No Fail Easy Cake Mix Brownies Recipes

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CAKE MIX BROWNIES

Make and share this Cake Mix Brownies recipe from Food.com.

Provided by J Bowen

Categories     Dessert

Time 55m

Yield 6-8 serving(s)

Number Of Ingredients 6



Cake Mix Brownies image

Steps:

  • In a large bowl, mix the 1st 4 ingredients by hand till blended. Set aside.
  • In a saucepan, or microwave, melt the chocolate chips, add sweetened condensed milk and stir till completely blended. Add to cake mixture, mix by hand till well blended.
  • Pour in 9x13 pan that has been sprayed by cooking spray.
  • Bake at 350 for 40-45 minutes. Let cool, cut into squares.
  • You might want to add chips, nuts, or use yellow cake mix, and white chocolate chips to make blondies.

Nutrition Facts : Calories 828.5, Fat 43.9, SaturatedFat 16.3, Cholesterol 113.8, Sodium 773.1, Carbohydrate 110.9, Fiber 5.4, Sugar 76.5, Protein 12.4

18 ounces chocolate cake mix
3 eggs
1/4 cup water
1/4 cup oil
1 (12 ounce) bag semi-sweet chocolate chips
1 (5 ounce) can sweetened condensed milk

NO-FAIL EASY CAKE MIX BROWNIES

These are similar to a packaged brownie mix, they have a great brownie texture and take only minutes to make, just dump everything in a bowl, mix and bake! If desired frost with my recipe#89207

Provided by Kittencalrecipezazz

Categories     Dessert

Time 35m

Yield 12 serving(s)

Number Of Ingredients 8



No-Fail Easy Cake Mix Brownies image

Steps:

  • Set oven to 375 degrees (second-lowest rack).
  • Grease an 11x7 or a 13x9-inch baking pan (the brownies baked in a 13x9 pan will not be as high).
  • In a large bowl using an electric mixer beat all ingredients except walnuts or chocolate chips until smooth (the batter will be thick).
  • Add in walnuts of chocolate chips mix to combine.
  • Spread into the prepared baking dish (the batter will be very thick so have patience!).
  • Bake for about 25-30 minutes (do not overbake).
  • Cool completely before frosting.

1 (18 1/4 ounce) dark chocolate cake mix
1/2 cup butter, room temperature
1/3 cup dark brown sugar (if you like a less sweeter taste use 1/4 cup)
1/4 cup water
2 large eggs
1 teaspoon vanilla
3/4 cup chopped walnuts or 3/4 cup chocolate chips
frosting, of you choice

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