Orange Crunch Yogurt Recipes
ORANGE YOGURT
Steps:
- Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
- Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency. Garnish with sections of orange, orange zest, raisins, or walnuts and serve.
ORANGE YOGURT
A lovely recipe from the Barefoot Contessa that is good for breakfast, snack, or dessert! This recipe is Southern and Caribbean because of the oranges! If you like, you may skip the step allowing the yogurt to drain and just add the rest of the ingredients!
Provided by Sharon123
Categories Beverages
Time 10m
Yield 3-4
Number Of Ingredients 11
Steps:
- Line a sieve or colander with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
- Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency.
- Garnish with sections of orange, orange zest, raisins, or walnuts and serve. Enjoy!
Nutrition Facts : Calories 424, Fat 17.1, SaturatedFat 7.5, Cholesterol 42.5, Sodium 153.4, Carbohydrate 57.7, Fiber 2.3, Sugar 52.5, Protein 13.9
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