Mrgoodbarfrosting Recipes

MR. GOODBAR FROSTING

This is just like the frosting used on Texas sheet cakes except it has crunchy peanut butter in it, making it taste just like a Mr.Goodbar candy bar.

Provided by Karin Christian

Categories Desserts Frostings and Icings Chocolate

Yield 15

Number Of Ingredients 5

Mr. Goodbar Frosting image

Steps:

Combine the sugar, cocoa, and milk in a medium saucepan. Bring to a boil, and cook for 3 minutes. Stir in the vanilla and peanut butter. Mix well. Spread over hot cake while frosting is also still hot. Let frosted cake cool before cutting.

Nutrition Facts : Calories 325.2 calories, Carbohydrate 35.8 g, Cholesterol 3.7 mg, Fat 18.2 g, Fiber 3 g, Protein 9.3 g, SaturatedFat 3.4 g, Sodium 180.7 mg, Sugar 30.8 g

Ingredients

2 cups white sugar
2 tablespoons unsweetened cocoa powder
¾ cup evaporated milk
1 teaspoon vanilla extract
2 cups crunchy peanut butter

MR. GOODBAR FROSTING

Make and share this Mr. Goodbar Frosting recipe from Food.com.

Provided by Diana Adcock

Categories Dessert

Time 8m

Yield 1 recipe

Number Of Ingredients 5

Mr. Goodbar Frosting image

Steps:

Combine sugar, cocoa and milk in a medium saucepan.
Bring to a boil and cook for 3 minutes, whisking constantly.
Remove form heat.
Whisk in Vanilla.
Stir in Peanut Butter.
Mix well.
Spread while still fairly warm on a cooled sheet cake.
Let cool completely.
This is a thick, fudgy type frosting.

Ingredients

2 cups white sugar
2 tablespoons hershey cocoa powder
3/4 cup evaporated milk
1 teaspoon pure vanilla extract
2 cups crunchy peanut butter or 2 cups chunky peanut butter

MR. GOODBAR FROSTING

This is just like the frosting used on Texas sheet cakes except it has crunchy peanut butter in it, making it taste just like a Mr.Goodbar candy bar.

Provided by Allrecipes Member

Categories Chocolate Frosting

Yield 15

Number Of Ingredients 5

Mr. Goodbar Frosting image

Steps:

Combine the sugar, cocoa, and milk in a medium saucepan. Bring to a boil, and cook for 3 minutes. Stir in the vanilla and peanut butter. Mix well. Spread over hot cake while frosting is also still hot. Let frosted cake cool before cutting.n

Nutrition Facts : Calories 325.2 calories, Carbohydrate 35.8 g, Cholesterol 3.7 mg, Fat 18.2 g, Fiber 3 g, Protein 9.3 g, SaturatedFat 3.4 g, Sodium 180.7 mg, Sugar 30.8 g

Ingredients

2 cups white sugar
2 tablespoons unsweetened cocoa powder
¾ cup evaporated milk
1 teaspoon vanilla extract
2 cups crunchy peanut butter

MR. GOODBAR PEANUT BUTTER COOKIES RECIPE - (3.8/5)

Provided by cecelia26_

Number Of Ingredients 14

MR. GOODBAR PEANUT BUTTER COOKIES Recipe - (3.8/5) image

Steps:

1.Preheat oven to 350°F. Line two baking sheets with parchment paper. Set aside. 2.Whisk together the dry ingredients in a medium bowl. In a large bowl, cream together the butter, peanut butter, and brown sugar. Stir in the egg and vanilla. Add the flour in thirds and stir until smooth. Fold in Mr. Goodbar chunks. Cover and chill for at least 2 hours or overnight. 3.Roll the mixture into golf ball-sized balls, flattening slightly. Bake for 10-12 minutes, rotating the pan halfway through baking time. After removing from oven, leave cookies on cookie sheets for 1 minute before removing to wire rack.

Ingredients

1 1/4 cups unbleached all-purpose
flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
dash of salt
8 tablespoons (1 stick) unsalted
butter, at room temperature
3/4 cup smooth peanut butter, at
room temperature
1 cup firmly packed dark brown
sugar
1 large egg, at room temperature
1 teaspoon vanilla extract
2 cups chunks of Mr. Goodbars

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