Omanihibiscustea Recipes

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HIBISCUS MINT TEA

Hibiscus is a beautiful flower that does so much for our health and it tastes great! This tea is a phenomenal summer tea and is excellent served iced. It's also good to have warm before bed. This tea is great no matter how it's served, so sit back and enjoy this easy-to-make herbal tea!

Provided by Brealyn Hamilton

Categories     Drinks Recipes     Tea     Iced Tea Recipes

Time 15m

Yield 3

Number Of Ingredients 4



Hibiscus Mint Tea image

Steps:

  • Fill a stovetop kettle with water and bring to a boil. Remove from heat; add mint leaves, hibiscus petals, and lemon juice. Stir once or twice and cover. Steep for 3 to 5 minutes before serving either hot or iced.

Nutrition Facts : Calories 4.8 calories, Carbohydrate 1 g, Protein 0.1 g, Sodium 8.4 mg

3 ½ cups water
½ cup fresh mint leaves, or to taste
18 dried hibiscus petals
1 teaspoon lemon juice, or more to taste

OMANI HIBISCUS TEA

This can be served over ice in the warm weather or hot in the winter. From An Omani Kitchen. Oman is an Arab state in southwest Asia on the southeast coast of the Arabian Peninsula.

Provided by Sharon123

Categories     Beverages

Time 30m

Yield 7-10 cups

Number Of Ingredients 5



Omani Hibiscus Tea image

Steps:

  • Put all of the ingredients and 7 cups of water into a tea kettle or pan and bring to a boil.
  • Reduce heat and simmer for 15 minutes.
  • Strain into a large pitcher and add another 4 cups of water. (If desired, add a little more sugar to taste.)
  • Chill and serve over ice.
  • VARIATION: In cold weather, serve as a hot tea.

Nutrition Facts : Calories 116.4, Fat 0.2, SaturatedFat 0.1, Sodium 2.7, Carbohydrate 30, Fiber 0.6, Sugar 28.8, Protein 0.2

1 cup loose dried hibiscus flowers
3 whole cloves
2 slices fresh ginger
1 lemon, juice of
1 cup sugar (or may use honey or other sweetner)

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