MARINATED BAKED CHICKEN
This tender flavorful chicken is one of my mom's specialties. Soy sauce and bottled Italian dressing combine in a mouthwatering marinade that nicely complements the meat.-Cindy Kufeldt, Orlando, Florida
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a measuring cup, combine salad dressing and soy sauce. Pour 3/4 cup into a large resealable plastic bag; add chicken. Seal the bag and turn to coat; refrigerate for 4 hours or overnight, turning several times. Refrigerate remaining marinade for basting., Drain chicken discarding marinade. Place chicken, skin side up, on a rack in a roasting pan. Sprinkle with onion salt and garlic salt. Bake, uncovered, at 350° for 45-60 minutes or until a thermometer reads 170°, brushing occasionally with reserved marinade. Garnish platter with kale and apple rings if desired.
Nutrition Facts :
MARINATED BAKED CHICKEN BREASTS
To better control my food allergies, I do a lot of cooking from scratch. Good thing it's one of my favorite pastimes! This is a popular Sunday lunch at our house.
Provided by Taste of Home
Categories Dinner
Time 1h45m
Yield 4-6 servings.
Number Of Ingredients 11
Steps:
- In a large shallow bowl, combine sour cream, lemon juice, Worcestershire sauce, half of the celery salt and paprika, salt, and half of the pepper and garlic powder. Add chicken; turn to coat well. Cover and refrigerate at least 4 hours. Meanwhile, in a large bag or another bowl, combine crackers and remaining seasonings. Drain chicken, discarding marinade. Shake or dredge chicken in crumb mixture. Place in an ungreased jelly roll or broiler pan; drizzle with 1/4 cup butter. Bake, uncovered, at 325° for 45 minutes. Drizzle with remaining butter; bake 45 minutes longer or until juices run clear.
Nutrition Facts :
MARINATED BAKED CHICKEN BREASTS
Another recipe I found in TOH. This is wonderfully flavored chicken breast in a buttery cracker crumb coating that my family all loved. Serve with a side of pasta and salad. Note: May use light or FF sour cream and I also reduced the butter in half for this recipe with great results.
Provided by diner524
Categories < 4 Hours
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large shallow bowl, combine sour cream, lemon juice, Worcestershire sauce, half of the celery salt and paprika, salt, and half of the pepper and garlic powder. Add chicken; turn to coat well. Cover and refrigerate at least 4 hours. Meanwhile, in a large bag or another bowl, combine crackers and remaining seasonings. Drain chicken, discarding marinade. Shake or dredge chicken in crumb mixture. Place in an ungreased jelly roll or broiler pan; drizzle with 1/4 cup butter. Bake, uncovered, at 350° for 30 minutes. Drizzle with remaining butter; bake 30 minutes longer or until juices run clear.
Nutrition Facts : Calories 406.8, Fat 33.1, SaturatedFat 16.8, Cholesterol 107, Sodium 924.6, Carbohydrate 10.8, Fiber 0.7, Sugar 2.7, Protein 17.2
MARINATED CHICKEN BREASTS
For a healthy dinner tonight, try these Marinated Chicken Breasts from Food Network Kitchen. An herbaceous marinade infuses the meat with high-impact flavor.
Provided by Food Network Kitchen
Categories main-dish
Time 8h15m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Put the vinegar, herbs, mustard, powders if using and oil in a large re-sealable plastic bag. Close the bag and shake to combine all the ingredients. Open the bag, drop in the chicken breast in the bag. Close and shake the bag to coat evenly. Freeze for up to 2 weeks.
- Thaw in the refrigerator overnight, under cold, running water, or in the microwave at 30 percent power for 1 minute at a time.
- Heat a grill or grill pan. When the grill is hot, place the chicken on the grill and cook for about 4 minutes per side, or until cooked through. You can also bake the thawed chicken in a 375 degree F oven for 15 minutes, or until cooked through.
BALSAMIC MARINATED CHICKEN BREASTS
This is a recipe I made up after eating LOADS of bland chicken breasts. Chicken is so easy to prepare and this recipe makes the meat extra tender and juicy.
Provided by R.Upchurch
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h25m
Yield 4
Number Of Ingredients 13
Steps:
- Whisk together the balsamic vinegar, water, onion, red pepper flakes, garlic, salt, pepper, paprika, rosemary, parsley, chili powder, and oregano in a bowl, and pour into a resealable plastic bag. Add the chicken breasts, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator 30 minutes to overnight.
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil, or lightly grease a broiler pan. Remove the chicken breasts from the marinade, and shake off excess. Discard the remaining marinade, and place the chicken breasts onto the baking sheet.
- Bake in the preheated oven until the chicken breasts are golden brown and no longer pink in the center, 30 to 40 minutes. An instant-read thermometer inserted into the center should reach 165 degrees F (74 degrees C).
Nutrition Facts : Calories 222.4 calories, Carbohydrate 8 g, Cholesterol 96.9 mg, Fat 4.3 g, Fiber 0.4 g, Protein 35.7 g, SaturatedFat 1.2 g, Sodium 244.3 mg, Sugar 6.8 g
ITALIAN MARINATED CHICKEN BREASTS
You can't get any easier than this recipe. I clipped it from a Kraft coupon, tweaked it just a little bit, and have been making this for years. My kids just love it, and it has saved me on many-a-workday when I didn't feel like cooking but had to! I usually serve this with buttered pasta or chicken-flavored rice and a green veggie on the side. NOTE: Prep time includes marinating time.
Provided by Stacky5
Categories Chicken Breast
Time 2h10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a glass 9 x 11 baking dish, place cleaned and trimmed chicken breasts, and season with salt and pepper, if desired.
- Pour Italian salad dressing over to coat and let marinate in the fridge for 1 hour.
- Preheat oven to 350 degrees.
- After the hour of marinating, turn chicken breasts over and sprinkle evenly with oregano and grated parmesan cheese.
- Bake in a 350 degree oven for 1 hour (or until juices run clear), checking after 45 minutes to make sure they do not get over-cooked.
Nutrition Facts : Calories 487.4, Fat 37.1, SaturatedFat 6.4, Cholesterol 77.7, Sodium 1371.3, Carbohydrate 12.4, Sugar 9.8, Protein 26.5
More about "marinated baked chicken breasts recipes"
EASY OVEN BAKED CHICKEN BREASTS (WITH THE BEST MARINADE ...
From crazyforcrust.com
4.8/5 (4)Total Time 50 minsCategory Main CourseCalories 315 per serving
- Whisk oil, vinegar, lemon juice, soy sauce, worcestershire, honey, dijon, Italian seasoning, onion powder and pepper together. Add the garlic cloves.
- Place chicken in a large gallon size bag. Pound with a rolling pin to make the breasts even in thickness. Pour the marinade over the chicken, seal the bag, and let it sit in the refrigerator for at least 4 hours or overnight.
- Preheat oven to 400°F. Take chicken out of the refrigerator and place in a baking pan sprayed with nonstick cooking spray (let it come to room temperature while the oven is preheating). Discard marinade.
- Bake for 35-45 minutes, or until a meat thermometer place in the thickest part of the breast registers 165°F. Cook time will depend on thickness of chicken.
BAKED MARINATED BONELESS SKINLESS CHICKEN BREASTS RECIPES
From yummly.com
YOGURT-MARINATED CHICKEN BREAST WITH RICE PILAF
From food.crs
THE BEST CHICKEN MARINADE {EXTRA JUICY CHICKEN} - SPEND ...
From spendwithpennies.com
OVEN-BAKED BONELESS CHICKEN BREASTS - FOOD FOLKS AND FUN
From foodfolksandfun.net
HOW TO BAKE MARINATED BONELESS SKINLESS CHICKEN BREASTS ...
From livestrong.com
MARINATED TURKEY RECIPE FOR OVERNIGHT - THERESCIPES.INFO
From therecipes.info
BEST MARINATED CHICKEN BREASTS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
7 MARINADES FOR CHICKEN BREASTS (EASY & FREEZER-FRIENDLY)
From thrivinghomeblog.com
BRINE MARINADE FOR CHICKEN BREAST : OPTIMAL RESOLUTION ...
From recipeschoice.com
THESE HEALTHY CHICKEN BREAST RECIPES ARE WEEKNIGHT STAPLES
From foodnetwork.ca
5 EASY CHICKEN MARINADES THAT ARE GREAT FOR ... - FOOD COM
From foodnetwork.com
BUTTERMILK-BAKED CHICKEN RECIPE - FOOD REPUBLIC
From foodrepublic.com
ITALIAN CHICKEN MARINADE (PERFECT BAKED OR GRILLED CHICKEN ...
From bakeitwithlove.com
15 QUICK MARINADES THAT MAKE BONELESS CHICKEN BREASTS SO ...
From thekitchn.com
MARINATED MOIST OVEN BAKED BARBEQUE CHICKEN ...
From heatherlikesfood.com
THE BEST ITALIAN MARINATED OVEN BAKED CHICKEN BREAST RECIPE
From allourway.com
5 EASY CHICKEN MARINADE RECIPES - IFOODREAL.COM
From ifoodreal.com
OVEN-BAKED CHICKEN - TASTE OF THE FRONTIER
From kleinworthco.com
BEER MARINATED CHICKEN BREAST RECIPE - CREATE THE MOST ...
From recipeshappy.com
10 BEST BONELESS CHICKEN BREAST MARINADE RECIPES | YUMMLY
From yummly.com
MARINATED BAKED LEMON PEPPER ... - EASY CHICKEN RECIPES
From easychickenrecipes.com
EASY CHICKEN MARINADE - 6 WAYS (FOR SUPER JUICY CHICKEN ...
From fitfoodiefinds.com
TOP 11 CHICKEN MARINADE RECIPES - THE SPRUCE EATS
From thespruceeats.com
SIX HEALTHY CHICKEN MARINADE RECIPES FOR EASY DINNERS - USHFC
From ushfc.org
OUR 15 BEST CHICKEN MARINADES - ALLRECIPES
From allrecipes.com
HOW TO BAKE MARINATED CHICKEN: 14 STEPS (WITH PICTURES ...
From wikihow.com
8 CHICKEN MARINADE IDEAS FOR JUICY CHICKEN BREAST — EAT ...
From eatthis.com
10 BEST MARINATING CHICKEN IN MILK RECIPES - FOOD NEWS
From foodnewsnews.com
THE BEST CHICKEN MARINADE (FOR GRILLING OR BAKING) | MOM ...
From momontimeout.com
MARINADE BAKED CHICKEN - RECIPES - COOKS.COM
From cooks.com
10 BEST CHICKEN MARINADE RECIPES | YUMMLY
From yummly.co.uk
EASY BAKED THIN SLICED CHICKEN BREASTS (BONELESS) - GO ...
From gohealthyeverafter.com
LEMON GARLIC CHICKEN MARINADE - BAKE. EAT. REPEAT.
From bake-eat-repeat.com
HOW TO MARINATE CHICKEN | BBC GOOD FOOD
From bbcgoodfood.com
6 SIMPLE CHICKEN MARINADE RECIPES - DOWNSHIFTOLOGY
From downshiftology.com
CHICKEN MARINADE {BEST EVER FOR BAKING OR GRILLING ...
From wellplated.com
EASY YOGURT-MARINATED CHICKEN BREASTS RECIPE - TODAY.COM
From today.com
HOW TO BAKE CHICKEN BREAST IN A MARINADE? - RECIPES FOR ...
From wexfordhouse-ma.com
BUTTERMILK MARINATED BAKED CHICKEN BREAST - THERESCIPES.INFO
From therecipes.info
HOW TO BAKE MARINATED CHICKEN BREASTS - MONTALVOSPIRITS
From montalvospirits.com
ULTIMATE BUTTERMILK-MARINATED FRIED CHICKEN BREASTS | FOOD ...
From foodandwine.com
#time-to-make #course #main-ingredient #cuisine #preparation #north-american #5-ingredients-or-less #very-low-carbs #main-dish #poultry #american #easy #dietary #low-carb #inexpensive #low-in-something #meat #4-hours-or-less
You'll also love