Mexican Style Milanesa With Smoky Corn Relish Recipes
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Make and share this Mexican-Style Milanesa With Smoky Corn Relish recipe from Food.com.
Provided by Chef GreanEyes
Categories Steak
Time 20m
Yield 4 steaks, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside.
- Beat egg, 1 tablespoon water and adobo sauce in shallow dish until blended. Place tortilla chips in second shallow dish. Dip each beef steak into egg mixture, then into tortilla chips to coat both sides.
- Heat 1 teaspoon oil in large nonstick skillet over medium to medium-high heat until hot. Place 2 steaks in skillet; cook 5 to 6 minutes to medium (160°F) doneness, until not pink in center and juices show no pink color, turning once and adding another 1 teaspoon oil to skillet after turning steaks. Remove steaks; keep warm. Repeat with remaining 2 teaspoons oil and steaks. Top each steak evenly with Smoky Corn Relish.
Nutrition Facts : Calories 132.5, Fat 6.9, SaturatedFat 1.1, Cholesterol 46.5, Sodium 18.5, Carbohydrate 16.4, Fiber 1.9, Sugar 3.6, Protein 4.2
MEXICAN CORN RELISH
Our family ate at a Ruby Tuesday restaurant on vacation and liked the mexican-flavored corn relish on their salad bar. I tried to remember the flavor and when I found recipe #10711 for corn relish that sounded good, I modified it to taste like what I remembered. Might not be exactly the same, but my family loves the way this recipe turned out. Thanks to Diana Neal for the original recipe.
Provided by Jenny Webb
Categories Corn
Time 54m
Yield 6 pints
Number Of Ingredients 13
Steps:
- Cook ears of corn in boiling salted water for 4 minutes.
- Remove and plunge in ice water to cool, strain and cut corn from the cob.
- You want 10 cups.
- Combine corn with remaining ingredients in a large pot and simmer for 20 minutes.
- Immediately pack into clean hot pint jars, leaving 1/2 inch head space; seal.
- Process for 15 minutes in a boiling water bath.
More about "mexican style milanesa with smoky corn relish recipes"
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. Beat egg, 1 tablespoon water and adobo sauce in shallow dish …
From beefitswhatsfordinner.com
Cuisine Mexican/Latin AmericanCategory EntréeServings 4Total Time 30 mins
From beefitswhatsfordinner.com
Cuisine Mexican/Latin AmericanCategory EntréeServings 4Total Time 30 mins
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Jul 22, 2022 Step 1 Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. Step 2 Beat egg, 1 tablespoon water and …
From beeflovingtexans.com
Cuisine MexicanCategory MexicanServings 4Total Time 30 mins
From beeflovingtexans.com
Cuisine MexicanCategory MexicanServings 4Total Time 30 mins
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Mar 30, 2010 Preparation 1 Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. 2 Beat egg, 1 tablespoon …
From jamiegeller.com
Servings 4Total Time 25 minsCategory Main, Lunch
From jamiegeller.com
Servings 4Total Time 25 minsCategory Main, Lunch
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. Beat egg, 1 tablespoon water and adobo sauce in shallow dish until blended. Place tortilla chips in second shallow dish. Dip each beef steak …
From wabeef.org
From wabeef.org
MEXICAN-STYLE MILANSEA WITH SMOKY CORN RELISH
Web Recipe Categories. Appetizers Appetizers; Barbecue and Griling Barbecue and Grilling; Beverages Beverages; Breads and Muffins; Breakfast and Brunch; Brunch Brunch; Buffet; Causual Party Casual Party; Cooking for a Crowd
From ucook.com
From ucook.com
HOW TO MAKE A TASTY MILANESA RECIPE【QUICK AND EASY】
Web May 10, 2017 Dip the steaks into the egg mixture. Using kitchen tongs, place one steak into the crumbs, turn to coat both sides. Patting on lightly to make sure the coating adheres to the steak. Place the already-breaded steak aside on a plate. Repeat this step with the remaining steaks.
From mexicoinmykitchen.com
From mexicoinmykitchen.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Get the recipe. Mar 14, 2018 - Milanesa is a South American dish featuring a thin slice of breaded meat. This dish uses crushed tortilla chips as the crunchy coating! Get the …
From pinterest.com
From pinterest.com
25 EASY AND SIMPLE MILANESA RECIPES YOU MUST TRY
Web Mexican-Style Milanesa Served With Smoky Corn Relish For this recipe, beat an egg with a tablespoon of water and some adobo sauce for the first layer. Follow that up with a …
From whimsyandspice.com
From whimsyandspice.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web 1. For Smoky Corn Relish, combine corn, chipotle pepper and 1/4 tsp. salt in medium bowl. Set aside. 2. Beat egg, 1 Tbsp. water and adobo sauce in shallow dish until …
From dutchwayfarmmarket.com
From dutchwayfarmmarket.com
RECIPE: MEXICAN-STYLE MILANESA WITH SMOKY CORN SALSA
Web Directions. 1. Combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. 2. Beat egg, 1 tablespoon water and adobo sauce in shallow dish until blended.
From nmbeef.com
From nmbeef.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Milanesa is a South American dish featuring a thin slice of breaded meat. This dish uses crushed tortilla chips as the crunchy coating and a chipotle spiced corn as the finishing …
From nebeef.org
From nebeef.org
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web Ingredients: 4 beef Cubed Steaks (about 4 ounces each) 1 canned chipotle pepper in adobo sauce, minced, plus 1 tablespoon adobo sauce ; 1 can (11 ounces) Mexican-style or …
From pabeef.org
From pabeef.org
MILANESA DE RES WITH SUMMER RELISH RECIPE
Web Step 2. Cut corn kernels from cobs; discard cobs. Toss together corn kernels, tomatoes, onion, cilantro, avocado, and jalapeño in a medium bowl. Step 3. Whisk together vinegar, …
From myrecipes.com
From myrecipes.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web 1. For Smoky Corn Relish, combine corn, chipotle pepper and 1/4 tsp. salt in medium bowl. Set aside. 2. Beat egg, 1 Tbsp. water and adobo sauce in shallow dish until blended. Place tortilla chips in second shallow dish. Dip each beef steak into egg mixture, then into tortilla chips to coat both sides. 3.
From mytown-marketplace.com
From mytown-marketplace.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web 1 can (11 ounces) Mexican-style or regular corn, drained; 1 egg; 1 cup finely crushed tortilla chips; 4 teaspoons vegetable oil, divided; Instructions. Combine corn, chipotle …
From kansasbeef.org
From kansasbeef.org
INGREDIENT CUTS
Web Mexican-Style Milanesa with Smoky Corn Relish | 30 min Milanesa is a South American dish featuring a thin slice of breaded meat. This dish uses crushed tortilla chips as the …
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
MEXICAN-STYLE MILANESA WITH SMOKY CORN RELISH
Web For Smoky Corn Relish, combine corn, chipotle pepper and 1/4 teaspoon salt in medium bowl. Set aside. Beat egg, 1 tablespoon water and adobo sauce in shallow dish until …
From cooksrecipes.com
From cooksrecipes.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #easy #stove-top #meat #steak #equipment #3-steps-or-less
You'll also love
Related Search