Martini In Black Recipes

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BLACK MARTINI

Make and share this Black Martini recipe from Food.com.

Provided by seahorse73

Categories     Beverages

Time 5m

Yield 1 Martini

Number Of Ingredients 3



Black Martini image

Steps:

  • Ice the glass.
  • Put first 2 ingredients in shaker.
  • Pour into glass.
  • dress with blackberry.
  • Enjoy.

2 ounces of your favorite vodka
1 ounce Chambord raspberry liquor
blackberry

BLACK DEVIL MARTINI

Provided by Food Network

Time 5m

Yield 1 drink

Number Of Ingredients 3



Black Devil Martini image

Steps:

  • Stir and strain into chilled martini glass, garnish with olive.

2 oz. dark rum
1/2 oz. dry vermouth
Black olive

MARTINI IN BLACK

From the January 2003 issue of Bon Appetit, R.S.V.P. section. Jackie Campbell from Phoenix, AZ writes, "The Four Seasons Resort Aviara in Carlsbad has a very elegant bar. All the Martinis are served in gorgeous handblown glasses that are made in England. When I was there, I bought a few as souvenirs, and now I need the recipe for my favorite drink: the after-dinner Martini served there, which tastes like a White Russion with a shot of espresso."

Provided by mersaydees

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 5



Martini in Black image

Steps:

  • In small bowl, whisk cream until just thickened; set aside.
  • In a cocktail shaker filled with ice, add vodka, Kahlua, and espresso; shake well.
  • Strain into 2 Martini glasses.
  • Top with whipped cream and serve.

Nutrition Facts : Calories 357.2, Fat 11.2, SaturatedFat 6.9, Cholesterol 40.8, Sodium 20, Carbohydrate 17.3, Sugar 16.5, Protein 0.7

1/4 cup whipping cream, chilled
6 tablespoons vodka
6 tablespoons Kahlua (or other coffee liqueur)
1/4 cup espresso coffee, freshly brewed, chilled
ice cube

BLACK PEPPER MARTINI

I tasted this last night for the first time and loved it. The black peppercorn syrup is great. I will be making these often. Cook time includes time to make syrup but not cooling time.

Provided by MARIA MAC

Categories     Beverages

Time 25m

Yield 1 serving(s)

Number Of Ingredients 7



Black Pepper Martini image

Steps:

  • For Black Peppercorn Syrup:.
  • Combine all ingredients in a small saucepan over medium-high heat, stirring until sugar has dissolved.
  • Bring to a boil and then reduce heat to bring mixture to a simmer; cook for 20 minutes. Remove from heat and cool to room temperature.
  • Strain the cooled syrup and refrigerate it in a container with a tightfitting lid.
  • For Martini:.
  • Combine all ingredients in a shaker filled with ice. Stir with a bar spoon, and strain into a chilled cocktail glass.

Nutrition Facts : Calories 961.9, Sodium 8.5, Carbohydrate 200, Sugar 199.8

2 1/2 ounces hendricks gin
1/2 ounce dry vermouth
ice
1 1/2 cups water
1 cup granulated sugar
1 tablespoon whole black peppercorn
1 tablespoon cracked black peppercorns

BLACK FOREST MARTINI

Make and share this Black Forest Martini recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 4



Black Forest Martini image

Steps:

  • In a martini shaker, fill with about 1 cup of ice.
  • Add Creme de Cacao, vodka, and Chambord.
  • Shake well.
  • Pour into chilled martini glasses.

1 1/2 ounces Creme de Cacao
3 ounces vodka
1/2 ounce Chambord raspberry liquor
ice

BLACK WIDOW MARTINI

Do you dare to try this devilishly spirited cocktail? Black rum and crème de cacao, plus a bit of black food coloring, combine for a darkly delicious drink.

Provided by Angie McGowan

Categories     Beverage

Time 10m

Yield 1

Number Of Ingredients 5



Black Widow Martini image

Steps:

  • Add black rum, crème de cacao, ice and 1 or 2 drops black food color to a martini shaker.
  • In small bowl, add brown sugar and 1 drop black food color. Mix with fork until all sugar is black. Wet rim of martini glass with water. Dip rim into sugar.
  • Strain martini into glass, and serve.

Nutrition Facts : ServingSize 1 Serving

1 1/2 oz black rum
3/4 oz crème de cacao
1 cup ice
Black food color
1 tablespoon brown sugar

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