Papaya Mayonnaise Dipping Sauce Or Spread Recipes

PAPAYA MAYONNAISE DIPPING SAUCE OR SPREAD

Yes, this is so versatile. It can be a dipping sauce for fried chicken nuggets, strips/or fingers, and especially for fried shrimp. It can also be a spread for a wonderful fish or shrimp sandwich and try it on "Sarasota's Blackened Chicken Sandwich with Papaya." It is absolutely wonderful. Or even a ham and cheese panini or roast turkey sandwich. You can use your imagination. I originally had this at a local fish shack in the keys, but was unable to get the recipe, but I found one online which is pretty close in flavor. At the workinginamerican web site. So I want to give credit. I added a few extra flavors.

Provided by SarasotaCook

Categories Citrus

Time 10m

Yield 1 1/4 cups, 4-8 serving(s)

Number Of Ingredients 6

Papaya Mayonnaise Dipping Sauce or Spread image

Steps:

Papaya -- Cut in half, remove the seeds, peel and rough chop.
Puree -- Put the papaya and the lime juice into a food processor and puree until smooth. You should end up with about 1 cup of puree.
Finish -- Add the puree to a small bowl along with the mayonnaise, sugar and red pepper flakes. Mix well and then cover and transfer to the refrigerator. Make sure that it is well chilled before serving. ENJOY!
Serve -- As I said, this can be a dip or a spread. NOTE: If you want it a bit lighter, sour cream or plain yogurt can be used instead or in combination with the mayo to make it not as heavy.

Nutrition Facts : Calories 74, Fat 2.6, SaturatedFat 0.4, Cholesterol 1.9, Sodium 55.6, Carbohydrate 13.8, Fiber 1.1, Sugar 9.9, Protein 0.4

Ingredients

1 cup papaya, peeled and rough chopped (mango also makes a nice substitute)
1 key lime, juiced (a regular store bought lime will work well)
1/2 teaspoon lime zest
2 tablespoons mayonnaise (no miracle whip)
2 tablespoons sugar
1 pinch red pepper flakes (more or less to taste)

DIPPING SAUCE

Dipping sauce for a fried onion.

Provided by jodi

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 5m

Yield 12

Number Of Ingredients 8

Dipping Sauce image

Steps:

In a small bowl combine mayonnaise, ketchup, horseradish, paprika, salt, oregano, black pepper and cayenne pepper. Store, covered, in the refrigerator.

Nutrition Facts : Calories 68.2 calories, Carbohydrate 0.9 g, Cholesterol 3.5 mg, Fat 7.3 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 1.1 g, Sodium 117.7 mg, Sugar 0.5 g

Ingredients

½ cup mayonnaise
2 teaspoons ketchup
2 tablespoons prepared horseradish
¼ teaspoon paprika
¼ teaspoon salt
⅛ teaspoon dried oregano
1 dash ground black pepper
cayenne pepper to taste

CURRY MAYO DIPPING SAUCE

Curry powder and hot pepper sauce lend bold flavor and a little zip to this fantastic dipping sauce.-Joan Hallford, North Richland Hills, Texas

Provided by Taste of Home

Time 5m

Yield about 1 cup.

Number Of Ingredients 4

Curry Mayo Dipping Sauce image

Steps:

In a small bowl, combine all ingredients. Refrigerate for at least 1 hour.

Nutrition Facts : Calories 207 calories, Fat 22g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 154mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.

Ingredients

1 cup mayonnaise
3 tablespoons 2% milk
5 teaspoons curry powder
1/4 teaspoon hot pepper sauce

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