North Carolina Sand Cake Recipes
NORTH CAROLINA SAND CAKE
North Carolina home of the Tar Heels and Wolf pack.... I am proud of my home state! I am also a "BIG" Carolina fan....go Tar Heels! This recipe is from my church cook book....friend, Pedie submitted it. I thought it was worth sharing with each of you. This is an easy cake to make and for any occasion. Yummy! *Google pic*
Provided by Sandy Griffith
Categories Cakes
Time 45m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 350.
- 2. Mix cake according to box directions.
- 3. Add 1 package of morsels and pecans to batter.
- 4. Bake in greased and floured 13x9x2 inch baking pan for 35-40 minutes.
- 5. Test for doneness.
- 6. Frosting: Melt margarine & 1 pkg morsels. Add sugar & 1 cup nuts. Add milk, if needed, so icing will drizzle over cake easier.
SAND CAKE
Provided by Robert Farrar Capon
Categories dessert
Time 1h
Yield 12 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Cream butter and sugars together thoroughly.
- Add eggs one at a time, beating thoroughly after each addition.
- Sift starch, cake flour and baking powder together and add, mixing thoroughly.
- Add vanilla and lemon rind, mix batter well, pour into buttered and floured tube pan and bake for 45 minutes or until cake tester comes out clean.
- When cool, remove from pan and sprinkle with powdered sugar. Serve in slices with vanilla ice cream and lingonberries.
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