Moms Bbq Sauce Recipes
MOM'S BBQ SAUCE (FOR GRILLED RIBS)
I thought I had lost this! I loved the smell of this cooking on the stove. It brings back memories of my parents and their friends making this when we spent summers in Long Beach Island, NJ. You can adjust for the amount of sauce you need. I just adjusted to make 2-3 cups for 2 packages of ribs (about 4-5 lbs.) and I used Splenda brown sugar for my husband.
Provided by Oolala
Categories Pork
Time 2h20m
Yield 7 cup marinade
Number Of Ingredients 8
Steps:
- Brown onions in butter in bottom of a large saucepan.
- Add remaining ingredients and simmer 10 minutes.
- Use this to marinate ribs that have been par boiled for 20 minutes. Marinate several hours and then grill!
Nutrition Facts : Calories 305.4, Fat 1.5, SaturatedFat 0.2, Sodium 2811.8, Carbohydrate 74.6, Fiber 2.5, Sugar 61.2, Protein 5.2
MOM'S BBQ SAUCE
This is the bbq sauce we grew up on. It's really the only bbq sauce I like, it's sweet and savory. Not smoky. I usually double the recipe. I make it in an electric skillet....it will burn and stick if you are multitasking. You can make it a day or 2 in advance.
Provided by Joey Wolf
Categories Other Sauces
Time 45m
Number Of Ingredients 8
Steps:
- 1. Combine onions and butter in skillet; saute onions until translucent and softened....do not brown.
- 2. Stir the remaining ingredients together.
- 3. Add to onion & butter mixture.
- 4. Bring to a boil, reduce heat and simmer until thickened to desired consistency.
- 5. You could use a combo of butter and evoo to reduce the sat. fat content.
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