Nanas Sloppy Joes Recipes

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THE BEST SLOPPY JOES

This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.

Provided by Food Network Kitchen

Categories     main-dish

Time 30m

Yield 4 to 6 sandwiches

Number Of Ingredients 15



The Best Sloppy Joes image

Steps:

  • Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
  • Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.

2 tablespoons unsalted butter
1 medium onion, diced
1 green bell pepper, diced
1 clove garlic, minced
1 pound lean ground beef
12 ounces (1 1/3 cup) tomato sauce
3/4 cup ketchup
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
1 tablespoon yellow mustard
1 tablespoon red wine vinegar
1 teaspoon paprika
Pinch of cayenne pepper
Kosher salt and freshly ground black pepper
6 hamburger buns, toasted

DANA'S SLOPPY JOES

Make and share this Dana's Sloppy Joes recipe from Food.com.

Provided by Dana-MMH

Categories     Lunch/Snacks

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 7



Dana's Sloppy Joes image

Steps:

  • In a large skillet, brown beef with onions.
  • Mix the rest of the ingredients together.
  • Add to beef and onions.
  • Cook for 1 hour over medium heat, stirring occasionally.
  • Serve on warm hamburger buns.

Nutrition Facts : Calories 216.8, Fat 11.7, SaturatedFat 4.5, Cholesterol 51.4, Sodium 959.4, Carbohydrate 13.2, Fiber 0.7, Sugar 10.5, Protein 15.3

1 lb ground beef
1 cup chopped onion
1 cup catsup
2 tablespoons mustard
2 tablespoons wine vinegar
1 teaspoon salt
2 teaspoons Worcestershire sauce

NANA'S SLOPPY JOE'S

Make and share this Nana's Sloppy Joe's recipe from Food.com.

Provided by chef sassypants

Categories     One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 12



Nana's Sloppy Joe's image

Steps:

  • Brown meat and vegetables in a skillet with the shortening.
  • Drain off liquid.
  • In a small bowl combine mustard, sugar, vinegar, salt, pepper and ketchup.
  • Combine until well blended.
  • Pour sauce over meat mixture and combine until all coated.
  • Let simmer for 1 hour.
  • Serve on onion rolls.

Nutrition Facts : Calories 423.8, Fat 18.3, SaturatedFat 5.9, Cholesterol 51.4, Sodium 1111.4, Carbohydrate 43.9, Fiber 2.4, Sugar 11.8, Protein 20.8

1 lb ground beef
2 tablespoons shortening
1 cup onion, diced
1 cup green pepper, chopped
1 jalapeno, seeded and chopped
1 tablespoon mustard
1 tablespoon sugar
1 tablespoon vinegar
1 teaspoon salt
1/3 teaspoon pepper
3/4 cup ketchup
6 -8 onion rolls

GRANDMA'S BEST-EVER SLOPPY JOES

This recipe came from my grandma--one of the few we found written down! I grew up eating these sloppy joes as a kid and now my own kids love them too. Add the oatmeal in small portions and slowly--it doesn't take a whole lot. If you choose, you can also used minced onion to taste--works well if you need to cook more quickly!

Provided by kellib626

Categories     One Dish Meal

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 12



Grandma's Best-Ever Sloppy Joes image

Steps:

  • Brown hamburger and onion, drain. Combine brown sugar, vinegar, mustard, worcestershire sauce, salt, pepper, tomato juice, ketchup and water--pour over browned hamburger. Bring to a boil, then simmer over medium low heat. While simmering, add small amounts of quick cooking oatmeal to hamburger mixture to thicken up sauce--sprinkle slowly in parts. Serve over buns.

1 lb hamburger
1/2 cup chopped onion
2 tablespoons brown sugar
2 teaspoons vinegar
2 tablespoons mustard
1 teaspoon Worcestershire sauce
1 teaspoon salt
1 dash pepper
3/4 cup tomato juice
1/2 cup ketchup
3/4 cup water
quick cooking oatmeal

CLASSIC SLOPPY JOES

Fun and filling, Sloppy Joes are the perfect solution for a speedy supper before driving the kids to practice or rehearsal. Moist, meaty and satisfying these tasty sandwiches will appeal to the kid in all of us.

Provided by Heinz

Categories     Trusted Brands: Recipes and Tips     Heinzitup.com

Time 25m

Yield 8

Number Of Ingredients 10



Classic Sloppy Joes image

Steps:

  • Heat oil in a large frying pan set over medium-high heat. Saute onions and green pepper for 5 minutes.
  • Add beef to the pan. Cook, stirring until browned, about 5 to 10 minutes. Drain off fat.
  • Stir in ketchup, Worcestershire sauce, sugar, salt and pepper. Simmer over medium-low heat, stirring occasionally, for 10 minutes or until slightly thickened. Serve on sandwich buns.

Nutrition Facts : Calories 336 calories, Carbohydrate 46.4 g, Cholesterol 39.5 mg, Fat 10.8 g, Fiber 1.4 g, Protein 15.7 g, SaturatedFat 3.5 g, Sodium 1087.5 mg, Sugar 3.8 g

1 tablespoon vegetable oil
1 small onion, chopped
⅓ cup chopped green pepper
1 pound lean ground beef
1 ½ cups Heinz Tomato Ketchup
1 tablespoon Heinz Worcestershire Sauce
2 tablespoons brown sugar
¼ teaspoon salt
¼ teaspoon pepper
8 sandwich buns

NANA'S SLOPPY JOES

Provided by My Food and Family

Categories     Home

Number Of Ingredients 4



Nana's Sloppy Joes image

Steps:

  • Brown ground beef and drain excess grease if any.
  • Add soup and heat well.
  • Serve on selected bread type. Top with cheese.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

1 pounds ground beef
1 cans beef vegetable soup
4 units hamburger buns
1 units cheddar

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