Peachy Iced Tea Sangria Recipes
PEACHY ICED TEA SANGRIA
Enjoy Peachy Iced Tea Sangria, a fruity twist on iced tea that's packed with delicious summer berries and peaches. An ice-cold pitcher of this refreshing peachy iced tea will be sure cool you off on the hot summer days. You'll want to enjoy this iced tea sangria with all your favorite summer dishes.
Provided by My Food and Family
Categories Home
Time 10m
Yield 7 servings, 1 cup each
Number Of Ingredients 6
Steps:
- Add water and juice to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved.
- Stir in fruit.
- Serve over ice.
Nutrition Facts : Calories 60, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 0.9917 g
PEACHY ICED TEA SANGRIA
Kraft suggests dressing up your glass with a quartered orange slice. For an adults-only version, omit 1/2 cup water and add 1/2 cup peach liqueur or vodka.
Provided by CookingONTheSide
Categories Beverages
Time 10m
Yield 7 serving(s)
Number Of Ingredients 6
Steps:
- Stir water and juice into tea mix in large pitcher until mix is dissolved.
- Stir in fruit.
- Serve over ice.
- This makes 7 1 cup servings.
Nutrition Facts : Calories 47.8, Fat 0.3, Sodium 4.1, Carbohydrate 11.5, Fiber 2.1, Sugar 8.2, Protein 0.9
PEACH MANGO TEA SANGRIA
This started out as a red wine sangria from DIIYnetwork, but I re-invented it for our Independence Day holiday this year. We enjoyed it. And it's not too sweet, which makes us happy! Don't forget, the fruit packs a punch, too!
Provided by Chef PotPie
Categories Punch Beverage
Time 20m
Yield 12 serving(s)
Number Of Ingredients 8
Steps:
- Bring water to boil in a medium saucepan.
- Remove from heat. Add teabags and allow to steep 2-3 minutes.
- Cool completely.
- Add sugar, using more or less than the recipe according to your taste. Pour into the pitcher.
- Slice and chop the fruit and add it to the pitcher.
- Top off the pitcher by adding the white wine.
- Allow the flavors to blend in the refrigerator overnight and serve over ice.
Nutrition Facts : Calories 69.6, Fat 0.1, Sodium 4.2, Carbohydrate 6.9, Fiber 1.1, Sugar 4.2, Protein 0.4
PEACH ICED TEA
Peach nectar, mint, and lemon give strong-brewed tea a special zing.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Yield Makes 2 1/2 quarts
Number Of Ingredients 5
Steps:
- Steep tea bags in the boiling water to make a strong tea; discard tea bags. Refrigerate tea until well chilled. Stir together tea and peach nectar in a pitcher. Add mint and lemon slices; refrigerate 1 hour. Add ice, and serve.
HOMEMADE PEACH TEA
This delicious peach iced tea tastes eerily similar to a famous Italian chain restaurant's peach tea. Serve tea over ice and garnish with peach slices, if desired.
Provided by lxydn
Categories Drinks Recipes Tea Iced Tea Recipes
Time 50m
Yield 6
Number Of Ingredients 5
Steps:
- Mix 1 cup water, sugar, and peach slices together in a saucepan; bring to a boil. Reduce heat to medium and simmer, crushing peach slices as you stir, until sugar is dissolved, about 5 minutes. Remove saucepan from heat, cover, and allow peaches to infuse syrup, about 30 minutes. Strain to remove peach slices.
- Bring 6 cups remaining water to a boil in a separate pot. Remove from heat, add tea bags, cover, and steep for about 5 minutes.
- Remove tea bags from the pot, pour in peach syrup, and cool to room temperature. Refrigerate until ready to serve.
Nutrition Facts : Calories 129.8 calories, Carbohydrate 33.5 g, Sodium 8.4 mg, Sugar 33.5 g
PEACHY ICED TEA SANGRIA
Enjoy this refreshing beverage after a hot summer day with your friends and family.
Provided by Allrecipes Member
Time 10m
Yield 7
Number Of Ingredients 6
Steps:
- Place drink mix in plastic or glass pitcher.
- Add cold water and orange juice; stir until drink mix is dissolved. Stir in fruit.
- Serve over ice in tall glasses.
Nutrition Facts : Calories 67.1 calories, Carbohydrate 8.7 g, Cholesterol 0 mg, Fat 0.2 g, Fiber 1.8 g, Protein 0.6 g, SaturatedFat 0 g, Sodium 5.6 mg, Sugar 5.9 g
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