ORANGE SLICE CAKE
Make and share this Orange Slice Cake recipe from Food.com.
Provided by GrandmaIsCooking
Categories Dessert
Time 2h15m
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Sift flour and salt (if using); set aside.
- Combine orange slice candy, pitted dates, pecans and coconut; set aside.
- Beat butter until light. While beating, gradually add sugar. Beat eggs, then add to butter and sugar.
- Combine baking soda and buttermilk.
- Add milk alternating with flour mixture. Blend well after each addition.
- Add candy mixture, mixing well.
- Turn into a 10-inch tube pan that has been greased and floured. Bake for 1 hour and 45 minutes at 300 degrees.
- Remove from oven; combine orange juice and sugar and mix well.
- TOPPING Combine orange juice and sugar. Mix well. Pour over cake.
Nutrition Facts : Calories 559.8, Fat 27, SaturatedFat 12.2, Cholesterol 83.7, Sodium 189.3, Carbohydrate 76.9, Fiber 4.2, Sugar 51.5, Protein 6.9
ORANGE SLICE CAKE
Yield serves 15-20
Number Of Ingredients 14
Steps:
- Preheat the oven to 300 degrees. Grease a 10-inch tube pan. For the cake, sift together 3 1/2 cups of the flour and the baking soda. Cut the orange slices and dates into small pieces and add them with the remaining 1/2 cup flour. Add the nuts and coconut; set aside. Cream the butter and sugar. Add the eggs and beat well. Stir the baking soda into the buttermilk. Alternately add the flour and the buttermilk mixture, beginning and ending with flour. Fold in the candy mixture. Pour the batter into the prepared pan and bake for 1 3/4 to 2 hours, or until a wooden pick inserted in the center comes out clean. Cool the cake in the pan for 10 minutes, then turn the cake out of the pan onto a rack.
- To make the glaze, stir together the confectioners' sugar, orange juice, and zest.
- Drizzle the glaze over the warm cake.
ORANGE SPICE CAKE
This recipe was posted at another site. After LorenLou's review, I tweaked the recipe and wanted to make an update with a stronger orange flavor.
Provided by PaulaG
Categories Dessert
Time 35m
Yield 9 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degreees.
- Spray a non-stick 9-inch square baking pan with cooking spray, set aside.
- Combine flour, sugar, baking soda, ginger, cinnamon and cloves.
- Combine organge juice, molasses/sorghum, orange zest, orange extract, oil and egg; add to dry ingredients and stir until moistened.
- Pour into prepared pan and bake for 16-20 minutes.
- Spoon marmalade over warm cake.
- Cool on a wire rack.
- Serve garnished with whipped topping and orange slices.
Nutrition Facts : Calories 299.7, Fat 8.9, SaturatedFat 1.3, Cholesterol 23.5, Sodium 235.5, Carbohydrate 52.9, Fiber 1.1, Sugar 29.8, Protein 3.3
ORANGE CANDY CAKE
This is kind of like a Fruit Cake with a "Twist". Frost this cake with the Orange Candy Frosting.
Provided by Lali8752
Categories Breads
Time 3h20m
Yield 1 bundt cake
Number Of Ingredients 10
Steps:
- Cream butter with gr.
- sugar, add eggs, one at a time.
- Creaming well after each.
- Dissolve soda in buttermilk.
- Alternate butter mixture and 3 1/2 C flour.
- Mix remaining 1/2 C flour with dates, candy pieces,& nuts.
- Add to flour mixture with coconut.
- Pour batter into 10 inch tube pan (greased& floured) Bake 250* for 3 hours.
- Frost with Orange Candy Frosting.
- NOTES: This cake may be kept in refrigerator two weeks if wrapped in foil or plastic.
Nutrition Facts : Calories 8646.8, Fat 407.4, SaturatedFat 191.9, Cholesterol 1339, Sodium 4857.2, Carbohydrate 1176.4, Fiber 83.8, Sugar 679, Protein 145.8
ORANGE SLICE GUMDROP CAKE
I love orange slice gumdrops, so when I saw this recipe I knew I was going to like it too. This is fruitcake to me (haha)!
Provided by chef 29271
Categories Dessert
Time 1h55m
Yield 2 loaves, 20 serving(s)
Number Of Ingredients 12
Steps:
- Let butter and eggs come to room temperature.
- Combein gumdrops and 1/2 cup flour.
- Grease and flour 2 9x5-inch loaf pans.
- Lay a strip of parchment paper inside so it covers the two long sides and bottom.
- Set aside.
- In large bowl, beat butter with mixer 30 seconds or until softened.
- Gradually add sugar, beat until combined.
- Add eggs one at a time, beating after each and scraping the bowl frequently.
- Add the 3 cups flour and buttermilk alternately to egg mixture; beat after each addition.
- Fold in dates, coconut and nuts.
- Fold in gumdrops.
- Spread batter evenly into prepared pans.
- Bake at 300°F for about 1 hour and 40 minutes or until toothpick inserted in center comes out clean.
- Meanwhile, make Orange Glaze by stirring together the confectioners' sugar and orange juice until smooth.
- Pour Orange Glaze over the hot cakes.
- Cool in pans on wire racks for 20 minutes.
- Remove from pans; remove parchment paper.
- Cool completely.
- Wrap each cake in plastic wrap.
- Store in refrigerator for up to 4 weeks.
- Serve at room temperature.
MARY'S ORANGE SLICE CAKE
This cake is among the top ten of alot of us. Grandma and Grandpa always had these orange slices and hard candies on hand so what better then to make a cake out of one.
Provided by Hill Family
Categories Dessert
Time 2h45m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Cream butter & sugar, add eggs (1 at a time) beating after each one.
- Dissolve baking soda in buttermilk. Add to creamed mixture.
- Add dates and orange slice to flour to coat. Add coconut.
- Combine the two mixtures.
- Makes stiff dough that should be mixed with your hands.
- Bake in a greased and floured 13x9x3 pan at 250* for 2 ½ hours.
- Combine orange juice and powered sugar and our over the hot cake. Let it stand over night before serving.
Nutrition Facts : Calories 1078.9, Fat 46.6, SaturatedFat 9.9, Cholesterol 106.4, Sodium 729.3, Carbohydrate 155.8, Fiber 6.8, Sugar 102.7, Protein 16.6
ORANGE SLICE CAKE
My mother Lois Wilson made this for Christmas instead of fruit cake. Very moist and keeps for a long time.
Provided by Tandy Higgins
Categories Dessert
Time 3h40m
Yield 1 cake, 12 serving(s)
Number Of Ingredients 13
Steps:
- mix butter, sugar, and eggs. Mix soda in buttermilk, alternately add flour and milk. cut dates, nuts, and orange slices in small pieces and add along with coconut.
- Bake at 250 degrees for 3 hours.
- mix orange juice and xxx sugar and glaze over cake while still warm.
Nutrition Facts : Calories 793.3, Fat 35.3, SaturatedFat 15.6, Cholesterol 111.6, Sodium 200, Carbohydrate 116.5, Fiber 7, Sugar 80.7, Protein 9.6
More about "orange slice cake i recipes"
ORANGE SLICE CAKE RECIPE BY AMERICAN.FIESTA | IFOOD.TV
From ifood.tv
Candy orange slices 1 PoundSifted flour 3 1/2 Cup (56 tbs)Chopped dates 8 OunceCalories 418 per serving
BETTY'S ORANGE SLICE CAKE -- CHRISTMAS RECIPE VIDEO BY …
From ifood.tv
All purpose flour 3 1/2 Cup (56 tbs)Calories 508 per servingButter 1 Cup (16 tbs) , softened
ORANGE SLICE CAKE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ORANGE SLICE CAKE | ORANGE SLICE CAKE, ORANGE SLICES, OLD …
From pinterest.ca
ORANGE SLICE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ORANGE SLICE CAKE - INSANELY GOOD
From insanelygoodrecipes.com
ORANGE SLICE CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
ORANGE SLICE CAKE | RECIPE | ORANGE SLICE CAKE, CAKE RECIPES, RECIPES
From pinterest.ca
ORANGE SLICE CAKE I - REVIEW BY KAREN - ALLRECIPES.COM
From allrecipes.com
ORANGE SLICE CAKE IS AN OLD FASHIONED FRUITCAKE RECIPE MADE WITH …
From pinterest.ca
ORANGE SLICE CAKE - MY FOOD AND FAMILY
From myfoodandfamily.com
ORANGE SLICE CAKE | FOODTALK
From foodtalkdaily.com
ORANGE SLICE CAKE I - CAKES
From worldrecipes.org
ORANGE SLICE CAKE - A SINKOLOGY HOLIDAY RECIPE - SINKOLOGY
From sinkology.com
15 ORANGE SLICE CAKE IDEAS | ORANGE SLICE CAKE, CAKE, ORANGE SLICES
From pinterest.ca
ORANGE SLICE CAKE I - REVIEW BY SMARTIN - ALLRECIPES.COM
ORANGE SLICE CAKE I - REVIEW BY DARKERSOLACE - ALLRECIPES.COM
From allrecipes.com
ORANGE SLICE CAKE - CHRON
From chron.com
ORANGE SLICE GUMDROP CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
ORANGE SLICE CAKE I RECIPE
From crecipe.com
OLD-FASHIONED ORANGE SLICE CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ORANGE SLICE CAKE I - REVIEW BY MINSTRELCRAFT - ALLRECIPES.COM
From allrecipes.com
CANDIED ORANGE SLICES - A FOOD LOVER'S KITCHEN
From afoodloverskitchen.com
10 BEST ORANGE SLICE CAKE WITH CAKE MIX RECIPES - FOOD NEWS
From foodnewsnews.com
TOPPING FOR ORANGE SLICE CAKE RECIPE BY HOLIDAYCOOKING | IFOOD.TV
From ifood.tv
11 ORANGE SLICE CAKE IDEAS | ORANGE SLICE CAKE, CUPCAKE CAKES, CAKE …
From pinterest.ca
ORANGE SLICE CAKE RECIPE - OLD FASHIONED RECIPES
From old-fashion-recipe.com
ORANGE SLICE CAKE RECIPE BY HOLIDAYCOOKING | IFOOD.TV
From ifood.tv
CAKE SLICE RECIPES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRANNY’S ORANGE SLICE CAKE | THE FOOD WHISPERER
From foodwhisperermiami.wordpress.com
HOW TO MAKE ORANGE SLICE CAKE RECIPE - FOOD NEWS
From foodnewsnews.com
ORANGE SLICE CAKE I - REVIEW BY CUTIEMOOSE - ALLRECIPES.COM
From allrecipes.com
ORANGE SLICE CAKE I - ALLRECIPES.COM RECIPE
From crecipe.com
ORANGE SLICE CANDY RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
NO BAKE ORANGE SLICE - DOMESBLISSITY
From domesblissity.com
ORANGE SLICE CAKE, THAT I MADE. | ORANGE SLICE CAKE, COOKING …
From pinterest.com
670 ORANGE SLICE CAKE IDEAS IN 2022 | ORANGE SLICE CAKE, DESSERT …
From pinterest.com
ORANGE SLICE CAKE - TASTE OF SOUTHERN
From tasteofsouthern.com
ORANGE SLICE CAKE I RECIPE - FOOD NEWS
From foodnewsnews.com
BRENDA GANTS ORANGE SLICE CAKE - THERESCIPES.INFO
From therecipes.info
RECIPE FOR ORANGE SLICE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
You'll also love