Orange Scented Grilled Lobster Tails Recipes

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GRILLED LOBSTER TAILS

I had never tried grilling lobster tails at home until I tried this convenient and deliciously different recipe. It turned out amazing, and has left me with little reason to ever order grilled lobster tail at a restaurant again. Here's how to cook lobster tails on the grill. -Katie Rush, Kansas City, Missouri

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 6



Grilled Lobster Tails image

Steps:

  • Using scissors, cut 3 to 4 lengthwise slits in underside of tail to loosen shell slightly. Cut top of lobster shell lengthwise down the center with scissors, leaving tail fin intact. Cut shell at an angle away from the center of the tail at base of tail fin. Loosen meat from shell, keeping the fin end attached; lift meat and lay over shell. , In a small bowl, combine the remaining ingredients; spoon over lobster meat. Cover and refrigerate for 20 minutes., Place lobster tails, meat side up, on grill rack. Grill, covered, over medium heat for 10-12 minutes or until meat is opaque.

Nutrition Facts : Calories 446 calories, Fat 29g fat (4g saturated fat), Cholesterol 215mg cholesterol, Sodium 869mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 43g protein.

6 frozen lobster tails (8 to 10 ounces each), thawed
3/4 cup olive oil
3 tablespoons minced fresh chives
3 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon pepper

ORANGE LOBSTER TAIL

This is what I tried the other day and liked it.

Provided by brandondddavis

Categories     Lobster Recipes

Time 25m

Yield 2

Number Of Ingredients 4



Orange Lobster Tail image

Steps:

  • Melt butter in a skillet over low heat.
  • Stir orange juice into melted butter and bring mixture to a simmer.
  • Stir in white wine.
  • Place lobster tails in orange juice and wine mixture.
  • Cover and steam until lobster shells turn bright red and the meat is opaque, 10 to 15 minutes.

Nutrition Facts : Calories 541.6 calories, Carbohydrate 15.4 g, Cholesterol 192.9 mg, Fat 38.8 g, Fiber 0.2 g, Protein 27.6 g, SaturatedFat 24.1 g, Sodium 769.6 mg, Sugar 10.7 g

6 tablespoons butter
1 cup freshly squeezed orange juice
¼ cup white wine
2 lobster tails with shells

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