Marinated Tomato Salad With Herbs Recipes

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OREGANO-MARINATED TOMATO SALAD

Marinating sliced tomatoes in salt, pepper, olive oil, and fresh oregano intensifies their flavor and brings out their rich juices. Serve with a crusty bread for mopping it up.

Provided by Anna Stockwell

Categories     Salad     Tomato     Oregano     Summer     Side

Yield 4-6 servings

Number Of Ingredients 5



Oregano-Marinated Tomato Salad image

Steps:

  • Toss tomatoes, oil, oregano, salt, and pepper in a medium bowl. Let sit, tossing occasionally, until juicy and deeply flavored, at least 30 minutes and up to 1 hour.

3 lb. mixed heirloom tomatoes (preferably various colors and sizes), cut into wedges or halved if small
2 Tbsp. extra-virgin olive oil
2 Tbsp. oregano leaves (from about 4 sprigs)
2 tsp. kosher salt
1 tsp. freshly ground black pepper

TOMATO AND HERB SALAD

Great-tasting tomatoes are drizzled with a simple oil-and-vinegar dressing to create a showstopping salad.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 8

Number Of Ingredients 10



Tomato and Herb Salad image

Steps:

  • In small bowl, beat dressing ingredients with wire whisk until well blended.
  • On large platter, arrange tomatoes and onion. Drizzle dressing over tomatoes and onion. Sprinkle with basil, parsley and oregano.

Nutrition Facts : Calories 90, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 1 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 300 mg, Sugar 3 g, TransFat 0 g

1/4 cup extra-virgin olive oil
3 tablespoons red wine vinegar
1 teaspoon salt
1/2 teaspoon freshly ground pepper
5 tomatoes (assorted varieties, including yellow and/or heirlooms), sliced or cut into wedges
1 cup small grape tomatoes, cut in half
1/4 cup thinly sliced sweet onion (such as Walla Walla or Maui)
2 tablespoons chopped fresh basil leaves
2 tablespoons chopped fresh Italian (flat-leaf) parsley
2 tablespoons chopped fresh oregano leaves

SIMPLE MARINATED TOMATO SALAD

I've found this simple but tasty combination of ingredients turns tomatoes into a refreshing salad. It's best prepared at least 30 minutes ahead.-Mary Tuthill, Ft. Myers Beach, Florida

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 8 servings.

Number Of Ingredients 8



Simple Marinated Tomato Salad image

Steps:

  • Arrange tomatoes in a serving bowl; sprinkle with parsley. Combine the remaining ingredients in a jar with a tight-fitting lid; shake well. Pour over tomatoes. Cover and refrigerate for 30 minutes or until ready to serve.

Nutrition Facts :

8 medium tomatoes, sliced
1/4 cup minced fresh parsley
1/4 cup olive oil
2 tablespoons cider or red wine vinegar
2 teaspoons prepared mustard
1 garlic clove, minced
1 teaspoon sugar
1 teaspoon salt, optional

HERB MARINATED TOMATO SALAD WITH BASIL

Make and share this Herb Marinated Tomato Salad With Basil recipe from Food.com.

Provided by Sherrie-pie

Categories     < 15 Mins

Time 10m

Yield 10 serving(s)

Number Of Ingredients 9



Herb Marinated Tomato Salad With Basil image

Steps:

  • Lay the tomato slices on serving platter.
  • Combine all the dressing ingredients and liquidise to form a smooth thick dressing. Spoon this over the tomato. Cover and chill. To serve, garnish with fresh basil leaves.

5 firm ripe tomatoes, sliced
80 ml olive oil
30 ml balsamic vinegar
45 ml parsley
45 ml sweet basil, chopped
1 garlic clove, crushed
salt
fresh ground black pepper
basil leaves (to garnish)

"VIRTUAL" TOMATO HERB SALAD

Provided by Patrick and Gina Neely : Food Network

Categories     side-dish

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 4



Steps:

  • Add the tomatoes to a medium serving bowl and season with salt and pepper, to taste. Drizzle with the olive oil and stir in the basil. Serve immediately or set aside, at room temperature, for up to 2 hours.

1 pint (2 cups) ripe cherry or grape tomatoes, quartered
Kosher salt and freshly ground black pepper
2 to 3 tablespoons extra-virgin olive oil
1/3 cup chopped or torn fresh basil leaves

SIMPLE TOMATO HERB SALAD

This is a basic tomato salad that's great with just about any summer meal. I must say all these measurements are a bit of a guess. I don't measure anything, but just drizzle the olive oil and vinegar in until it "looks right" and tastes good too! You need really fresh, juicy flavourful tomatoes to make this salad work. A bit of feta cheese is a nice addition.

Provided by Sackville

Categories     Vegetable

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 9



Simple Tomato Herb Salad image

Steps:

  • Mix all ingredients together and chill for an hour.
  • Adjust salt and pepper to taste just before serving.

2 large tomatoes, cored and cut into bite-sized pieces
2 cups peeled and diced cucumbers
4 tablespoons chopped chives
2 tablespoons chopped parsley
2 tablespoons chopped mint
4 tablespoons olive oil
1 tablespoon balsamic vinegar
1 tablespoon lemon juice
salt & freshly ground black pepper

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