MYSTERY CHICKEN CASSEROLE
Make and share this Mystery Chicken Casserole recipe from Food.com.
Provided by Jacqueline in KY
Categories Chicken
Time 1h
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Melt the butter in a pan.
- Stir in teh flour' add milk and bouillon cubes.
- Cook until thick; cool.
- Add eggs and mayonnasie; fold in chicken, almonds, and noodles.
- Add seasonings.
- Bake until brouwn at 350 degrees for 30-45 minutes.
- Gravy:.
- Heat together and serve as gravy to go over casserole.
- Note: I have precooked my chicken before and I have cooked in casserole. I prefer to precook it some, but not completely done.
Nutrition Facts : Calories 560.8, Fat 40.6, SaturatedFat 9.9, Cholesterol 102.4, Sodium 1591.1, Carbohydrate 39.5, Fiber 2.9, Sugar 5, Protein 12.8
MILLION DOLLAR CHICKEN - MOROCCAN STYLE
This recipe originally won first prize ($1 Million) in a national cook-off of some sort (I think Pillsbury) several years ago. I can see why - it is a wonderful combination of flavours. The recipe is quite easy to make and is very economical. I have also substituted the chicken thighs for boneless, skinless breasts and it works just fine. The thighs are definitely better though as they are more moist. Do try this - you'll love it.
Provided by Just Call Me Martha
Categories Moroccan
Time 35m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in skillet over medium high heat until hot.
- Add almonds and cook until golden brown.
- Remove with slotted spoon and set aside.
- Add garlic and chicken to same skillet that almonds were cooked in.
- Saute, turning once, for 5 minutes or until browned.
- Mix together salsa, water, currants, honey, cumin and cinnamon.
- Add mixture to chicken and stir well.
- Reduce heat to medium, cover and cook.
- Stir and baste occasionally for 20 minutes.
- Add more water if necessary.
- Serve over couscous or rice.
- Top with chopped almonds.
Nutrition Facts : Calories 660.2, Fat 36.9, SaturatedFat 8.9, Cholesterol 157.9, Sodium 568.5, Carbohydrate 41.8, Fiber 4.2, Sugar 9.8, Protein 40.1
MURDER MYSTERY CHICKEN
I got this recipe from the owner of Birk's Gasthaus in Hermann, Missouri, USA. They used to have Murder Mystery weekends and they always served this for dinner on Saturday night. I won the weekend we went, plus I came home with some wonderful recipes. I have since been told that this works great for once a month cooking. I have added those directions to the bottom of the recipe.
Provided by Mysterygirl
Categories Chicken Breast
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Grease a baking dish.
- Place chicken breasts in the dish.
- Top with slices of Swiss cheese.
- Combine soup and wine, pour over chicken and cheese.
- Drizzle with melted butter and sprinkle the top with the crushed croutons.
- Bake covered at 350 for 1 hour, then uncovered for 10 minutes.
- Serve over rice.
- For Once a Month Cooking:.
- Put together cheese, chicken soup, wine and put chicken on top.Freeze uncooked. When ready to cook, top with croutons or bread crumbs with butter and cook at temp in recipe.
Nutrition Facts : Calories 461.1, Fat 29.3, SaturatedFat 13.1, Cholesterol 136.8, Sodium 456.2, Carbohydrate 7.1, Fiber 0.2, Sugar 0.7, Protein 39.2
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