Peanut Butter And Oatmeal Dream Bars Five Stars Recipes

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PEANUT BUTTER MONSTER COOKIE DREAM BARS

My friend gave me this monster cookie bar recipe. These are heavenly. We always run out wherever we take them. I bet you can't eat just one!

Provided by yummyfood22

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 42m

Yield 16

Number Of Ingredients 9



Peanut Butter Monster Cookie Dream Bars image

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Stir oatmeal, flour, butter, brown sugar, baking soda, and salt together in a bowl. Reserve 1 1/2 cups of crumb mixture. Spread remaining mixture into a 9x13-inch baking pan.
  • Bake in the preheated oven until crust is lightly browned, about 12 minutes. Remove crust; leave oven on.
  • Mix sweetened condensed milk and peanut butter together in a bowl. Spread over the baked crust. Sprinkle the reserved crumb mixture and milk chocolate pieces on top.
  • Bake in the preheated oven until golden brown, about 20 minutes.

Nutrition Facts : Calories 408.3 calories, Carbohydrate 52.8 g, Cholesterol 40.7 mg, Fat 19.8 g, Fiber 2 g, Protein 6.5 g, SaturatedFat 11.1 g, Sodium 363 mg, Sugar 35.6 g

2 cups oatmeal
1 ½ cups all-purpose flour
1 cup melted butter
1 cup brown sugar
1 teaspoon baking soda
¾ teaspoon salt
1 (14 ounce) can sweetened condensed milk
⅓ cup peanut butter
1 cup candy-coated milk chocolate pieces (such as M&M's®)

PEANUT BUTTER & OATMEAL DREAM BARS - FIVE STARS RECIPE - (4.5/5)

Provided by á-25138

Number Of Ingredients 10



Peanut Butter & Oatmeal Dream Bars - Five Stars Recipe - (4.5/5) image

Steps:

  • Preheat oven to 350°F. Line a 9×13-inch pan with tin foil and spray with Pam. In a medium mixing bowl, mix the melted butter, sugar, soda, oatmeal, flour & salt until it becomes a crumbly texture and set aside a little more than 1 cups worth of the crust mixture. Press the remaining crust into your prepared pan. Bake for 10 minutes. While the crust is cooking, in a small bowl, stir the peanut butter and sweetened condensed milk together. Once the crust has baked, pour and spread peanut butter filling over the baked crust in an even layer. Be careful not to pull up the warm crust while spreading your mixture. Evenly sprinkle the reserved crumbs on top of the peanut butter and sweetened condensed milk mix. Bake at 350°F for about 15 minutes. After 15 minutes, remove from oven and sprinkle the chopped candy bars and chocolate chips on top. Return to the oven and bake for another 5 to 10 minutes or until topping is light golden brown and the chocolate chips and bars are melting. Allow to cool before cutting and serving. Enjoy!

1 cup butter, melted
1 cup brown sugar
1 teaspoon baking soda
2 1/4 cups quick cooking oatmeal (not instant)
1 1/2 cups flour
1 teaspoon salt
1/2 cup peanut butter (I used creamy)
1 can sweetened condensed milk
1 King size Reese's Peanut Butter Cup candy bars, roughly chopped
1 cup milk chocolate chips

OATMEAL PEANUT BUTTER BARS

The best granola bars in the world, it makes a great snack in the afternoon.

Provided by Karen Heise

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Yield 32

Number Of Ingredients 10



Oatmeal Peanut Butter Bars image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a large bowl stir together the peanut butter, the butter or margarine, the brown sugar, the syrup and the vanilla until smooth.
  • Add all the other ingredients. Stir well.
  • Press the mixture into 13 x 9 inch greased pan. Bake for 20-25 minutes. Let cool on wire rack before cutting into bars.

Nutrition Facts : Calories 148.4 calories, Carbohydrate 18.4 g, Cholesterol 5.1 mg, Fat 7.7 g, Fiber 1.7 g, Protein 3.4 g, SaturatedFat 2.9 g, Sodium 56.1 mg, Sugar 7.4 g

1 cup peanut butter
½ cup packed brown sugar
½ cup corn syrup
⅓ cup butter
2 teaspoons vanilla extract
3 ⅓ cups rolled oats
½ cup flaked coconut
½ cup sunflower seeds
½ cup raisins
½ cup semisweet chocolate chips

NO-BAKE PEANUT BUTTER OATMEAL BARS

I have to be super careful when cooking for my daughter because of food sensitivities, so I make these no-bake peanut butter oatmeal bars with certified gluten-free oats. Everyone loves these bars when we go to picnics or potlucks, and I know there will be a dessert for my daughter! -Angela Lively, Conroe, Texas

Provided by Taste of Home

Categories     Desserts

Time 10m

Yield 9 servings.

Number Of Ingredients 3



No-Bake Peanut Butter Oatmeal Bars image

Steps:

  • In a small saucepan, combine peanut butter and honey. Cook and stir over medium-low heat until melted and blended. Remove from heat; stir in oats. Spread into a greased 9-in. square pan; press lightly. Cool to room temperature; cover and chill for 1 hour.

Nutrition Facts : Calories 355 calories, Fat 17g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 122mg sodium, Carbohydrate 47g carbohydrate (27g sugars, Fiber 4g fiber), Protein 10g protein.

1 cup creamy peanut butter
3/4 cup honey
3 cups old-fashioned oats

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