Mango Orange Punch Recipes

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MANGO PUNCH

Make and share this Mango Punch recipe from Food.com.

Provided by TheGrumpyChef

Categories     Punch Beverage

Time 15m

Yield 2 serving(s)

Number Of Ingredients 6



Mango Punch image

Steps:

  • In a small saucepan, bring the water and sugar to a boil. Boil for 10 minutes, stirring constantly. Let the syrup cool.
  • In a large bowl, stir together the sugar syrup, mango, orange, pineapple and lime juices. Chill until ready to use.
  • Serve over crushed ice.

1/4 cup water
1/4 cup sugar
3 cups mango juice
2 cups orange juice
1 cup pineapple juice
1 teaspoon lime juice

ORANGE-MANGO PUNCH

Hello, sunshine! Transport yourself to the tropics with this refreshing punch-perfect for a summer party and a good source of vitamin C, too.

Provided by My Food and Family

Categories     Home

Time 5m

Yield Makes 10 servings, about 1 cup each.

Number Of Ingredients 4



Orange-Mango Punch image

Steps:

  • Add water and ice cubes to soft drink mix in large plastic or glass pitcher or punch bowl; stir until mix is dissolved.
  • Stir in nectar and juice.
  • Serve immediately. Or, refrigerate until ready to serve.

Nutrition Facts : Calories 80, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 10 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1-1/2 qt. (6 cups) mixed cold water and ice cubes
1/2 cup KOOL-AID Tropical Punch Flavor Sugar-Sweetened Drink Mix
2 cups cold mango nectar
1 cup cold orange juice

PAWPAW (PAPAYA) AND MANGO PUNCH

A smoothie relaxing punch.

Provided by Diana

Categories     Drinks Recipes     Smoothie Recipes     Orange

Time 10m

Yield 8

Number Of Ingredients 7



Pawpaw (Papaya) And Mango Punch image

Steps:

  • Place the mango and papaya into a blender. Cover, and puree until smooth; add the orange juice, lime juice, sugar, orange zest, and water. Blend well. Serve over crushed ice.

Nutrition Facts : Calories 60.5 calories, Carbohydrate 15.4 g, Fat 0.1 g, Fiber 0.8 g, Protein 0.5 g, Sodium 5 mg, Sugar 13.1 g

1 cup sliced mango
1 cup diced, peeled papaya
1 cup orange juice
¼ cup lime juice
¼ cup white sugar, or to taste
1 teaspoon grated orange zest
4 cups water

MANGO ORANGE QUENCHER

Serve this beautiful beverage at your next brunch in place of mimosas. Just chill the base an hour before adding the club soda. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 13 servings (2-1/2 quarts).

Number Of Ingredients 5



Mango Orange Quencher image

Steps:

  • In a large pitcher, combine the nectar and juices. Refrigerate for at least 1 hour., Just before serving, stir in club soda. Serve in champagne flutes or wine glasses. Garnish with lime slices if desired.

Nutrition Facts : Calories 58 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 19mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic exchanges

4 cups mango nectar
2 cups orange juice
2 tablespoons lime juice
1 bottle (1 liter) club soda, chilled
Lime slices, optional

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