Marsbarmarshmallowslice Recipes
MARSHMALLOW CRISPIE BARS
Easy, easy, easy. As a variation, you can add candy coated chocolates, chocolate chips, or nuts.
Provided by SHECOOKS2
Categories Desserts Cookies No-Bake Cookie Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Coat a 9 x 13 inch pan with spray oil or margarine.
- In a large saucepan, melt the butter or margarine over low heat. Add the vanilla. Melt the marshmallows into the margarine, stirring. Add the cereal when the marshmallows have melted; stir until cereal is coated. Quickly pour into the prepared pan. Use a sheet of waxed paper to press the mixture down flat and evenly into the pan.
- Let set for 2 to 3 hours. Cut into squares.
Nutrition Facts : Calories 113.5 calories, Carbohydrate 21.6 g, Cholesterol 7.6 mg, Fat 3 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 1.9 g, Sodium 105 mg, Sugar 10.4 g
MARS BAR & MARSHMALLOW SLICE
Saw this being made on television show. It looked so quick and easy...not too mention delcious! A great one for kids to make! Milky ways can be substituted with the mars bars. This slice can be frozen also.
Provided by Tisme
Categories Dessert
Time 1h15m
Yield 25 serving(s)
Number Of Ingredients 5
Steps:
- Line a 20cm square cake tin with baking paper.
- Place the Mars bars and butter in a small saucepan and melt over low heat, stirring constantly.
- Combine the rice bubbles and marshmallows in a large bowl then add the melted chocolate mix. Stir quickly to coat the dry ingredients with the chocolate but don't over-mix as the marshmallows will melt slightly due to the heat of the chocolate.
- Spread mixture over the base of the cake tin then scatter coloured sprinkles over the top.
- Place in the fridge to set.
- When set, cut the slice into squares.
ULTIMATE MARS BAR SLICE
I remember learning how to make this in the 4th Grade back in Australia. It is still delicious and an absolute hit when I make it now, many moons later! In the U.S., I sub Milky Way Bars for Mars Bars. (Please note: cooking time does not include refrigeration time)
Provided by GlamAtomic
Categories Bar Cookie
Time 30m
Yield 1 Slice, 12 serving(s)
Number Of Ingredients 5
Steps:
- Grease a 9 x 9 pan with butter.
- On low heat in a medium saucepan, combine Mars Bars (or Milky Ways) and 1/2 cup Butter.
- Stir constantly until the mixture is smooth and melted.
- Remove from heat and fold in Rice Bubbles / Rice Krispies
- Press into the 9 x 9 pan.
- In a small saucepan, melt together the Chocolate Morsels and 1/8 cup Butter
- Once melted, spread over the top of the Rice Bubbles / Rice Krispies mixture in pan.
- Refrigerate until chocolate is set.
- Slice, serve and enjoy!
Nutrition Facts : Calories 300.4, Fat 19.6, SaturatedFat 11, Cholesterol 33, Sodium 85.6, Carbohydrate 28.8, Fiber 1.1, Sugar 20.3, Protein 3.5
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