Mamas Holiday Brandy Or Rum Slush Recipes
MAMA'S HOLIDAY BRANDY OR RUM SLUSH
This drink is a great, tasty way to kick off a family gathering no matter what time of the year.
Provided by M. Brown
Categories Drinks Recipes Slushie Recipes
Time 20m
Yield 32
Number Of Ingredients 7
Steps:
- Combine water, sugar, and tea bags in a 2-quart saucepan. Bring to a boil. Remove from heat; let tea steep for 5 minutes. Discard tea bags.
- Stir frozen lemonade and frozen orange into the saucepan until completely dissolved. Mix in brandy.
- Spoon 2 to 3 tablespoons of the tea mixture into each serving glass. Top up glasses with ginger ale.
Nutrition Facts : Calories 222.5 calories, Carbohydrate 39.8 g, Fiber 0.1 g, Protein 0.3 g, Sodium 17.8 mg, Sugar 39.4 g
WHISKEY-BRANDY SLUSH
It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and it keeps well in the freezer. -Joan Shoebottom, Lexington, Michigan
Provided by Taste of Home
Time 10m
Yield 32 servings.
Number Of Ingredients 10
Steps:
- Place tea bags in a 4-cup glass measuring cup. Add boiling water; steep 3-5 minutes according to taste. Discard tea bags. Cool tea slightly., In a 6-qt. stockpot, combine 7 cups water and sugar; bring to a boil, stirring to dissolve sugar. Remove from heat; cool slightly. Stir in orange juice and lemonade concentrates, brandy, whiskey and cooled tea. Transfer to freezer containers, allowing headspace for expansion; freeze at least 12 hours., To serve, place 1/2 cup slush in each glass; top each with 1/2 cup soda. If desired, garnish with cranberries and citrus slices.
Nutrition Facts : Calories 146 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 10mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 0 fiber), Protein 0 protein.
BRANDY SMASH
When I was little, my mom used to make this for company, especially in the summer. They never let me have any, and I was so jealous! Now I know what I was missing. Note - I had to guesstimate the yield - it makes an awful lot.
Provided by Aunt Cookie
Categories Beverages
Time 12h5m
Yield 25 serving(s)
Number Of Ingredients 6
Steps:
- Freeze all ingredients together except the Sprite, stirring occasionally. My mom used one of those gallon ice cream buckets to make this.
- Use 2 scoops in each glass (approx 1/2 cup, maybe more). Fill the glass with 7Up or Sprite.
Nutrition Facts : Calories 144.4, Fat 0.1, Sodium 4.7, Carbohydrate 23.4, Fiber 0.2, Sugar 22.7, Protein 0.5
BRANDY SLUSH
Make and share this Brandy Slush recipe from Food.com.
Provided by nnreq
Categories Beverages
Time 30m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- Bring 7 cups of water and 2 cups of sugar to a boil and cool.
- Bring 2 cups of water and 4 tea bags to a boil and cool.
- Remove tea bags.
- In a 5 quart ice cream container mix the tea mixture and the sugar mixture.
- Add 2 cups of brandy, the lemonade and the orange juice.
- Mix well.
- Freeze the mixture.
- To serve, scoop into a glass and add sprite.
Nutrition Facts : Calories 204.3, Fat 0.1, Sodium 3.6, Carbohydrate 35.4, Fiber 0.2, Sugar 34.8, Protein 0.5
HOLIDAY HOT BUTTERED RUM MIX
My family loves serving this rich and delicious beverage around the holidays. It can be made with or without alcohol, so everyone enjoys it! -Alisa Pirtle, Browns Valley, California
Provided by Taste of Home
Time 10m
Yield 52 servings (13 cups hot buttered rum mix)
Number Of Ingredients 9
Steps:
- Cream butter and sugars until smooth. Beat in vanilla and ice cream. Store in freezer containers in freezer. To prepare buttered rum drink: Place 1/4 cup butter mixture in a 10- or 12-ounce mug. Stir in boiling water and rum. Sprinkle with cinnamon and nutmeg to taste.
Nutrition Facts :
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