Mint Tea Syrup Recipes
MINT SIMPLE SYRUP
Fresh mint leaves are steeped with sugar and water to create a minty fresh sweet syrup to add a refreshing lift to cocktails, mocktails, pastry glazes, and frozen desserts. Store in the refrigerator for up to 1 month.
Provided by foodelicious
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 41m
Yield 8
Number Of Ingredients 3
Steps:
- Combine water, sugar, and mint leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
- Pour syrup into a sterilized glass jar through a mesh strainer to remove mint leaves; let cool.
Nutrition Facts : Calories 97.8 calories, Carbohydrate 25.2 g, Protein 0.1 g, Sodium 1 mg, Sugar 25 g
MINT TEA SYRUP
I make regular iced tea, and use this to add to it. Using a squeeze bottle makes it more convient to add to an individual glass of tea. From Chef Bobo's Good Food Cookbook, by Robert Surles.
Provided by WiteShadow
Categories Beverages
Time 35m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Bring all items to boil.
- Stir in sugar.
- Remove from heat.
- Let steep for 30 minutes.
- Strain syrup.
- Transfer to squeeze bottle and chill.
MINT JULEP
It wouldn't be Kentucky Derby Day without this mint julep recipe! But, really, this Kentucky Derby mint julep recipe is good anytime. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 30m
Yield 10 servings (2-1/2 cups syrup).
Number Of Ingredients 8
Steps:
- For syrup, combine the sugar, water and chopped mint in a large saucepan. Bring to a boil over medium heat; cook until sugar is dissolved, stirring occasionally. Remove from the heat; cool to room temperature. , Line a mesh strainer with a double layer of cheesecloth or a coffee filter. Strain syrup; discard mint. Cover and refrigerate syrup for at least 2 hours or until chilled., For each serving, place ice in a metal julep cup or rocks glass. Pour 1/4 cup mint syrup and bourbon into the glass; stir until mixture is well chilled. Garnish with mint sprig.
Nutrition Facts : Calories 197 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 42g carbohydrate (39g sugars, Fiber 1g fiber), Protein 1g protein.
MINT SIMPLE SYRUP FOR SWEET TEA
Mint syrup adds flavor to our Southern-style iced Sweet Tea.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes about 1 1/2 cups
Number Of Ingredients 2
Steps:
- Heat sugar and 1 cup water in a small saucepan over medium-high heat, stirring, until sugar has dissolved. Bring to a boil. Stir in mint. Remove from heat, and let stand 30 minutes. Pour through a fine sieve into an airtight container; discard mint. Let cool completely. Syrup can be refrigerated up to 1 month. Serve with additional mint sprigs, if desired.
MINT SYRUP FOR TEA
This syrup is a wonderful sweetener for summertime iced teas. Can be used in hot teas as well. It calls for a lot of sugar, but once prepared, you can use as much or as little as you like. From emerils.com. The amount of servings is a guess.
Provided by WildFamily
Categories Beverages
Time 1h15m
Yield 2 cups, 36 serving(s)
Number Of Ingredients 3
Steps:
- In small saucepan, combine sugar and water.
- Over medium-low heat, bring to a boil, stirring occasionally.
- While syrup is heating, rinse mint leaves under water to eliminate dirt.
- Once sugar has dissolved, remove from heat and add mint leaves, making sure they are submerged.
- Cool 1 hour.
- Strain.
- Store in an airtight container and refrigerate; will keep for 3-4 weeks.
More about "mint tea syrup recipes"
SIMPLE MINT SYRUP RECIPE • THE PRAIRIE HOMESTEAD
Web Aug 17, 2016 Instructions. Boil water and sugar. Add mint leaves and simmer on low for 15 minutes. Remove the leaves from the syrup and …
From theprairiehomestead.com
4.7/5 (7)Estimated Reading Time 3 minsCategory BeverageTotal Time 15 mins
From theprairiehomestead.com
4.7/5 (7)Estimated Reading Time 3 minsCategory BeverageTotal Time 15 mins
QUICK AND EASY FRESH MINT TEA RECIPE - THE SPRUCE EATS
Web Jul 14, 2022 Remove from the heat and add the fresh mint leaves. Steep for 3 to 5 minutes, depending on desired strength. Add optional sweetener. Start with 1 teaspoon per cup and add more as desired. If serving iced, …
From thespruceeats.com
From thespruceeats.com
PEPPERMINT SIMPLE SYRUP RECIPE FOR DRINKS AND DESSERTS
Web Apr 9, 2022 How to make peppermint simple syrup In a small pan, combine all the ingredients. Slowly bring to a boil, while mixing, to allow for the sugar to melt. Simmer for a couple of minutes. Turn off the heat, and …
From confessionsofanover-workedmom.com
From confessionsofanover-workedmom.com
12 MINT RECIPES TO TRY – A COUPLE COOKS
Web Jun 18, 2020 In a heat proof bowl or liquid measuring cup, add the mint leaves and boiling water. Let stand for 15 minutes, then stir in 2 ice cubes. Discard the mint and place the mint water in a pitcher. Add the cold …
From acouplecooks.com
From acouplecooks.com
5-MINUTE MINT SIMPLE SYRUP - FORK IN THE KITCHEN
Web Sep 16, 2022 Combine water, sugar, and fresh mint sprigs or leaves in a saucepan. Bring the saucepan to a simmer, stirring occasionally, until the sugar is dissolved. Let it simmer for about two to three minutes; it doesn’t need to be at a rolling boil. Remove the saucepan from the heat and let the simple syrup cool slightly with the mint in the syrup.
From forkinthekitchen.com
Category BeveragesCalories 67 per serving
From forkinthekitchen.com
Category BeveragesCalories 67 per serving
MINT ICED TEA {EASY RECIPE} - HINT OF HEALTHY
Web Apr 7, 2020 Instructions. Boil the water in a pot, saucepan or kettle. Add the boiling water to a bowl or jug. Steep the teabags in the water for 5-7 minutes. Remove the teabags, and add the fresh mint and lemon slices. Optionally, add some sweetener like sugar, honey, agave syrup or coconut sugar.
From hintofhealthy.com
From hintofhealthy.com
17 BEST ICED TEA RECIPES FOR SUMMER - OH, HOW CIVILIZED
Web May 1, 2023 Ingredients: Green tea, strawberry syrup, water, ice SEE RECIPE 5. Iced Green Tea Stay cool and energized on warm days with this iced green tea. The 4-ingredient drink uses an ice-chill method that takes just a few minutes. Simply brew the tea with hot water, then mix with ice cubes to quickly cool it down.
From ohhowcivilized.com
From ohhowcivilized.com
HOW TO MAKE MINT TEA, THE EASIEST METHOD - FEARLESS FRESH
Web Dec 21, 2019 Instructions. There isn’t really a recipe for mint tea, but rather a method. Wash and tear up the fresh mint leaves. (Spearmint, peppermint, chocolate mint; the variety doesn’t matter.) Put them in a French press or teapot and pour some boiling water over them. Allow to steep for about 3-7 minutes, depending on how strong you want your …
From fearlessfresh.com
From fearlessfresh.com
PAULA DEEN: EASY BREWED MINT ICED TEA RECIPE - SERVES 15
Web Directions. In a large pot bring the water to a boil. Remove pot from heat, add the tea bags, cover with a lid, and allow tea to steep in water for 20 minutes. Take a 1 gallon jug and pour the sugar into the jug and cover with some hot tap water. Stir the sugar around to dissolve while the tea is steeping.
From pauladeen.com
From pauladeen.com
MINT SYRUP - SUSTAINABLE COOKS
Web Apr 18, 2023 1 cup mint leaves, packed {removed from stems} 3/4 cup sugar Equipment Saucepan Silicone spatula Fine mesh strainer Mixing bowl Instructions Soak the mint leaves in a bowl of cool water for 10-15 minutes. 1 cup mint leaves, packed In a medium saucepan, combine the water, sugar, and mint. 1 cup water, 1 cup mint leaves, packed, …
From sustainablecooks.com
From sustainablecooks.com
THE BEST MINT JULEP CUP FOR THE KENTUCKY DERBY IS ACTUALLY A YETI …
Web May 4, 2023 Yeti. To buy: Yeti 10-Ounce Lowball Rambler, $20 at yeti.com. A traditional julep cup is made with silver or copper, which is designed to look beautiful and keep ice from melting. You’re ...
From foodandwine.com
From foodandwine.com
MINT SYRUP (FOR COLD AND HOT DRINKS) - AMIRA'S PANTRY
Web May 28, 2021 In a small saucepan over medium high heat, add water and sugar together. Stir to dissolve sugar a bit and wait for the mixture to come to a boil. When the mixture comes to a boil add in the chopped mint leaves. Bring the mixture. back to a boil, then reduce heat and cover. Let it simmer for 10 minutes.
From amiraspantry.com
From amiraspantry.com
MOROCCAN MINT SYRUP (3 INGREDIENTS) | SALIMA'S KITCHEN
Web May 1, 2023 This Moroccan mint syrup is the perfect infused simple syrup to use as a sweetener in desserts, cocktails, and tea. The recipe requires three simple ingredients (fresh mint, sugar, and water) and comes together in under 30 minutes. Author: Salima Benkhalti. Prep Time: 5 minutes. Cook Time: 15 minutes. Total Time: 20 minutes. Yield: …
From salimaskitchen.com
From salimaskitchen.com
MINT SIMPLE SYRUP - ORGANIZED ISLAND
Web Sep 13, 2021 1. In a small saucepan, combine water, mint, and sugar all the ingredients over medium heat. 2. Slowly raise temperature to high heat and bring to a boil, while mixing, until the sugar dissolves. Simmer for a couple of minutes. Turn off the heat, and let the syrup steep for 30 minutes. 3.
From organizedisland.com
From organizedisland.com
MINT ICED TEA RECIPE - SIMPLIFIED CHEF
Web Jun 18, 2022 Turn off the heat and add the teabags. Cover and let steep for 10 minutes before removing the tea bags. DO NOT squeeze the tea bags or it will add bitterness to the tea. Pour the steeped tea in to the serving pitcher and add the remaining water and the mint syrup. Stir to combine.
From simplifiedchef.com
From simplifiedchef.com
MINT SIMPLE SYRUP - A BEAUTIFUL MESS
Web Apr 28, 2023 How to Make Mint Syrup In a small pan, combine equal parts water and sugar. Add 1 cup fresh mint leaves. Cut some of the leaves with scissors to release more minty essence. Bring your pan to a boil at medium heat. Stir as the sugar dissolves into the water. When the sugar is completely dissolved, remove from heat.
From abeautifulmess.com
From abeautifulmess.com
TEA SYRUP - A QUICK & EASY RECIPE FOR MAKING TEA SIMPLE SYRUP ...
Web Bring your 1 cup of water to boil on the stove. Once boiling, remove from heat and add your 4 infuser tea bags, infuse for 3-4 minutes. Remove the infuser tea bags and place the pot back on the heat source and bring to a slow boil. Once at a slow boil, slowly add the 1 cup of sugar, stirring constantly to ensure it's all dissolved, 2-3 minutes.
From revolutiontea.com
From revolutiontea.com
HOW TO MAKE MINT SIMPLE SYRUP FOR A MINT JULEP - TREEHUGGER
Web May 1, 2020 Heat until the sugar is completely dissolved into the water. Do not boil. Remove from heat. Toss the mint leaves into the saucepan and put the lid on. Steep the mint leaves for about 20 to 30 ...
From treehugger.com
From treehugger.com
KING CHARLES CORONATION: 18 BEST FOOD AND DRINK CORONATION RECIPES
Web Apr 21, 2023 4-5 Mint Leaves, plus bunch for garnish. *To create syrup, use a 1:1 ratio of demerara sugar to Earl Grey tea brew. Directions: Add the Earl Grey syrup and mint leaves to a Julep cup and gently ...
From townandcountrymag.com
From townandcountrymag.com
SIMPLE HOMEMADE PEPPERMINT SYRUP RECIPE - THE FOODIE AFFAIR
Web Dec 3, 2022 Place water and sweetener in a medium size saucepan. Heat over medium heat and stir until the sweetener dissolves and the liquid is clear. Remove from heat and add fresh mint leaves if desired. Steep for a minimum of 20 minutes. Taste. Add peppermint extract or peppermint oil.
From thefoodieaffair.com
From thefoodieaffair.com
CORONATION CHICKEN AND MORE RECIPES FOR CORONATION AND DERBY …
Web 2 days ago Broil 6 inches from heat for 3 to 4 minutes. Melt butter in a saucepan over low heat; add flour, and cook, whisking constantly, until smooth. Gradually whisk in milk; cook over medium heat ...
From northjersey.com
From northjersey.com
#60-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #beverages #easy #stove-top #taste-mood #sweet #equipment
You'll also love