Marys Italian Dressing And Cucumber Salad Recipe 475
MARY'S ITALIAN DRESSING (AND CUCUMBER SALAD) RECIPE - (4.7/5)
Provided by RecipeWrangler
Number Of Ingredients 14
Steps:
- 1. Add all ingredients except for dry seasonings to cruet. Exception: If using a bowl instead of a cruet, add oil last while whisking to emulsify. 2. Add dry ingredients to cruet. You don't have to follow my exact measurements. You can shake-in each seasoning to your liking, using the above measurements as a guide. 3. Shake cruet to blend all ingredients or whisk all together in bowl. 4. Stays for several days in refrigerator, in cruet. Note: Remove from refrigerator in advance of using to bring oil back to room temperature fluidity. Shake well or stir well before each use. *Salad is 2 cucumbers, seeded, with black olives added (optional) and this dressing. Tastes better if allowed to marinate in fridge for a few hours before serving.*
ITALIAN TOMATO CUCUMBER SALAD
This yummy medley of vegetables is a cool complement to zesty dishes like my fish, and also barbecued meats and poultry. -Florine Bruns, Fredericksburg, Texas
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 4 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, combine the vegetables. Add dressing; toss to coat.
Nutrition Facts : Calories 93 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 257mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
CUCUMBER SLICES IN ITALIAN SALAD DRESSING
I HAVE A LITTLE VEGETABLE GARDEN AND BOTH MY SISTER IN LAWS HAVE LARGE VEGETABLE GARDENS. THERE IS NOTHING LIKE FRESH VEGETABLES. I HAVE BEEN FREEZING TOMATOES, PEPPERS, AND OKRA. YESTERDAY WE HAD GRILLED PORK LOINS, FRIED OKRA, BLACKEYED PEAS, CREAMED CORN, CORNBREAD, AND FRESH MELON. FOR A SIDE DISH WE HAD SLICED ONION, SLICED...
Provided by Jewel Hall
Categories Vegetables
Time 15m
Number Of Ingredients 4
Steps:
- 1. PREPARE RAW VEGETABLES AND PLACE IN A SERVING BOWL.
- 2. POUR CHILLED ITALIAN SALAD DRESSING OVER VEGETABLES AND FLIP VEGETABLES TO COAT. LET SIT ABOUT 10 MINUTES BEFORE SERVING.
- 3. THIS IS A WONDERFUL SIDE DISH WITH COOKED VEGETABLES, CHILLI, SANDWICHES, STEWS, OR TO EAT ALONE. A FANTASTIC SIDE DISH !!
ITALIAN CUCUMBER SALAD
Folks enjoy this tangy, refreshing side dish. I came up with the recipe after sampling a similar salad at a local cafeteria.-Jane Nichols, Houston, Texas
Provided by Taste of Home
Categories Lunch
Time 10m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large bowl, combine all of the ingredients; cover and refrigerate until serving. Serve with a slotted spoon.
Nutrition Facts : Calories 106 calories, Fat 8g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 341mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
QUICKIE MARINATED CUCUMBERS
I have not tried this recipe. I'm posting this recipe for safe keeping. I got this recipe from Mr. Food's Quick And Easy Side Dishes. Note: the longer you let these marinate, the more flavorful they become. But if you like them really crisp, then you'd better plan to eat them up within a day (which should be no problem since they're so fresh tasting.
Provided by internetnut
Categories Vegetable
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium sized bowl, combine the hot water, sugar, and italian dressing. Add the cucumbers and onions. Mix well, cover, and chill for at least 2-3 hours before serving.
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