OLIVE OIL POPCORN
Provided by Daphne Brogdon
Time 10m
Yield 4 servings
Number Of Ingredients 3
Steps:
- Heat 2 to 3 tablespoons of the olive oil in a large pot over medium heat. Add the popcorn kernels, cover the pot, and cook until popped, shaking the pot occasionally, 4 to 5 minutes. Turn off the heat and drizzle the popcorn with the remaining olive oil while stirring. Season with salt and then give one final stir. Transfer to a serving bowl.
OLIVE OIL SEA SALT MORINGA POPCORN RECIPE BY TASTY
Here's what you need: popcorn, moringa powder, sea salt, olive oil
Provided by Hitomi Aihara
Categories Snacks
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Add moringa powder, sea salt, and olive oil to a bowl of popcorn.
- Mix well.
- Sure, why not - take a photo and post away!
- Enjoy!
Nutrition Facts : Calories 566 calories, Carbohydrate 104 grams, Fat 9 grams, Fiber 18 grams, Protein 15 grams, Sugar 0 grams
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