Orange Yogurt Cream Recipes

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ORANGE YOGURT

Provided by Ina Garten

Categories     dessert

Time 13m

Yield 3 to 4 servings

Number Of Ingredients 8



Orange Yogurt image

Steps:

  • Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
  • Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency. Garnish with sections of orange, orange zest, raisins, or walnuts and serve.

1 quart plain low-fat yogurt
1/4 cup raisins
1/4 cup chopped walnuts
1 1/2 teaspoons pure vanilla extract
1/4 cup good honey
1 orange, zest grated
1/2 to 1 cup freshly squeezed orange juice
Orange, orange zest, raisins and walnuts, for garnish (optional)

CREAMY ORANGE YOGURT POPS

Yogurt adds creaminess, calcium and a hint of tang to these sweet three-ingredient treats. -Laurie Payton, Cottonwood, California

Provided by Taste of Home

Categories     Desserts

Time 5m

Yield 10 pops.

Number Of Ingredients 4



Creamy Orange Yogurt Pops image

Steps:

  • In a small bowl, combine the yogurt, orange juice concentrate and vanilla. Fill each mold or cup with 1/4 cup yogurt mixture; top with holders or insert sticks into cups. Freeze.

Nutrition Facts : Calories 59 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 23mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 2g protein.

2 cups plain yogurt
1 can (6 ounces) frozen orange juice concentrate, thawed
2 teaspoons vanilla extract
10 Popsicle molds or paper cups (3 ounces each) and Popsicle sticks

ORANGE YOGURT CREAM

Make and share this Orange Yogurt Cream recipe from Food.com.

Provided by Bergy

Categories     Dessert

Time 40m

Yield 4 serving(s)

Number Of Ingredients 4



Orange Yogurt Cream image

Steps:

  • Combine all ingredients and beat until stiff.
  • Cover and refrigerate for 30 minutes.
  • Serve.

Nutrition Facts : Calories 242.3, Fat 22.7, SaturatedFat 14.1, Cholesterol 84.2, Sodium 32.1, Carbohydrate 9, Sugar 7.3, Protein 1.9

1 cup chilled whipping cream
2 tablespoons granulated sugar
1 teaspoon fresh orange juice
1/3 cup plain yogurt

ORANGE CREAMSICLE FROZEN YOGURT

I love it when the Dannon Yogurt is on sale!! I get to create frozen yogurt!!! This one has fresh orange zest and a little Grand Marnier to make a light, creamy orangesicle dessert!! Enjoy!

Provided by ChefLee

Categories     Frozen Desserts

Time 35m

Yield 1 quart frozen yogurt, 4-8 serving(s)

Number Of Ingredients 5



Orange Creamsicle Frozen Yogurt image

Steps:

  • In a medium bowl; whisk everything together until the sugar dissolves.
  • Turn the ice cream machine on and pour mixture into the freezer bowl.
  • Let mix until thickened, about 25 to 30 minutes.
  • Place mixture in a freezer container and freeze until firm enough to scoop.
  • Garnish with orange slices. (optional).

Nutrition Facts : Calories 298.5, Fat 10.9, SaturatedFat 6.9, Cholesterol 38.3, Sodium 81.2, Carbohydrate 45.8, Sugar 43.3, Protein 6

1 cup half-and-half
3/4 cup sugar
2 cups plain yogurt (I use Dannon)
1 teaspoon Grand Marnier (or other type orange liqueur)
1 orange, zest of (plus the slices for optional garnish)

ORANGE YOGURT DRESSING

Honey brings a hint of sweetness to this creamy citrus salad dressing. The orange flavor is a wonderful complement to fresh spinach. It's also terrific served over lettuce or fruit. -Beverly Florence, Midwest City, Oklahoma

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 2/3 cup.

Number Of Ingredients 7



Orange Yogurt Dressing image

Steps:

  • In a small bowl, whisk together all ingredients; cover and refrigerate for at least 1 hour.

Nutrition Facts : Calories 57 calories, Fat 4g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 220mg sodium, Carbohydrate 5g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic exchanges

1/4 cup reduced-fat mayonnaise
1/4 cup fat-free plain yogurt
2 tablespoons orange juice
2 teaspoons honey
1 teaspoon grated orange zest
1/4 teaspoon salt
Dash white pepper

ORANGE CREAM YOGURT FRUIT SALAD

Categories     Side     Dessert

Yield 8

Number Of Ingredients 8



Orange Cream Yogurt Fruit Salad image

Steps:

  • In a large bowl, mix together pudding mix (don't prepare the pudding as directed on the box, just add the dry mix to a bowl), orange juice concentrate, and milk using an electric mixer.
  • Mix in yogurt.
  • Add in all remaining ingredients, making sure to drain the canned fruits well. If not serving immediately, don't add sliced bananas until you are ready to serve.

Nutrition Facts : Servingsize 1 serving, Calories 881 kcal, Fat 4 g, SaturatedFat 2 g, Cholesterol 12 mg, Sodium 3456 mg, Carbohydrate 143 g, Sugar 103 g, Protein 25 mg

1 (3.4 ounce) vanilla instant pudding
1/3 cup orange juice concentrate (thawed)
1/2 cup milk
1 cup vanilla Greek yogurt
1 (20 ounce) can pineapple tidbits (drained)
2 (10 ounce) cans mandarin oranges (drained)
2 bananas (sliced)
1 cup mini marshmallows

YOGURT WITH ORANGE AND GINGER

The crystallized ginger makes this fresh orange yogurt special.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Time 10m

Number Of Ingredients 5



Yogurt with Orange and Ginger image

Steps:

  • In a small bowl, whisk together yogurt, 2 tablespoons honey, and orange zest; divide among four (8-ounce) serving glasses.
  • Divide orange segments among glasses. Drizzle with 1/4 cup honey, and sprinkle with crystallized ginger, dividing evenly. Serve immediately.

Nutrition Facts : Calories 291 g, Fat 1 g, Fiber 2 g, Protein 10 g

3 oranges, segmented
2 1/2 cups plain low-fat yogurt
2 tablespoons honey, plus 1/4 cup for drizzling
2 teaspoons orange zest (1 orange)
1/4 cup crystallized ginger, chopped

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