EASY BAKED BEANS
My family enjoys this easy baked beans recipe with cornbread, but it also rounds out any cookout. Canned pork and beans make meal prep quick. -Phyllis Schmalz, Kansas City, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h30m
Yield 12 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 325°. In a large bowl, mix all ingredients. Transfer to a greased 3-qt. baking dish. Bake, uncovered, 1-1/4 to 1-1/2 hours or until bubbly.
Nutrition Facts : Calories 293 calories, Fat 5g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 793mg sodium, Carbohydrate 59g carbohydrate (42g sugars, Fiber 7g fiber), Protein 9g protein.
MIKE'S SWEET BAKED BEANS
Make and share this Mike's Sweet Baked Beans recipe from Food.com.
Provided by Mike Pellerin
Categories Beans
Time 4h
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Soak beans overnight, drain and discard water.
- Add beans and cold water to soup pot and simmer slowly till beans are tender, about an hour to 1 and 1/2 hours.
- Drain beans.
- Add all ingredients, but boiling water to greased bean pot.
- Top with boiling water by about an inch.
- Bake at 250 for 3-5 hours.
- Stir occaisionaly.
Nutrition Facts : Calories 397.6, Fat 8.7, SaturatedFat 2.9, Cholesterol 8.1, Sodium 930.8, Carbohydrate 66, Fiber 17.1, Sugar 24.6, Protein 16.1
MIKE'S BAKED BEANS
Make and share this Mike's Baked Beans recipe from Food.com.
Provided by Joy1996
Categories Beans
Time P2DT1m
Yield 12-14 serving(s)
Number Of Ingredients 12
Steps:
- The night before you want to serve the baked beans, carefully sort through the pkgs. of dry beans for small stones.
- Soak the beans in a large pot of water overnight. The beans will swell to at least twice their size, so make sure there is enough water in the pot to keep the beans underwater.
- The next day, drain the beans, refill the pot with water, and boil the beans until they are tender and not in the least chewy.
- While the beans are cooking, dice the bacon and place into another pot to cook. Cook until crisp, and drain all but 2T of the fat.
- Dice the onions and add to the pot with the bacon fat. Stir in the crisp bacon and and cook until the onions are carmelized, making sure to stir frequently so the bacon doesn't stick and burn.
- When the beans are tender, drain off all the water, return them to the pot and add the bacon and onions. Stir in the ketchup, mustard, brown sugar, Worcestershire sauce, molasses, hot sauce, salt, and pepper.
- Cut the kielbasa into thin coins and and stir into the beans.
- Spray a large roasting pan with non-stick spray, pour in the beans, and bake at 350 degrees for 45 minute to one hour.
Nutrition Facts : Calories 736.5, Fat 50.5, SaturatedFat 16.8, Cholesterol 88.8, Sodium 2256.1, Carbohydrate 48.9, Fiber 6.6, Sugar 30.3, Protein 22.5
MIKE'S MOM'S BAKED BEANS
I'm not sure who Mike is, much less his mom. But my husband had some of these beans at a pot-luck party and the hostess tracked down Mike for the recipe. Now they've become a top request for our family dinners. I've suggested changing the name, but my husband won't hear of it. To him, these will always be Mike's Mom's Baked Beans. If only I could find Mike and get some more of his mom's recipes!
Provided by JelsMom
Categories Beans
Time 55m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F
- Cook & chop bacon.
- Cook chopped onions & green peppers in leftover grease.
- Combine bacon, onions, peppers, beans (drained--except the pork n beans), & all other ingredients; mix well.
- Por into large or deep baking dish & bake 30 minutes.
- Remove from oven and add cubes of cream cheese to top of mixture.
- Bake for another 10 minutes.
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EASY BAKED BEANS RECIPE - FROM A CHEF'S KITCHEN
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4.5/5 (509)Total Time 1 hr 25 minsCategory Side Dishes-Beans Rice And GrainsCalories 199 per serving
- Place the bacon in a skillet or saute pan and cook for 4-5 minutes over medium heat until rendered and crispy. Transfer to a paper towel-lined plate.
- Place the onion in the skillet with the bacon drippings and cook for 5-6 minutes or until very soft. If the pan gets dry, add 1-2 tablespoons of water and continue cooking until the onions are cooked to a soft stage.
- Combine the beans, onions, 3/4 of the bacon and the remaining ingredients using 2 tablespoons of brown sugar to start with in the prepared baking dish.
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