Mikes Taco Dip Recipes
MIKE'S TACO DIP
This recipe was given to me by Jeanne B. over 15 years ago at a Cub Scout banquet. I've had many, many requests for the recipe. Serve with white corn tortilla chips.
Provided by dalgal
Categories Cold Cheese Dips
Time 2h5m
Yield 10
Number Of Ingredients 11
Steps:
- Cream together cream cheese, sour cream, hot sauce, soy sauce, and lemon juice. Spread this mixture into a 9x13 inch glass dish. Layer salsa, green onions, black olives, lettuce, cheddar cheese and tomatoes over the cream cheese mixture. Cover with plastic wrap and gently press the ingredients down to tighten the layers. Chill before serving.
Nutrition Facts : Calories 330.7 calories, Carbohydrate 9.1 g, Cholesterol 83.1 mg, Fat 28.7 g, Fiber 2.1 g, Protein 11.4 g, SaturatedFat 17.7 g, Sodium 616.3 mg, Sugar 3.3 g
MIKE'S TACO DIP
This recipe was given to me by Jeanne B. over 15 years ago at a Cub Scout banquet. I've had many, many requests for the recipe. Serve with white corn tortilla chips.
Provided by dalgal
Categories Cold Cheese Dips
Time 2h5m
Yield 10
Number Of Ingredients 11
Steps:
- Cream together cream cheese, sour cream, hot sauce, soy sauce, and lemon juice. Spread this mixture into a 9x13 inch glass dish. Layer salsa, green onions, black olives, lettuce, cheddar cheese and tomatoes over the cream cheese mixture. Cover with plastic wrap and gently press the ingredients down to tighten the layers. Chill before serving.
Nutrition Facts : Calories 330.7 calories, Carbohydrate 9.1 g, Cholesterol 83.1 mg, Fat 28.7 g, Fiber 2.1 g, Protein 11.4 g, SaturatedFat 17.7 g, Sodium 616.3 mg, Sugar 3.3 g
TOUCHDOWN TACO DIP
This dip is to die for!!! I use jalapeno flavored refried beans and top the dip with fresh, seeded jalapenos, because my family likes it extra spicy! This dip is EASY and certainly a crowd pleaser! I found this recipe in one of my Pampered Chef Cookbooks.
Provided by Kim D.
Categories Beans
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Spread the refried beans in a square stone baker (or a 9-inch square baking dish).
- In a mixing bowl, combine cream cheese, sour cream, taco seasoning, and garlic.
- Mix well with electric mixer.
- Spread cream cheese mixture on top of refried beans.
- Sprinkle cheddar cheese on top of cream cheese mixture.
- Sprinkle olives, tomatoes, onions and cilantro on top.
- Bake at 350 for about 15 minutes.
- Serve hot with Tortilla Chips!
EASY TACO DIP
Make and share this Easy Taco Dip recipe from Food.com.
Provided by Dana-MMH
Categories < 15 Mins
Time 10m
Yield 20-25 serving(s)
Number Of Ingredients 7
Steps:
- Mix package of taco seasoning and sour cream.
- Layer beans on bottom of cake dish, then sour cream mixture, add shredded cheese and any other toppings.
- Chill for 30 minutes.
- Serve with doritos or tostitos.
Nutrition Facts : Calories 90.8, Fat 5.2, SaturatedFat 2.9, Cholesterol 12.4, Sodium 365.8, Carbohydrate 8.6, Fiber 2.6, Sugar 1.4, Protein 3
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