Olive Garden Three Meat Sauce Recipes
OLIVE GARDEN THREE MEAT SAUCE
Make and share this Olive Garden Three Meat Sauce recipe from Food.com.
Provided by Member 610488
Categories Sauces
Time 45m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Saute onions in a large pot with about 2 tablespoons of olive oil. When onions have become translucent, add the two jars of marina sauce and can of chopped tomatoes. Turn down to simmer.
- In a large skillet, brown ground beef and Italian sausage until completely cooked, drain fat from meat, and add meat into the large pot with the sauce. Add chopped pepperoni to the sauce mixture. Add 1 teaspoon of Italian seasonings to mixture and allow all to simmer for about 20 minutes before you season to taste with salt and pepper.
Nutrition Facts : Calories 488, Fat 31.1, SaturatedFat 10.2, Cholesterol 71.6, Sodium 1455.8, Carbohydrate 28, Fiber 5.2, Sugar 14.7, Protein 23.3
THE ACTUAL OLIVE GARDEN BOLOGNESE SAUCE RECIPE (SPAGHETTI SAUCE)
This is the actual Olive Garden bolognese (spaghetti sauce) recipe that I got from the Olive Garden website. Please don't leave a feedback saying how this recipe, "Is soooo much better than Olive Garden's", or how it is, "Close to Olive Garden's, but no cigar". It IS Olive Garden's recipe. Now we just have to figure out how they make their breadsticks! I like to throw the cooked veggies in the blender so my son doesn't realize that they're in there! ;)
Provided by mojoloh
Categories Lunch/Snacks
Time 1h45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat oil in a large pan. Add celery, carrot, onion, and garlic and cook about 5 minutes.
- Add meat and cook 10 minutes over medium heat, stirring occasionally.
- Deglaze pan with wine, let it reduce.
- Add tomatoes and remaining ingredients and stir, simmer for about 1 hour.
- Serve over fresh, hot pasta.
OLIVE GARDEN MEAT SAUCE RECIPE - (3.9/5)
Provided by á-4202
Number Of Ingredients 11
Steps:
- 1) Heat oil in a lrg pan. Add celery, carrot, onion and garlic and cook about 5 mins. 2) Add meat and cook 10 mins over med heat, stirring occasionally. 3) Deglaze pan with wine, let it reduce. 4) Add tomatoes and remaining ingredients and stir, simmer for about 1 hr.
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5/5 (2)Total Time 45 minsCategory Main CoursePublished 2020-04-08
- Saute onions in a large pot with about 2 tablespoons of olive oil. When onions have become translucent add the two jars of marina sauce, and can of chopped tomatoes, and turn down to simmer.
- In a large skillet brown ground beef and Italian sausage until completely cooked, drain fat from meat, and add meat into the large pot with the sauce. Add chopped pepperoni to the sauce mixture. Add 1 teaspoon of Italian seasonings to the mixture and all to simmer for about 20 minutes before you season to taste with salt and pepper.
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- "Italian" Dressing. Let’s start with the salad. OG is known for its house salad, aka the bottomless bowl of greens that is set on the table at the start of each meal.
- Fluffy Breadsticks. Olive Garden’s breadsticks are iconic. We’re not knocking them. Those warm and fluffy sticks of dough are what dreams are made of. Unfortunately, despite their deliciousness, these breadsticks are not Italian.
- Fettuccini Alfredo. Just… no. An Italian would NEVER be caught eating a bowl of Fettuccini Alfredo. This Olive Garden menu item was created by Americans for Americans.
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#bacon #60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #sauces #condiments-etc #pork #vegetables #american #easy #european #beginner-cook #diabetic #dinner-party #kid-friendly #italian #dietary #copycat #infant-baby-friendly #low-carb #midwestern #savory-sauces #toddler-friendly #low-in-something #meat #pork-sausage #tomatoes #3-steps-or-less #from-scratch
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