Mexican Spinach Salad Recipes

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MEXICAN SPINACH SALAD

This is different and refreshing. I took it out of one of my cookbooks title Company's coming Greatest Hits: Mexican.

Provided by Crafty Lady 13

Categories     Mexican

Time 10m

Yield 4 serving(s)

Number Of Ingredients 8



Mexican Spinach Salad image

Steps:

  • Tear spinach leaves or leave whole and place in large bowl. Add grapefruit, garbanzo beans and zucchini.
  • Lime Dressing: Mix salad dressing, lime juice and sugar in small bowl. Stir. Pour over salad. Toss gently to coat.
  • Add pine nuts. Toss.

Nutrition Facts : Calories 292.9, Fat 7.9, SaturatedFat 1, Cholesterol 9.1, Sodium 609.5, Carbohydrate 47.8, Fiber 9.7, Sugar 9.6, Protein 11.9

1 (16 ounce) package spinach leaves
1 pink grapefruit, peeled and cut bite size
1 (19 ounce) can garbanzo beans, drained and rinsed (chick peas)
1 (7 inch) zucchini, with peel, cut matchstick size
1/4 cup salad dressing (or mayonnaise)
1 tablespoon lime juice
1 tablespoon granulated sugar
3 tablespoons pine nuts

MEXICAN SPINACH SALAD

Make and share this Mexican Spinach Salad recipe from Food.com.

Provided by Indiana Nurse

Categories     Spinach

Time 10m

Yield 10 serving(s)

Number Of Ingredients 12



Mexican Spinach Salad image

Steps:

  • Mix salad ingredients.
  • Mix dressing ingredients.
  • Add dressing to salad prior to serving.

Nutrition Facts : Calories 349.6, Fat 16.2, SaturatedFat 2.4, Cholesterol 26.1, Sodium 458.1, Carbohydrate 38.6, Fiber 5, Sugar 15.6, Protein 16.2

1/2 cup slivered almonds
1 1/2 lbs Baby Spinach
1 (13 ounce) can mexicorn or 1 (13 ounce) can corn, drained
1 (15 ounce) can chili beans, drained
1/4 cup bacon bits (Oscar Mayer Real Bacon Bits work well)
1 (11 ounce) can mandarin oranges, drained
12 ounces chicken strips (I use Louis Rich Southwesteren pre-cooked chicken)
1/2 cup salad oil
1/4 cup catsup
1/2 cup sugar
2 tablespoons Worcestershire sauce
1/4 cup red wine vinegar

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