Mini Mexican Chili Bites Recipes

MINI MEXICAN TACO BITES

These taco bites are fun and tasty! Everything you love about tacos, but in bite-size form. The wonton wrappers bake perfectly crisp and are a yummy vehicle for the taco toppings. We opted for cheese, tomatoes, avocado, lettuce, and a dollop of sour cream. Get creative with your favorite toppings. These are the perfect snack for...

Provided by Angie Esteves

Categories Other Appetizers

Time 25m

Number Of Ingredients 9

Mini Mexican Taco Bites image

Steps:

1. Prepare your skillet and season then brown your ground beef/turkey until no longer pink. Drain, if necessary.
2. Add in your Frontera Taco Skillet sauce or whatever taco seasoning sauce you are using. Once done, cover and put to the side.
3. TO PREPARE WONTON WRAPPERS: You will need a mini muffin tray, non-stick spray, and wonton wrappers. Preheat oven to 350F.
4. Take one wrapper and spray with non-stick spray then fit the wrapper into the mini muffin tin.
5. When tray is filled, place into the oven and watch carefully until the wrappers turn a golden brown. Do not get distracted as they turn very quickly.
6. When wrappers are golden brown, remove from oven and wait for them to cool.
7. Then remove the wrappers and place on a rack. Proceed to stuff them as you would a regular taco.

Ingredients

1 pkg wonton wrappers
1 lb ground beef or turkey
1-8 oz Frontera Taco Skillet Sauce (package)
GARNISHES:
diced tomatoes
Mexican shredded cheese
sour cream
shredded lettuce
diced avocado

MEXICAN FIESTA BITES

If you're a Mexican food fan, I think you'll like this one. A great start to a Mexican Fiesta or Cinco de Mayo celebration, game night appetizer, or even an after-school snack for the kids. It's a creamy, one-bite hors d'oeuvre packed with fresh flavor.

Provided by lutzflcat

Categories Trusted Brands: Recipes and Tips Snack Factory® Pretzel Crisps®

Time 15m

Yield 6

Number Of Ingredients 10

Mexican Fiesta Bites image

Steps:

Smooth about a teaspoon of refried beans over the top of the Snack Factory® Pretzel Crisps®. Sprinkle lightly with taco seasoning.
Add a layer of guacamole, then salsa, and a dollop of sour cream.
Top with some chopped tomatoes, a sprinkle of chopped cilantro, and Cheddar cheese. Place an olive slice on the top.

Nutrition Facts : Calories 66 calories, Carbohydrate 8.5 g, Cholesterol 5.4 mg, Fat 2.9 g, Fiber 1.4 g, Protein 1.9 g, SaturatedFat 1.2 g, Sodium 241.3 mg, Sugar 0.8 g

Ingredients

¼ cup fat-free refried beans
12 each Original Snack Factory® Pretzel Crisps®
1 teaspoon taco seasoning mix, or to taste
¼ cup guacamole
¼ cup salsa
¼ cup reduced-fat sour cream
1 roma (plum) tomatoes, chopped
1 tablespoon chopped fresh cilantro, or to taste
12 slices black olives
1 tablespoon shredded Cheddar cheese, or to taste

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CHILE RELLENO BITES - SPICY FRIED CHEESE MEXICAN APPETIZER

Web May 2, 2013 Chile Relleno Bites are a quick hack for making bite sized chile rellenos as an appetizer. Make ahead until you are ready to serve! …
From savoryexperiments.com
4.2/5 (27)
Total Time 40 mins
Category Appetizer
Calories 807 per serving

Start by prepping your ingredients. See note for wonton wrappers. Cut brick of cheese into four long strips and then again into one inch bricks. Whisk egg whites and water in a small bowl. Use a cutting board or plate for your work space. Use two medium or one large airtight plastic container for freezing/storing. Cut pieces of wax paper to fit in between layers of chile rellenos to prevent sticking. Your fingers will be all gross, so it is best to prepare these items ahead of time.
You are now ready to start the rolling! I suggest you find something interesting on the tube or radio prior to getting your fingers all mucky. Start by placing one wrapper on your work surface to look like a diamond. Using your fingers, lightly baste egg white mixture over the entire surface. Place one cheese brick in the bottom center. Fold up bottom edge and roll once. Fold in sides to look like an open envelope. Fold over the rest of the way to make a nice, neat little package. Place in your container.
Continue with remaining cheese and wonton wrappers. Avoid having any of the rellenos touch, as they will freeze together and make it difficult to fry later. You might end up with an uneven number. Save the cheese for use in another dish and/or fry the wonton wrappers to make crispy noodles (the ones they give you as an appetizer in Chinese food restaurants).
Cover your container and place in the freezer for a minimum of one hour. I've kept these in the freezer in an airtight container for two months or more.

Mini Mexican Chili Bites Recipes

MINI MEXICAN TACO BITES

MEXICAN FIESTA BITES

If you're a Mexican food fan, I think you'll like this one. A great start to a Mexican Fiesta or Cinco de Mayo celebration, game night appetizer, or even an after-school snack for the kids. It's a creamy, one-bite hors d'oeuvre packed with fresh flavor.

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