Myfavoritecomfortfoodeggsandwich Recipes

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MY FAVORITE COMFORT FOOD EGG SANDWICH

The mayonnaise, believe it or not, makes all the difference in this sandwich. I and my family just have to have one every now and then. Good for a quick breakfast (if not on a diet!)

Provided by MJane

Categories     Breakfast

Time 4m

Yield 1 serving(s)

Number Of Ingredients 6



My Favorite Comfort Food Egg Sandwich image

Steps:

  • Spread mayonnaise on bread.
  • Scramble eggs in butter.
  • Pile cooked eggs on bread.
  • Liberally salt and pepper.
  • While skillet is still hot, place cheese slice in skillet.
  • Let it start to melt, then scoop it up and place on eggs.
  • Of course, put other slice of bread on and oh my it is good.

2 eggs
1 tablespoon butter or 1 tablespoon margarine
1 tablespoon mayonnaise (NO salad dressing/Miracle Whip)
1 slice American cheese
salt and black pepper
bread

FRIED EGG SANDWICH

Great comfort food! You can use any type of bread or cheese that you want for this quick and easy breakfast. Serve with fruit and juice and/or milk for a full breakfast.

Provided by Erica

Categories     100+ Breakfast and Brunch Recipes     Eggs     Breakfast Sandwich Recipes

Time 15m

Yield 4

Number Of Ingredients 7



Fried Egg Sandwich image

Steps:

  • In a large skillet, melt butter over medium high heat. Crack eggs in pan and cook to desired firmness. Just before eggs are cooked, place a slice of cheese over each egg.
  • After cheese has melted, place each egg on a toasted slice of bread. Season eggs with salt and pepper. Spread mayonnaise and ketchup on remaining slices of bread and cover eggs with bread to make 4 sandwiches. Serve warm.

Nutrition Facts : Calories 385.6 calories, Carbohydrate 28.2 g, Cholesterol 220.6 mg, Fat 23 g, Fiber 1.2 g, Protein 16.6 g, SaturatedFat 9.6 g, Sodium 969.8 mg, Sugar 4.5 g

2 teaspoons butter
4 eggs
4 slices processed American cheese
8 slices toasted white bread
salt and pepper to taste
2 tablespoons mayonnaise
2 tablespoons ketchup

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