Mac N Cheez Adapted From Sweetie Pies Recipes

Steps:

• 1. To make your version of Sweetie Pie's Mac & Cheese preheat oven to 350 degrees.
• 2. Bring a large pot of water to a boil. Add salt and cook elbow macaroni according to pkg directions until tender. Drain and transfer cooked pasta to oil sprayed 10x14" pan or tall 9x13" dish. Set aside.
• 3. While macaroni is cooking, mix both milks and eggs in large bowl. Add the butter, cheeses, (optional sour cream) salt, pepper, and sugar, mixing until combined. Pour mixture over macaroni and stir to combine.
• 4. Sprinkle the top with one cup mild cheddar cheese. Bake for 45 minutes or until top is lightly browned.

Steps:

• Preheat oven to 350°C.
• Put pasta in 9 by 13 dish and set aside.
• Mix milks and eggs well.
• Add the butter, sour cream and colby, Montery jack, sharp cheddar and velveeta cheeses to the pasta.
• Pour milk and egg mixture over the pasta.
• Season with salt , pepper, sugar and toss.
• Sprinkle with remaining cups of American or Cheddar cheese.
• Bake for 30 to 45 minutes or untill top is lightly browned.

Steps:

• Sprinkle salt into a large pot of water; bring to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until tender yet firm to the bite, about 8 minutes. Drain.
• Preheat oven to 350 degrees F (175 degrees C). Grease a 4-quart baking dish with cooking spray.
• Pour hot macaroni into the baking dish. Add butter; stir until melted.
• Whisk evaporated milk, milk, eggs, and sour cream together in a large bowl. Season with sugar, pepper, and salt.
• Sprinkle Colby Jack cheese, processed cheese food, and Cheddar cheese over macaroni. Pour milk mixture on top.
• Bake in the preheated oven until top is lightly browned, 30 to 45 minutes.

Steps:

• Cook pasta according to package directions. Drain and set aside.
• Melt butter in saucepan over low heat; whisk in flour, and cook, whisking constantly, 1 minute or until mixture is smooth. Increase heat to medium; gradually whisk in 2 cups milk, and cook, whisking constantly, 5 minutes or until mixture is thickened and bubbly. Stir in cheese, stirring until cheese is melted. Remove pan from heat.
• Stir pasta, and ground black pepper into cheese mixture; spoon into a lightly greased 13 x 9 inch baking dish. Spread crushed Cheez-it crackers on top.
• Bake uncovered at 375°F for 30 minutes or until thoroughly heated.