FINNISH NISSUA
Nissua is a tender Finnish sweet bread made with cardamom. This bread is formed into braided loaves or wreaths, and topped with a simple frosting.
Provided by Judy
Categories Bread Yeast Bread Recipes White Bread Recipes
Time 3h20m
Yield 30
Number Of Ingredients 13
Steps:
- Heat the milk in a small saucepan until it bubbles, then remove from heat. Stir in the margarine, sugar and salt until melted. Let cool until lukewarm. In a small bowl, dissolve yeast in warm water. Let stand until creamy, about 10 minutes.
- Pour milk mixture into a large bowl. Beat in eggs, 1 1/2 cup flour, cardamom and yeast mixture. Cover and let stand for 20 to 30 minutes, or until bubbly.
- Stir in the remaining flour, 1/2 cup at a time, beating well after each addition. When the dough has pulled together, turn it out onto a lightly floured surface and knead until smooth and supple, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl and turn to coat with oil. Cover with a damp cloth and let rise in a warm place until doubled in volume, about 1 hour.
- Deflate the dough and turn it out onto a lightly floured surface. Divide the dough into three equal pieces and then divide each piece into thirds. Roll out with your hands until the pieces are long enough to braid. Braid three pieces together to form a loaf; repeat twice to make three loaves. Place on lightly greased baking sheets and let rise for 40 minutes, until nearly doubled. Meanwhile, preheat oven to 350 degrees F (175 degrees C).
- Bake in preheated oven for 30 minutes, until golden brown. Move to a wire rack to cool completely.
- In a small bowl, mix together butter and confectioners' sugar. Stir in vanilla and 2 teaspoons milk to make a spreadable frosting. Spread the frosting over the cooled bread.
Nutrition Facts : Calories 215.6 calories, Carbohydrate 36.6 g, Cholesterol 21.9 mg, Fat 5.2 g, Fiber 0.9 g, Protein 5.5 g, SaturatedFat 1.5 g, Sodium 132.7 mg, Sugar 11.5 g
NISU BREAD
Steps:
- 1. Place ingredients in bread machine in order given. 2. Set machine for light setting. 3. Serve with butter and jam, or use for French toast.
NISU BREAD (FINNISH SWEET BREAD) -(ABM)
Bread machine version of Finnish Nisu or sweet bread. You can also toast or make great Finnish-style French toast! Yummy! (Cook time is estimated - depends on your bread machine).
Provided by LiisaN
Categories Yeast Breads
Time 2h10m
Yield 1 Bread loaf
Number Of Ingredients 9
Steps:
- Place in bread machine in order given.
- Set machine for light setting.
- Serve with butter and jam.
- Enjoy with coffee.
Nutrition Facts : Calories 2953.8, Fat 64, SaturatedFat 35.9, Cholesterol 350.7, Sodium 2985, Carbohydrate 511.9, Fiber 16.2, Sugar 101.4, Protein 78.9
FINNISH NISU - SWEET BREAD
Finnish Coffee Bread - great with butter and jam. Most Finns serve with coffee and around the holidays.
Provided by LiisaN
Categories Breads
Time 3h
Yield 3 loaves
Number Of Ingredients 12
Steps:
- Dissolve the yeast in the warm water.
- Stir in the milk, sugar, salt, cardamon, eggs and enough flour to make a batter (approx. 2 cups).
- Beat until dough is smooth and elastic.
- Add about 3 cups of flour and beat well.
- Dough should be smooth and glossy in appearance.
- Add remaining flour 1 cup at a time until dough is stiff.
- Add the butter; beat until dough looks glossy again.
- Turn out onto floured board, cover with inverted bowl.
- Let rest for 15 minutes.
- Knead until smooth and satiny.
- Place in lightly greased bowl, turn dough to grease top, cover lightly and let rise in warm place- until doubled in size.
- Punch down; let rise again.
- Turn out onton a lightly floured board, divide into 3 parts, and divide each part into 3.
- Shape each piece of dough into a strip 16 inches long by rolling between palms and board.
- Braid 3 strips together into a straight loaf and pinch ends together and tuck under.
- Repeat for second and third loafs.
- Place on lightly greased baking sheets.
- Let rise until puffy (1/2 to 1 hour).
- Glaze loaves with a mixture of beaten egg and milk.
- Sprinkle with sugar and sliced almonds.
- Bake at 400 degrees for 25-30 minutes.
- Do not overbake- or bread will be dry.
More about "nisu bread recipes"
BEST NISU RECIPE - HOW TO MAKE FINNISH CARDAMOM …
Web May 7, 2018 1 1/4 cups lukewarm milk 15-18 cardamom pods 4 eggs, beaten 1/2 teaspoon salt 1 1/4 cups sugar, plus more for sprinkling 1/4 …
From food52.com
Reviews 48Servings 3Cuisine FinnishCategory Breakfast
From food52.com
Reviews 48Servings 3Cuisine FinnishCategory Breakfast
RECIPE: HOW TO MAKE FINNISH CARDAMOM PULLA BREAD
Web Dec 21, 2020 Pulla bread recipe Makes 1 loaf Ingredients 190 g milk 1 package dry yeast 1 egg 150 g sugar 1 tsp salt 480 g flour 40 g butter 1 …
From scandinaviastandard.com
Estimated Reading Time 5 mins
From scandinaviastandard.com
Estimated Reading Time 5 mins
PULLA BREAD - FINNISH CARDAMOM BREAD A.K.A. NISU
Web Nov 1, 2019 Finnish Pulla Bread Recipe: Pulla Bread - Finnish Cardamom Bread Tara Teaspoon This braided bread is a staple in …
From tarateaspoon.com
4.6/5 (27)Total Time 3 hrs 45 minsCategory BakingCalories 989 per serving
From tarateaspoon.com
4.6/5 (27)Total Time 3 hrs 45 minsCategory BakingCalories 989 per serving
BRAIDED CARDAMOM BREAD | COMFORTABLY DOMESTIC
Web Preheat the oven to 375° F. Transfer the cardamom bread dough to floured surface and divide it in half. Divide each half into thirds, and roll each third into a 9-inch long rope. Pinch the ends of the three of the ropes together …
From comfortablydomestic.com
From comfortablydomestic.com
NISU BREAD IS A SWEET YEAST BREAD WITH CARDOMAN AND …
Web Mar 20, 2018 Nisu bread Print This Serves: 2 large loaves Prep Time: 4 hours Cooking Time: 30 minutes Ingredients BREAD: 2 cups whole milk ½ cup butter 1 cup sugar 2 teaspoons ground cardamom 2 packages …
From anothertablespoon.com
From anothertablespoon.com
FINNISH NISU BREAD WITH CARDAMOM | LAST INGREDIENT
Web Apr 18, 2014 Known as nisu or pulla bread, this cardamom-scented Finish sweet bread is wonderful served with coffee or tea. As it bakes, the aroma will linger in your kitchen. Ingredients Scale For dough 1 – 1/3 cups milk …
From lastingredient.com
From lastingredient.com
FINNISH CARDAMOM-COFFEE BREAD (NISU) | PUNCHFORK
Web Finnish Cardamom-Coffee Bread (Nisu), a vegetarian recipe from Food52. 4 hrs 40 mins · 9 ingredients · Makes 3 loaves · Recipe from Food52 Finnish Cardamom-Coffee Bread (Nisu) | Punchfork
From punchfork.com
From punchfork.com
NISU BREAD RECIPE - BOSS RECIPES
Web FINNISH NISSUA RECIPE | ALLRECIPES <divNissua is a tender Finnish sweet bread made with cardamom. This bread is formed into braided loaves or wreaths, and to nisu bread recipe - Boss Recipes
From bossrecipes.com
From bossrecipes.com
NISSU (FINNISH COFFEE BREAD) - RECIPE - COOKS.COM
Web Apr 24, 2023 Gradually add more flour (up to 8 cups) until the dough looks dry and stops sticking to the bowl. Knead dough until elastic - 15 minutes or so. Cover dough in bowl and put in a warm place to rise (3-4 hours). Punch down the dough and divide into 2 balls, let …
From cooks.com
From cooks.com
NISU BREAD RECIPE & TUTORIAL - YOUTUBE
Web This is my favorite bread on EARTH. I love it toasted with a little butter for breakfast. Hope you all enjoy xxBABY INSTAGRAM: taylorlynntalksTWITTER: taylor...
From youtube.com
From youtube.com
NISU BREAD | THE CHARMED KITCHEN
Web May 26, 2015 Roll each piece into a loaf and place in greased 9×5 inch bread pans. Cover and allow to rise until doubled in bulk, about 45 minutes. Bake in a 375-degree oven for 30 minutes or until golden and loaf sounds hollow when tapped lightly.
From thecharmedkitchen.com
From thecharmedkitchen.com
FINNISH NISSUA / CARDAMOM BREAD - #BREADBAKERS - GAYATHRI'S …
Web Dec 13, 2016 All Purpose Flour / Maida - 2 3/4 cups Instant Yeast - 1 tsp Sugar - 1/3 cup Milk - 1 cup Salt - 1/2 tsp Cardamom Powder - 1 tsp Butter - 3 tbs Instructions Procedure In a bowl mix together flour, sugar, salt, yeast and cardamom. Add milk and mix it to a …
From gayathriscookspot.com
From gayathriscookspot.com
FINNISH NISU AKA: PULLA | THE FRESH LOAF
Web 2 cups mik, scalded and cooled to lukewarm 1 cup (or less) sugar 1 teaspoon salt 7-8 whole cardamom pods, seeded and crushed (about 1 teaspoon) 4 eggs, beaten 8-9 cups sifted white flour 1/2 cup melted butter Glaze 1 egg, beaten 1/2 cup chopped or sliced almonds …
From thefreshloaf.com
From thefreshloaf.com
MY GREAT GRANDMOTHER’S CARDAMOM-COFFEE BREAD, 117 YEARS LATER …
Web May 7, 2018 There are varying schools of thought on how nisu should be eaten, but there’s really only one correct way: cut a thick slice, toast until golden, spread thickly with soft butter, and eat the bread alongside hot, black coffee. At Matilda’s home, nisu was …
From food52.com
From food52.com
NISSUA (FINNISH SWEET BREAD) - RECIPE - COOKS.COM
Web Dec 16, 2021 Dissolve yeast and 1 teaspoon sugar in warm water in a small bowl. Let stand 5 minutes until foamy and bubbly. Add to cooled milk mixture with beaten eggs. Blend well. Add cardamom and 2 cups flour. Beat well. Gradually add remaining flour until …
From cooks.com
From cooks.com
FINNISH PULLA-NISU-CARDAMOM BUN - SCANDICUISINE
Web Jan 10, 2022 Add also the sugar, cardamom, and 1-2 cups of flour. Beat it to make a batter. The warm milk and sugar activate the yeast. Now you can add your salt and egg. It is good if it is room temperature. Add in gradually your flour while mixing the batter at the …
From scandicuisine.com
From scandicuisine.com
NISU BREAD | EDIBLE CAPE COD
Web Dec 8, 2018 1½ sticks butter, melted (no substitutions) 5 large eggs at room temperature, slightly beaten 1⅓ cups sugar 4 teaspoon salt 1 tablespoon ground cardamom (buy the whole seed and grind your own) 2½ cups milk, warmed 12 cups King Arthur All-purpose …
From ediblecapecod.ediblecommunities.com
From ediblecapecod.ediblecommunities.com
You'll also love