LACTATION COOKIES
These cookies are great for breastfeeding mothers! They are moist and super yummy and they help boost and/or maintain milk supply. And yes, husbands can eat them too! I have to hide these from my hubby when I make them! The brewers' yeast, wheat germ, flax seed, and whole oats are why these cookies help with milk supply for lactating mothers. Don't skip those ingredients!
Provided by kfwarden
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 25m
Yield 36
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flaxseed with water in small bowl and let soak for 5 minutes.
- Beat butter, white sugar, and brown sugar together in a large mixing bowl until creamy. Add egg yolks and vanilla extract; beat to incorporate. Stir flax seed mixture into the butter mixture.
- Mix flour, brewer's yeast, wheat germ, baking soda, salt, and cream of tartar in a separate bowl; add to butter mixture and stir until just combined. Fold oats and chocolate chips into the dough.
- Roll dough into walnut-sized balls and place 2 inches apart onto a baking sheet.
- Bake in the preheated oven until the edges are golden, 10 to 12 minutes. Allow the cookies to cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 157.6 calories, Carbohydrate 21.3 g, Cholesterol 30.6 mg, Fat 7.5 g, Fiber 1.4 g, Protein 2.4 g, SaturatedFat 4.3 g, Sodium 107.4 mg, Sugar 11.2 g
MOM'S YUMMY COOKIES
My mom made up this sugar cookie recipe a long time ago.I remember making these at Christmas and my sister and I couldn't wait to decorate them.Now my girls make their grandma's recipe with their kids and bring them to our family's Christmas partyThe first thing they tell her is "Hey Grandma we made your cookies." Seeing her...
Provided by Robin Culver
Categories Cookies
Time 30m
Number Of Ingredients 7
Steps:
- 1. Cream the butter,sugar and vanilla till fluffy.Add eggs 1 at time till blended.In a seperate bowl combine flour, baking powder and salt.
- 2. Mixing by hand add the flour mixture to the creamed mixture.Do not over mix
- 3. Flour pastry cloth with a mixture of flour and powdered sugar.Roll out and cut into desired shapes.Bake at 350 for 10 to 15 minutes.When cool frost as desired.
MOM'S COOKIES
This is one of my mom's favorite cookies that she made quite often. Mom had lots of family and friends over and they always had these cookies on hand with tea.
Provided by Carol
Categories Desserts Cookies Fruit Cookie Recipes Raisin
Yield 48
Number Of Ingredients 14
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Cream together the shortening and the butter. Add the brown sugar and cream until light and fluffy. Beat in the eggs until well blended.
- Sift the flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves over the creamed mixture. Mix in then stir in the raisins, nuts and dates.
- Drop cookies onto ungreased baking sheets and bake at 375 degrees F (190 degrees C) for 8 to 10 minutes or until golden.
Nutrition Facts : Calories 111.4 calories, Carbohydrate 15.7 g, Cholesterol 16.7 mg, Fat 5.2 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 68 mg, Sugar 10.5 g
MOM'S DELICIOUS COOKIES
This is another recipe from my grandmother. It's special ingredients are cornflakes, oats, and coconut. Great for parties and holidays as well as just munching on. Her other posted recipe is #84511 Chicken Spaghetti with cheesy cream sauce.
Provided by Trisha W
Categories Dessert
Time 28m
Yield 5-6 dozen, 72 serving(s)
Number Of Ingredients 13
Steps:
- Cream butter and sugars.
- Add eggs and vanilla, mixing well.
- Stir in dry ingrdients.
- Add cornflakes, oats and coconut.
- Drop by spoonfuls on cookie sheet.
- Makes about 5-6 doz.
- 2 1/2" cookies.
- Bake at 325 degrees for 8-12 min.
- (Until light brown).
Nutrition Facts : Calories 87.2, Fat 3.8, SaturatedFat 2.4, Cholesterol 12.7, Sodium 50, Carbohydrate 12.3, Fiber 0.8, Sugar 5.9, Protein 1.4
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