THE BEST BANANA BREAD
This is the most successful and versatile quick bread recipe I've found! You can also use chunky applesauce or a 15 ounce can of pumpkin for wonderful variations.
Provided by Libby
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h15m
Yield 15
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x5 inch pan.
- Cream margarine and sugar until smooth. Beat in eggs, then bananas. Add flour and soda, stirring just until combined.
- Pour into prepared pan and bake at 350 degrees F (175 degrees C) for about 1 hour (or till toothpick comes out clean). Remove from pan and let cool, store in refrigerator or freeze.
Nutrition Facts : Calories 196 calories, Carbohydrate 31.3 g, Cholesterol 24.8 mg, Fat 7 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 1.3 g, Sodium 175.4 mg, Sugar 16.2 g
NTHOCHI BREAD - MALAWI BANANA BREAD
Sourced from www.celtnet.org.uk. Basically a banana bread. Submitted for ZWT 7. This cake freezes well.
Provided by Coasty
Categories Quick Breads
Time 1h10m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 160°C.
- Cream the butter and sugar together then add the egg. Add all the remaining ingredients and beat into a smooth batter.
- Tip into a well-greased loaf tin and place in an oven pre-heated to 160°C Bake for about an hour, or until the cake has set.
- Allow to cool, tip out of the tin then cool completely and slice.
Nutrition Facts : Calories 409, Fat 12.5, SaturatedFat 7.4, Cholesterol 54.2, Sodium 450.4, Carbohydrate 67.9, Fiber 3.3, Sugar 20.4, Protein 7.9
NTHOCHI (BANANA) BREAD
Make and share this Nthochi (Banana) Bread recipe from Food.com.
Provided by Lavender Lynn
Categories Quick Breads
Time 1h10m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Grease a loaf pan well.
- Preheat oven to 325degrees F.
- Cream margarine with sugar.
- Beat in egg.
- Add flour, salt, baking powder, milk, and bananas.
- Pour into loaf pan.
- Bake for about 1 hour.
- Cool well and slice.
Nutrition Facts : Calories 355.7, Fat 8, SaturatedFat 2.2, Cholesterol 27.5, Sodium 428.1, Carbohydrate 67.3, Fiber 2.8, Sugar 34.1, Protein 5.9
THE BEST BANANA BREAD
We have a lot of requirements when it comes to banana bread and we finally created a recipe that ticks all the boxes. It's moist, tender, a little tangy and perfectly sweet-all around our favorite one. The best part is that it's even better the next day (if it lasts that long). Try toasting the bread and slathering with a little salted butter. We're pretty sure you'll never need another banana bread recipe.
Provided by Food Network Kitchen
Time 1h30m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Lightly butter one 9-by-5-inch loaf pan.
- Whisk together the flour, pecans, granulated sugar, baking soda, cinnamon, 1/2 teaspoon salt and nutmeg in a large bowl. Whisk together the eggs, melted butter, buttermilk, brown sugar and vanilla in a medium bowl; stir in the mashed bananas. Fold the banana mixture into the flour mixture until just combined (it's OK if there are some lumps).
- Pour the batter into the buttered pan and lightly tap the pan on the counter to evenly distribute the batter. Bake until browned and a toothpick inserted into the center comes out completely clean, about 1 hour. Let the bread cool for 10 minutes in the pan, then turn out onto a rack to cool completely.
GRANDMA'S HOMEMADE BANANA BREAD
This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter
Provided by Jeannie Meyer
Categories Bread Quick Bread Recipes Fruit Bread Recipes 100+ Banana Bread Recipes
Time 1h10m
Yield 15
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
- Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
- Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.
Nutrition Facts : Calories 226.4 calories, Carbohydrate 38.5 g, Cholesterol 41.5 mg, Fat 7.1 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 4.2 g, Sodium 136.4 mg, Sugar 23.3 g
More about "nthochi banana bread recipes"
MALAWIAN NTHOCHI (BANANA) BREAD - YOUTUBE
From youtube.com
Author AfroFoodTVViews 8.4K
MY FAVORITE BANANA BREAD RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
BANANA BREAD RECIPES
From allrecipes.com
ULTRA MOIST BANANA BREAD | RICARDO
From ricardocuisine.com
CHOCOLATE CHIP BANANA BREAD - NATASHASKITCHEN.COM
From natashaskitchen.com
7 GRANDMA-APPROVED BANANA RECIPES THAT GO BEYOND BREAD
From allrecipes.com
MOCHI BANANA BREAD RECIPE - FOOD52
From food52.com
BIBINGKA BANANA BREAD RECIPE
From foodandwine.com
MALAWIAN RECIPES: BANANA BREAD "NTHOCHI" - MALAWIHEAT.COM
From malawiheat.com
NTHOCHI BREAD – MALAWI BANANA BREAD – RECIPEFUEL | RECIPES, …
From recipefuel.com
NTHOCHI BREAD | RECIPES WIKI | FANDOM
From recipes.fandom.com
HEALTHY BANANA BREAD {BEST EVER!} - WELLPLATED.COM
From wellplated.com
NTHOCHI | TRADITIONAL SWEET BREAD FROM MALAWI
From tasteatlas.com
FOOD RECIPE FOR NTHOCHI BREAD
From foodinspirer.com
NTHOCHI (BANANA BREAD) - YOUSIGMA.COM
From yousigma.com
BISCUITS, MUFFINS AND BANANA BREAD: SEVEN ‘LITTLE LUNCH’ RECIPES TO ...
From theguardian.com
NTHOCHI (BANANA BREAD) - YOUSIGMA.COM
From yousigma.com
RECIPE - NTHOCHI (BANANA BREAD)
From yousigma.com
FREEZE SLICED BREAD AND FRY BANANA SKINS: MAX LA MANNA’S QUICK …
From theguardian.com
NTHOCHI BREAD - TOGETHER WOMEN RISE
From togetherwomenrise.org
You'll also love