Mrs Bushs Hot Chocolate Recipes

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LAURA BUSH'S HOT CHOCOLATE

Make and share this Laura Bush's Hot Chocolate recipe from Food.com.

Provided by mailbelle

Categories     Beverages

Time 10m

Yield 5 serving(s)

Number Of Ingredients 6



Laura Bush's Hot Chocolate image

Steps:

  • Mix cocoa, sugar, and salt. Add milk. Heat to dissolve.
  • Add light cream and vanilla. Heat to just under boiling.
  • Mix very well and pour into mug. Garnish with whipped cream, cocoa powder and fine orange zest, if desired.

Nutrition Facts : Calories 386.6, Fat 28.5, SaturatedFat 17.7, Cholesterol 96.3, Sodium 167.3, Carbohydrate 28.8, Fiber 2.1, Sugar 15.4, Protein 8.5

6 tablespoons unsweetened cocoa
6 tablespoons sugar
1/8 teaspoon salt
2 1/2 cups milk
2 1/2 cups light cream
1/2 teaspoon vanilla

MRS. BUSH'S HOT CHOCOLATE

Make and share this Mrs. Bush's Hot Chocolate recipe from Food.com.

Provided by Chef Mommie

Categories     Beverages

Time 6m

Yield 4-5 serving(s)

Number Of Ingredients 9



Mrs. Bush's Hot Chocolate image

Steps:

  • In a medium sized pot- mix cocoa, salt, and sugar.
  • Add milk. Heat to dissolve.
  • Add light cream, cinnamon, vanilla. Heat to just under boiling.
  • Mix very well and pour into warm mug.
  • Top with whipped cream, cocoa powder, and fine orange zest.

6 tablespoons unsweetened cocoa
6 tablespoons sugar
1 pinch salt
2 1/2 cups milk
2 1/2 cups light cream
1/2 teaspoon vanilla (or more)
1 pinch cinnamon (optional)
whipped cream
orange zest

BARBARA BUSH'S CHOCOLATE CHIPS

This recipe is from the 1992 Bush-Clinton presidential campaign.

Provided by Barb

Categories     Drop Cookies

Yield 18

Number Of Ingredients 10



Barbara Bush's Chocolate Chips image

Steps:

  • Beat butter, brown sugar, granulated sugar, and egg until light and fluffy, about 3 minutes. Beat in hot water and vanilla. Gradually beat in flour, baking soda, and salt, until well blended and smooth. Stir in chocolate chips.
  • Drop dough by well-rounded teaspoons onto greased cookie sheets. Bake at 375 degrees F (190 degrees C) for 10 minute, or until golden. Cool cookie sheet on a wire rack for 1 minutes, then remove cookies to a rack to cool completely.

Nutrition Facts : Calories 152.5 calories, Carbohydrate 19.6 g, Cholesterol 23.9 mg, Fat 8.3 g, Fiber 0.8 g, Protein 1.6 g, SaturatedFat 5 g, Sodium 142.1 mg, Sugar 12.8 g

½ cup butter, softened
⅓ cup packed brown sugar
⅓ cup white sugar
1 egg
1 ½ teaspoons hot water
1 ⅛ cups all-purpose flour
½ teaspoon vanilla extract
½ teaspoon baking soda
½ teaspoon salt
1 cup semisweet chocolate chips

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