ORE-IDA MAPLE-BACON QUICHE
Discover another delicious dish where ORE-IDA Potatoes are the star: maple-bacon quiche. ORE-IDA Maple-Bacon Quiche is a sweet and savory morning option your family will love.
Provided by My Food and Family
Categories Dairy
Time 55m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat oven to 375ºF.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 390, Fat 25 g, SaturatedFat 12 g, TransFat 0 g, Cholesterol 140 mg, Sodium 490 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 15 g
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
SWEET POTATO & BACON QUICHE
I love sweet potato (or pumpkin)so, after some thought about how best to use up the eggs, I came up with this!
Provided by Amanda in Adelaide
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 180°C.
- Lightly grease 26cm flan tin and line with rolled out pastry.
- Toss sweet potato in olive oil and roast in baking dish for 15 mins until soft. Cool.
- Fry Bacon until crisp.
- Evenly spread sweet potato and bacon over flan base.
- Sprinkle with cheese.
- Sprinkle with sage.
- Lightly beat eggs, add cream and beat together.
- Add pepper to taste.
- Gently pour over sweet potato etc, in flan base.
- Cook in oven 180C for 40-45 minutes.
- Stand for 5 minutes before serving.
Nutrition Facts : Calories 618.4, Fat 46.5, SaturatedFat 19.1, Cholesterol 145.5, Sodium 415.6, Carbohydrate 36.9, Fiber 3.2, Sugar 4.1, Protein 14.1
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
ORE-IDA SWEET AND SAVORY BACON QUICHE
Feeding a crowd for brunch? This bacon quiche with Potatoes O'Brien, Cheddar cheese, and sour cream is sure to be a hit.
Provided by Ore-Ida
Categories Ore-Ida®
Time 55m
Yield 8
Number Of Ingredients 8
Steps:
- Heat oven to 375 degrees F.
- Line 9-inch pie plate with pie crust; seal and flute edge.
- Mix eggs, milk, sour cream and pepper in large bowl until blended. Add remaining ingredients; mix well. Pour into crust.
- Bake 40 to 45 min. or until knife inserted in center comes out clean.
Nutrition Facts : Calories 354.6 calories, Carbohydrate 20.9 g, Cholesterol 133 mg, Fat 23.9 g, Fiber 2.1 g, Protein 14 g, SaturatedFat 11.2 g, Sodium 441.7 mg, Sugar 1 g
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