Maple Cinnamon Granola Recipes

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CINNAMON MAPLE GRANOLA

Make and share this Cinnamon Maple Granola recipe from Food.com.

Provided by Redsie

Categories     Breakfast

Time 50m

Yield 4 serving(s)

Number Of Ingredients 7



Cinnamon Maple Granola image

Steps:

  • Combine oats, walnuts and coconut in a greased 13-in. 9-in. x 2-in. baking pan; set aside.
  • In a saucepan over medium heat, combine syrups and cinnamon; bring to a boil. Cook and stir for 1 minute. Remove from the heat; stir in vanilla. Pour over oat mixture and toss to coat.
  • Bake at 275 degrees F for 30-40 minutes or until golden brown, stirring every 10 minutes. Cool, stirring occasionally.
  • Store in an airtight container.

Nutrition Facts : Calories 265.8, Fat 12.4, SaturatedFat 2.5, Sodium 19.3, Carbohydrate 35.9, Fiber 3.9, Sugar 15.8, Protein 5.1

1 cup old fashioned oats
1/2 cup chopped walnuts
1/4 cup flaked coconut
1/4 cup pure maple syrup
1 tablespoon corn syrup
1 teaspoon ground cinnamon
1 teaspoon vanilla extract

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