Peanut Butter Apple Wraps Recipes

Steps:

• 1. Spread each tortilla to 1/2 inch of edge with 2 tablespoons peanut butter. Sprinkle 1-1/2 tablespoons granola over lower two-thirds of peanut butter.
• 2. Cut apple into cubes; remove core and chop into small pieces. Sprinkle apple evenly over granola.
• 3. Start rolling each tortilla on apple end. Fold over 1 edge and continue rolling up, leaving one end open. OR, fold over both edges and continue rolling up burrito style.

Steps:

• Spread peanut butter on one side of each tortilla.
• Sprinkle each tortilla with one quarter of the apple, carrot, granola and wheat germ evenly over each tortilla.
• Roll up tightly.
• Serve immediately or refrigerate until ready.
• Idea **You may want to cut them in half for smaller snacks.

Steps:

• In a large bowl, combine the graham cracker crumbs, brown sugar, 1/2 cup peanut butter and butter; spoon half into a 3-qt. bowl. , In a large bowl, beat the cream cheese and sugar until smooth; fold in whipped topping. Spread half over crumb mixture in the bowl. Top with one can of apple pie filling. , Combine the confectioners' sugar, cinnamon and remaining peanut butter until crumbly; sprinkle half over pie filling. Repeat layers. Refrigerate until serving.

Steps:

• Spread peanut butter over each tortilla.
• Warm in the microwave for 10-15 seconds(optional).
• Sprinkle with chopped apple and granola.
• Roll up tortillas and cut in half.
• Enjoy.