Monchong With Mango Recipes
MONCHONG WITH MANGO
Number Of Ingredients 11
Steps:
- For Sauce: Combine all ingredients in a medium size bowl and set aside while preparing the fish. (NOTE: Do not allow the relish to stand too long or it could get watery.)
- Preheat the broiler (or grill), brush the fillets with olive oil and season with salt and pepper
- Place the fish in a pan large enough to keep in a single layer. Broil for about 10-11 minutes. (Test with the point of a knife for doneness).
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