Oreo Heaven Recipes

Steps:

• 1. Crush oreos, set aside 1/4 cup to use later, spread in bottom of 13x9x2 pan. Beat cream cheese, splenda, and 2 tablespoons mild until smooth. Fold in 1/2 of the cool whip. Spread mixture over oreos. Be careful, some of the oreos may get mixed into spread, can't be helped.
• 2. Mix white chocolate pudding with 1 1/2 cups milk, will be thick, spread over cream cheese layer. Mix chocolate pudding with 2 cups milk and spread over white chocolate. Let set approximately 10 minutes, then spread remaining cool whip over pudding and sprinkle remaining oreos. Let set until firm, at least 30 minutes.

Steps:

• Crush Oreos. (Set aside about 1/4 cup of the Oreos).
• Spread the remaining crushed oreos in the bottom of a 9x13 pan.
• Beat cream cheese with Splenda and 2 tablespoons skim milk until smooth. Fold in 1 cup cool whip. Spread over Oreos.
• Mix White Chocolate pudding with 1 1/2 cup milk (will be thick) and spread over cream cheese layer.
• Mix chocolate pudding with 2 cups skim milk. Spread over white chocolate pudding.
• Top with remaining cool whip and sprinkle with reserved Oreos.

Steps:

• Melt butter.
• Mix Oreo cookie crumbs with melted butter in small bowl.
• In another bowl, whip cream until stiff. Keep chilled.
• In another bowl, whip egg whites until stiff, adding sugar gradually.
• Add chocolate sauce, very gradually, to the egg whites, mixing gently until mixed thoroughly.
• Add whipped cream into mixture gradually, until completely mixed.
• In serving bowl, layer cookie crumbs, then whipped cream mixture for three layers, ending with whipped cream. Or serve in glass parfait style.
• You can dust the top with extra cookie crumbs or add shaved chocolate.
• Refrigerate until ready to serve. I find it is even better the second day.