Paleo Salmon Cakes Recipes
More about "paleo salmon cakes recipes"
6 OUTRAGEOUSLY GOOD PALEO SALMON CAKES - PALEO GRUBS
Photo: Grass-fed Mama. 1. Waffle Iron Salmon Cakes Get your waffle iron involved with these salmon cakes. It gives the novelty of having a waffle …
From paleogrubs.com
Estimated Reading Time 4 mins
From paleogrubs.com
Estimated Reading Time 4 mins
PALEO SALMON CAKES - THE EAT MORE FOOD PROJECT
Cover with foil and cook the patties on medium low heat for 10 minutes and then flip gently with a spatula. Re-cover with foil and cook the …
From eatmorefoodproject.com
5/5 (1)Total Time 45 minsServings 4Calories 472 per serving
From eatmorefoodproject.com
5/5 (1)Total Time 45 minsServings 4Calories 472 per serving
WILD SALMON CAKES WITH PALEO SOUR CREAM - JANE'S …
Stir in green onions, lemon juice, herbs, salt, pepper, mustard, and almond meal. Add diced salmon and stir with a spatula to combine. Heat the oil in a large skillet over medium heat. When a drop of water flicked into the pan sizzles, it’s …
From janeshealthykitchen.com
From janeshealthykitchen.com
20 QUICK AND EASY SALMON RECIPES THAT ARE PALEO
Easy Paleo Pecan-crusted Salmon (Whole30) from texanerin.com. This easy pecan-crusted paleo salmon recipe is quick and versatile. It’s perfect for a quick oven-baked dinner and even includes some handy recipe adaption …
From cookeatpaleo.com
From cookeatpaleo.com
SALMON CAKES | PALEO LEAP
Bring the water to a boil over high heat. Reduce the heat, cover, and let simmer for 15 to 20 minutes. Drain the water and place the potatoes into a large bowl. Mash with a fork and let cool. Stir in the salmon, green onions, dill, mustard, …
From paleoleap.com
From paleoleap.com
43 PALEO SALMON MEALS EVERYONE WILL LOVE - PALEO GRUBS
1. Roasted Beets With Salmon, Broccoli, and Avocado. This easy dish is packed full of healthy fats and oils from salmon, olive oil, and avocado, plus richly nutritious and colorful beets and broccoli. All you really need to do …
From paleogrubs.com
From paleogrubs.com
SALMON CAKES RECIPE (GRAIN-FREE, PALEO) - DELICIOUSLY …
Heat a large skillet over medium heat for 2 minutes. Add 2 tablespoons of butter, melt and swirl the pan to coat. Using a 1/3 cup measuring cup, measure out 1/3 cup of the salmon mixture and place it onto the skillet. …
From deliciouslyorganic.net
From deliciouslyorganic.net
SALMON PATTIES (GLUTEN-FREE, PALEO) - DOWNSHIFTOLOGY
Preheat the oven to 425 degrees fahrenheit. Drizzle the salmon with a tablespoon of olive oil and generously season with salt and pepper. Cook for 10-13 minutes, or until just cooked through. While the salmon is cooking, …
From downshiftology.com
From downshiftology.com
CANNED SALMON FISH CAKES | PALEO LEAP
Preparation. Prick the sweet potato all over with a fork, place in damp paper towels and pop in the microwave on high for 8 minutes. Let it cool before cutting in half and scooping out the flesh. Combine almond meal, onion, parsley, …
From paleoleap.com
From paleoleap.com
PALEO SALMON CAKES {GLUTEN-FREE SALMON CAKES}
Heat a skillet over medium heat for at least 5 minutes. Add ghee or oil and let it warm up for 1-2 minutes. Add salmon cakes and cook until the bottom is light brown and has …
From sustainablecooks.com
5/5 (4)Total Time 20 minsCategory Main CourseCalories 242 per serving
From sustainablecooks.com
5/5 (4)Total Time 20 minsCategory Main CourseCalories 242 per serving
- Add the rest of the ingredients and stir to combine. Pinch some of the mixture to test the texture. Too dry? Add a bit more mayo. Too wet? Mix in flour 1 tablespoon at a time.
- Make a golf ball sized ball and gently flatten it between the palm of your hands. Set aside and repeat until all the mixture has been formed into patties.
- Heat a skillet over medium heat for at least 5 minutes. Add ghee or oil and let it warm up for 1-2 minutes. Add salmon cakes and cook until the bottom is light brown and has a crunchy sear (2-3 minutes). Flip and cook the other side. Remove to a plate lined with a paper towel or newspaper.
SALMON CAKES {PALEO, WHOLE30, KETO} - THE PALEO …
Instructions. Preheat your oven to 425˚F. Line a baking sheet with parchment paper and place the salmon skin-side down, drizzle with oil and season liberally with sea salt and …
From paleorunningmomma.com
4.7/5 (30)Category Dinner, LunchCuisine Keto, Paleo, Whole30Calories 445 per serving
From paleorunningmomma.com
4.7/5 (30)Category Dinner, LunchCuisine Keto, Paleo, Whole30Calories 445 per serving
- Preheat your oven to 425˚F. Line a baking sheet with parchment paper and place the salmon skin-side down, drizzle with oil and season liberally with sea salt and black pepper.
- Bake uncovered for 10-13 minutes or until cooked through Remove from oven and allow it to cool for about 10 minutes.
- While the salmon bakes, cook the onions and garlic. Heat a skillet over medium heat and add 1-2 tablespoons of ghee. Cook the onions until translucent, about 3 minutes, then add the garlic and cook, stirring until soft, about 1 minute.
- In a large mixing bowl, flake the salmon with a fork, discarding the skin. Add the sautéed onion and garlic, almond flour, seafood seasoning, mayo, whisked eggs, coconut aminos, mustard, parsley, and a generous pinch of sea salt and black pepper. Stir the mixture well to combine. The mixture will be somewhat wet and sticky, but should stick together well enough to form into patties. Using slightly wet hands will help you form patties without the mixture sticking too much. Begin to form the mixture into a total of 10-12 patties.
PALEO SALMON CAKES - EVERYDAYMAVEN™
Using your hands, crush the canned salmon through your fingers into the mixing bowl. Stir until well combined. Line a baking sheet or large plate with parchment paper. Use a …
From everydaymaven.com
5/5 (73)Calories 372 per servingCategory Mains
From everydaymaven.com
5/5 (73)Calories 372 per servingCategory Mains
- Wash sweet potato and use a fork to poke several fork-holes in it. Wrap in a paper towel, place on a microwave safe plate and microwave until soft. My microwave has a "potato" setting. I think it's about 8 to 9 minutes long but check every couple minutes so you don't overcook it. If you prefer not to use the microwave, you can cook the potato in advance in the oven or pressure cooker and keep it in the fridge (mashed and ready) for a couple of days.
- Heat a large frying pan (big enough to hold six patties) over medium high heat. Once hot, add 1 tablespoon coconut oil or Ghee per six patties. Let fat completely melt and get very hot. Slowly add patties and cook for 4 minutes.Gently flip and cook for an additional 4 minutes on the other side.Serve hot and Enjoy!
PALEO & WHOLE30 SALMON CAKES WITH ZUCCHINI (NUT FREE, KETO)
Place in a mixing bowl with 1/2 tsp of seal salt and the rest of the ingredients, except coconut oil. Use a 1/4 cup measurement to gather the mixture into patties about 1/2 inch thick. Heat 1 tbsp of coconut oil in a skillet over medium heat. Cook the cakes for 3-4 minutes per side until golden, adding more oil as you go.
From whatgreatgrandmaate.com
From whatgreatgrandmaate.com
PALEO SALMON CAKES (WHOLE30, KETO) - THE CASTAWAY …
Drain your salmon cans and then flake the meat into a bowl. USe a fork to break it up. Add on the herbs, garlic, and seasoning. Add in the lemon zest and juice then the egg and flour and mix well. Shape 5-6 salmon cakes and cook on a hot skillet in oil. Flip after 4-5 minutes and cook another 4 minutes. Serve hot or store for meal prep.
From thecastawaykitchen.com
From thecastawaykitchen.com
EASY PALEO SALMON CAKES (LOW CARB + DAIRY FREE) - THIS GAL COOKS
Add the almond flour. Whisk the egg in a small mixing bowl. Add the paleo mayo, dijon mustard, Worcestershire sauce, old bay, green onion and salt. Mix well to combine (mix by hand or with a wooden spoon) Form the salmon mixture into four equal sized patties. Place on a plate and put in your freezer for 10-15 minutes.
From thisgalcooks.com
From thisgalcooks.com
PALEO SALMON CAKES - SENSITIVE FUNCTIONAL FOODS
Paleo so it’s grain-free and low carb with zero simple sugars and high in clean protein. If you are eating alliums you could add a clove of crushed garlic for added flavor. This is gluten-free as always, using sorghum or almond flour. Sorghum is actually a species of grass, the flour an excellent choice for anyone with Celiac disease, gluten allergies or gluten intolerance. …
From sensitivefunctionalfoods.com
From sensitivefunctionalfoods.com
AIP SALMON CAKES (PALEO, EGG-FREE & LOW FODMAP) - FOOD BY MARS
Pre-heat the oven to 400f degrees and line a baking sheet with parchment paper. Rinse and scrub carrots, roughly chop then and toss into a food processor. Process until carrots are diced up small. Remove salmon from the can and squeeze liquid out. Set aside.
From foodbymars.com
From foodbymars.com
PALEO SALMON CAKES RECIPE (WHOLE30 KETO EGG-FREE) | I HEART …
Cook: Preheat a large skillet over medium heat without oil until the skillet is well heated. Add 2-3 tbsp avocado oil and allow oil to come up to temperature before adding patties. Do this in batches so to no overcrowd the skillet. Cook patties about 3 minutes then carefully and gently flip using a spatula.
From iheartumami.com
From iheartumami.com
PALEO WHOLE30 SALMON CAKE WAFFLES - REAL FOOD WITH JESSICA
In a large bowl, combine salmon, eggs, dill, green onion, garlic oil, lemon juice, mayo, salt, and almond flour. Mix well until everything is evenly combined. Heat your waffle maker up. Mine has a little light that goes off when it's preheated. Read the instruction manual for yours to know when it's ready. Form 4-5 equal patties- this depends ...
From realfoodwithjessica.com
From realfoodwithjessica.com
KETO SALMON CAKES WITH TOMATO AIOLI — FOODBORNE WELLNESS
Drain canned salmon. Add all ingredients to a large bowl (except the oil and the ingredients for the aioli). Mix with clean hands or spatula. Grease a 2 mini muffin tins (12 cups) with coconut oil. Take the salmon mixture and spoon into …
From foodbornewellness.com
From foodbornewellness.com
PALEO SALMON CAKES RECIPE WITH LEMON & HORSERADISH “CREAM”
Equipment Needed: Food processor or blender; mortar & pestle (optional but preferred) Recipe Time: 45-60 minutes. Serves: 4-6. Ingredients. For the paleo salmon cakes: 1/2 lb. smoked salmon collars, skins removed and meat shredded (can also sub regular smoked salmon, but you will only need about 1/3 lb. of meat)
From fittrimhappy.com
From fittrimhappy.com
WILD CAUGHT SALMON CAKES | BYRD HOUSE PALEO
Chill the vegetable mixture for a few minutes. Add the coconut flour, mayonnaise, eggs and Dijon mustard to the chilled, flaked salmon and combine. Stir in the sautéd vegetables to the salmon mixture and mix well. Chill the mixture in the refrigerator for …
From byrdhousepaleo.com
From byrdhousepaleo.com
PALEO, GAPS, WHOLE30 HUMBLE SALMON PATTIES - EAT BEAUTIFUL
Heat fat in pan over medium-high heat until fully melted, about 30 seconds. Add mounds of salmon, about 1-2 ounces each, using auto-scoop (tool pictured below) and pressing down slightly to flatten each one, using the back of your spatula. Cook for 5-8 minutes on the first side, until crispy and golden brown.
From eatbeautiful.net
From eatbeautiful.net
PALEO THAI SALMON CAKES WITH CRUNCHY SALAD | EASY HEALTHY DINNER …
Use a 1⁄2 measuring cup to scoop, roll and flatten mixture into cakes.
From themerrymakersisters.com
From themerrymakersisters.com
QUICK AND EASY PALEO SALMON CAKES WITH AVOCADO CREAM
Add the egg, salmon, salt, pepper, dill and almond flour to the food processor. Pulse to combine, don’t over process, you don’t want a paste. Form the salmon mixture into small flat cakes using ¼ cup of the mixture for each cake, about 6 cakes. Heat 2 tablespoons of the ghee or oil over medium heat in a large sauté pan.
From eatwellenjoylife.com
From eatwellenjoylife.com
HOW TO MAKE SALMON CAKES (GLUTEN FREE) - 3 WAYS!
Heat. Place 1 tablespoon of oil or butter in a large pan over medium-high heat, and add 3-4 patties. Fry. Let the patties cook for 3-4 minutes on each side or until they are golden-brown and cooked through. Repeat. Remove the cooked salmon cakes from the pan, and place them on a paper towel or plate.
From cottercrunch.com
From cottercrunch.com
CRISPY SALMON CAKES - WHOLE30 | KETO | PALEO
Preheat oven to 425 degrees Fahrenheit. Prepare a baking sheet with nonstick spray or parchment paper. Whisk two eggs. Combine flaked salmon with salt, pepper, paprika, eggs, flour, chopped parsley, diced onion, and minced garlic. Mix until well combined.
From lifemadesweeter.com
From lifemadesweeter.com
PALEO SALMON CAKES - THE SECRET INGREDIENT
Refrigerate for at least 1 hour. Set a saute pan on a stovetop burner and turn heat to medium-high. Allow 2-3 minutes for heating. Add olive oil and wait another 2 minutes. Add the salmon cakes and let cook for about 2 minutes on each side. Each side should be a deep golden brown. Remove from heat and serve.
From loseitblog.com
From loseitblog.com
PALEO SALMON CAKES - SUSTAINABLE COOKS - ONCE A MONTH MEALS
Paleo Salmon Cakes - Sustainable Cooks - Dump and Go Dinner. The Cook. Sustainable Cooks 10 Servings. 10 Ingredients. 0 Comments. 10 Servings. 10 Ingredients. 0 Comments. Ingredients; Containers ; Supplies; Ingredients. Containers. Supplies. Cooking Instructions. 1 hrs 12 mins Freeze For Later Cooking Day Directions. Easy Assembly/Dump and Go. Awesomeness …
From onceamonthmeals.com
From onceamonthmeals.com
PALEO SALMON CAKES » A HEALTHY LIFE FOR ME
While salmon is cooking, place 1 teaspoon of the coconut oil in non stick pan over medium- high heat to melt. Once melted add the onion, celery, red bell peppers, parsley, hot sauce, Italian seasoning, sea salt and black pepper. Cook stirring until vegetables start to soften, about 4-5 minutes. Remove and set aside.
From ahealthylifeforme.com
From ahealthylifeforme.com
THAI SALMON CAKES - PALEOMG
Preheat oven to 400 degrees F. Place parchment paper on a baking sheet and add the salmon. Place in the oven to bake for 8 minutes, until cooked through. Remove and let cool slightly. Peel off the skin of the salmon and place the salmon in a bowl and use a fork to break apart into small pieces.
From paleomg.com
From paleomg.com
TWO SALMON CAKE SCD PALEO GLUTEN FREE RECIPES WITH COCONUT …
Here’s the Almond Flour Salmon Cake, Gluten-free, PALEO, SCD recipe that is always in our fridge! Ingredients • 1-6 oz can Wild Planet, Wild Pink Salmon • 1 cup pureed butternut squash (canned from Whole Foods works great) • 1 pastured egg • 3 tsp parsley • 1/4 cup diced red onions • 1 tsp dillweed • 1/2 tsp Tabasco sauce
From biomeonboardawareness.com
From biomeonboardawareness.com
PALEO SALMON CAKES - KIT'S KITCHEN
Melt 1 Tbsp butter or ghee in a medium-sized skillet over medium-high heat. When the butter is hot, add the salmon and cook for about 4 minutes per side (for 1.5" fillets). Remove to a plate to cool. After it has cooled a bit, flake the salmon into small pieces with a fork.
From kitskitchen.com
From kitskitchen.com
MINI PALEO SALMON CAKES & LEMON HERB AIOLI - A SAUCY KITCHEN
Preheat the oven to 350°/180°C. In a large mixing bowl, add all of the salmon cake ingredients. Mix everything together with a fork util combined. Form mini patties, about 3 inches in diameter and place on the baking tray. Bake for 25-30 …
From asaucykitchen.com
From asaucykitchen.com
THAI SALMON CAKES – PALEO MEALS
Paleo Meals. food & drinks near me; food & drink menu; food & drink business; Winter Staples; Fashion and fitness; Decor ; Fashion; Fitness; Food; Podcasts; Travel; Food . Thai Salmon Cakes March 24, 2022 admin 0 Comments. So you know the beloved crab cakes? Why aren’t more fish-type cakes on the market? What about cod cakes? Or Mahi Mahi cakes? I have a …
From paleo-meals.com
From paleo-meals.com
SALMON CAKES (AIP, PALEO, SCD) - EAT HEAL THRIVE
Place leek, zucchini, green onion, garlic, and salt in a food processor. Combine. Add salmon, dill, and lemon zest. Pulse to combine, but be careful not to over process. Shape into four ½ c patties or sixteen tablespoon-full mini patties. Pan fry in small amount of oil over medium heat for about 3-4 minutes per side.
From eathealthrive.ca
From eathealthrive.ca
THE BEST CANNED SALMON CAKES (PALEO, GLUTEN-FREE, DAIRY-FREE
These canned salmon cakes are one of my favorite lunches and easy dinners. They come together with minimal ingredients but have a fantastic flavor that my wh...
From youtube.com
From youtube.com
PALEO SALMON CAKES: EASY & INEXPENSIVE - HARDLY A GODDESS
For now, I made a new recipe to switch gears from meat, meat, meat. That is the other main protein source other than eggs, that I have had just about enough of. So I whipped up a couple of salmon-cakes from what I had on hand, and what is Whole 30 approved. I looked online for recipes, and they all include eggs and almond flour. I am too lazy ...
From hardlyagoddess.com
From hardlyagoddess.com
PALEO SALMON CAKES! - 24 CARROT KITCHEN
In a small bowl, add 1/4 cup sour cream or mayonnaise, 1 teaspoon freshly chopped dill, 1 minced garlic clove and about 1/4 teaspoon sea salt (or to taste). Whisk to combine and store covered in the refrigerator until ready to serve the salmon cakes. Take the salmon cake mixure out of the refrigerator. Using a 1/4 cup measuring cup, form ...
From 24carrotkitchen.com
From 24carrotkitchen.com
EASY PALEO SALMON CAKES WITH SRIRACHA MAYO | FROM SCRATCH FAST
Instructions. In a bowl, combine the salmon, egg, almond flour, celery, 2 tablespoons of the mayonnaise and ¼ teaspoon of the sriracha. Season lightly with salt and pepper. Stir to combine. In a small bowl, stir together the remaining 2 tablespoons of mayonnaise and ¼ teaspoon of sriracha. Season with salt and pepper (if you like it spicier ...
From fromscratchfast.com
From fromscratchfast.com
PALEO SALMON CAKES - COOKING PERFECTED
In a pot over high heat, add the sweet potato and enough water to cover. Bring to the boil and cook until tender, roughly 8 minutes. Drain the sweet potato and allow to cool slightly. Transfer the sweet potato to a bowl and mash. Add the pink salmon, egg, lemon zest, almond flour, dill, …
From cookingperfected.com
From cookingperfected.com
AIR FRYER SALMON PATTIES | FOOD FAITH FITNESS
Form the salmon into 8, 1/4 cup-sized patties, just over 1/2 inch thick, and place them onto the pan. Freeze for 20 minutes so they are easier to work with. While the patties freeze, pre-heat your Air Fryer to 400 degrees for 10 minutes, rubbing the basket with coconut oil. Additionally, whisk the eggs and place them into a shallow plate.
From foodfaithfitness.com
From foodfaithfitness.com
PALEO SALMON CAKES RECIPE - FOOD NEWS
6 Outrageously Good Paleo Salmon Cakes. Instructions Mix the eggs and salmon in a bowl. Add the garlic, scallions, and shallots and mix. Add the sea salt, pepper, paprika and ground sage to the salmon mixture. Mix thoroughly. Add the coconut flour and mix thoroughly. Melt the coconut oil in a frying pan and maintain at medium heat. Shape the ...
From foodnewsnews.com
From foodnewsnews.com
PALEO SALMON CAKES - THE MERRYMAKER SISTERS
In a bowl add all the ingredients except the coconut oil and mix well. Use a 1/3 measuring cup to scoop, roll and flatten mixture in to cakes. This should make about 8 salmon cakes. In a medium heat fry pan melt a little coconut oil and fry the cakes until golden, flip and fry other side. Continue to cook all cakes.
From themerrymakersisters.com
From themerrymakersisters.com
PALEO SALMON CAKES RECIPE | THE FUNK'TIONAL NUTRITIONIST
SALMON CAKE INGREDIENTS. Makes 8 patty cakes. 2 7.5 ounce cans wild caught salmon (with the bones in and skin on, preferably) 1/2 cup almond meal. 3 small eggs (or 2 extra large eggs) 1/4 cup chopped fresh cilantro. …
From thefunktionalnutritionist.com
From thefunktionalnutritionist.com
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