PARMESAN-RANCH SNACK MIX
This is a quick and delicious snack, especially for kids No one that I've made this for can have just one handful-they always come back for more . . and more! So if you are thinking of cutting the recipe in half to make less, I wouldn't recommend it. -Tammy Landry, Saucier, MS
Provided by Taste of Home
Categories Snacks
Time 15m
Yield 3 quarts.
Number Of Ingredients 6
Steps:
- In a large bowl, combine cereal, pretzels and crackers. Drizzle with butter. Sprinkle with cheese and salad dressing mix; toss to coat., Microwave in batches on high 3 minutes, stirring every minute. Spread onto a baking sheet to cool. Store in an airtight container.
Nutrition Facts : Calories 365 calories, Fat 9g fat (5g saturated fat), Cholesterol 18mg cholesterol, Sodium 826mg sodium, Carbohydrate 67g carbohydrate (7g sugars, Fiber 6g fiber), Protein 7g protein.
GARLIC AND PARMESAN SEASONING BLEND
Make and share this Garlic and Parmesan Seasoning Blend recipe from Food.com.
Provided by KitchenCraftsnMore
Categories High Protein
Time 5m
Yield 1/2 cup
Number Of Ingredients 5
Steps:
- Process all ingredients in blender or food processor at high speed until.
- mixture is very fine in texture (30- 45 seconds).
- Store in shaker.
Nutrition Facts : Calories 491.5, Fat 28.9, SaturatedFat 17.4, Cholesterol 88, Sodium 2699.2, Carbohydrate 17.2, Fiber 2.2, Sugar 5.1, Protein 41.6
PARMESAN HERB SEASONING
This makes wonderful little gifts. I make a huge batch up and put in sandwich bags and freeze. 1 Bag makes one of the recipes below. It is also nice sprinkled on veggies, homemade potato chips or at 1 package to a container of sour cream for a great dip.
Provided by Dancer
Categories Cheese
Time 15m
Yield 1/2 cup.
Number Of Ingredients 9
Steps:
- Place ingredients in small bowl and blend with whisk.
- Place mix into 1 small thin sandwich bag.
- Tie mix into corner of bag with ribbon.
- Copy and attach the instructions below:
- Makes 1/2 cup.
- Parmesan Herb Crescent Rolls:
- 1 can refrigerated crescent roll dough, unbaked
- 1 packet seasoning mix
- Open a can of refrigerated crescent rolls - unroll dough.
- Sprinkle dough evenly with seasoning from packet before shaping into crescents.
- Bake as directed on crescent roll package.
- Parmesan Herb Monkey Bread:
- 1 can refrigerated biscuits, unbaked (8 count)
- 1 packet seasoning mix
- 1/2 stick margarine, melted
- Cut biscuits into quarters and place in large bowl.
- Add seasoning mix to melted butter and stir well.
- Pour butter over biscuits and toss to coat very well.
- Place biscuit pieces in medium loaf pan (4 1/2 x 8 1/4")
- Bake at 350 for 20 minutes.
- Parmesan Herb Salad Dressing:
- Place 1/2 cup good quality olive oil into a jar.
- Add 1/4 cup cider vinegar.
- Add seasonings mix from packet.
- Place lid on jar and shake until blended.
- Serve over green salad.
- Makes 3/4 cup salad dressing.
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