Mrs Carrigans Honey Wheat Bread Recipes
MRS. CARRIGAN'S HONEY WHEAT BREAD
This is a terrific recipe for the bread machine. Easy to make, and taste so good!! Has a wonderful crispy crust, and so tasty on the inside! The house smells wonderful! It's terrific right out of the bread machine warm, but it taste just as good when it's cool! Makes wonderful grilled cheese and lunch box sandwiches! I've made this bread on a Monday, and I then store it in a plastic bag. We use it for sandwiches, toast, etc. It stays fresh for days. Of course, it's usually gone in a day or two at our house.
Provided by Tracie Carrigan
Categories Wheat Bread
Time 3h10m
Yield 12
Number Of Ingredients 8
Steps:
- Pour warm water, honey, butter, whole wheat flour, bread flour, salt, and yeast, respectively, into the pan of a bread machine.
- Set the bread machine to Basic, 2 pound loaf, light crust, and select Start. Cool completely before slicing.
Nutrition Facts : Calories 148.9 calories, Carbohydrate 28.8 g, Cholesterol 5.1 mg, Fat 2.5 g, Fiber 2.8 g, Protein 4.3 g, SaturatedFat 1.3 g, Sodium 209.8 mg, Sugar 5.9 g
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