Melon And Gorgonzola Salad Recipes

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WATERMELON AND BLUE CHEESE SALAD

Refreshing summer salad of watermelon and blue cheese. Great for summer picnics.

Provided by PRINCESSCOOK1

Categories     Salad     Fruit Salad Recipes

Time 20m

Yield 12

Number Of Ingredients 7



Watermelon and Blue Cheese Salad image

Steps:

  • Whisk olive oil, vinegar, salt, and pepper together in a bowl until smooth.
  • Mix watermelon, onion, and mint together in a separate bowl. Drizzle dressing over watermelon mixture and add blue cheese; toss well.

Nutrition Facts : Calories 192 calories, Carbohydrate 15.9 g, Cholesterol 10.6 mg, Fat 13.4 g, Fiber 0.9 g, Protein 4.3 g, SaturatedFat 3.9 g, Sodium 201.3 mg, Sugar 12.8 g

½ cup light olive oil
¼ cup white balsamic vinegar
salt and ground black pepper to taste
5 pounds watermelon, cut into bite-size cubes
1 small sweet onion (such as Vidalia®), thinly sliced
2 tablespoons chopped fresh mint, or more to taste
6 ounces crumbled blue cheese

MELON AND GORGONZOLA SALAD

The sweetness of the melon is balanced by the sharpness of the gorgonzola in this wonderful summer salad!

Provided by reneerlepage

Categories     < 15 Mins

Time 5m

Yield 1 salad, 1 serving(s)

Number Of Ingredients 6



Melon and Gorgonzola Salad image

Steps:

  • Combine all ingredients in a bowl and serve.

Nutrition Facts : Calories 213.3, Fat 9.1, SaturatedFat 5.4, Cholesterol 21.3, Sodium 452.2, Carbohydrate 25.9, Fiber 4.5, Sugar 15.9, Protein 10.2

6 leaves red leaf lettuce, torn, washed and dried
1/2 yellow bell pepper, sliced
1 ounce blue cheese
6 ounces cantaloupe, sliced
1 kumquat, sliced
1 -2 teaspoon balsamic vinegar

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