Peanut Butter Protein Cookies Recipes

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PROTEIN PEANUT BUTTER COOKIES

Low-sugar, protein packed cookies delicious, and perfect for anyone on a high protien diet, especially after Weight Loss Surgery

Provided by stullerfamily

Categories     Dessert

Time 20m

Yield 4 dozen, 48 serving(s)

Number Of Ingredients 10



Protein Peanut Butter Cookies image

Steps:

  • Mix thoroughly first 5 ingredients.
  • Blend in protein powder, flour, soda, baking powder and salt.
  • Heat oven to 375.
  • shape dough into 1 inch balls. place 3 inches apart on cookie sheet.
  • with fork dipped in flour, flatten in a criss-cross pattrn to flatten to 2 inches.
  • bake 10-12 minutes until set but not hard.

Nutrition Facts : Calories 70.6, Fat 4.8, SaturatedFat 1.8, Cholesterol 9.5, Sodium 76.3, Carbohydrate 5.8, Fiber 0.4, Sugar 2.7, Protein 1.8

1/2 cup butter
1/2 cup artificial sweetener
1/2 cup brown sugar, firmly packed
1 cup peanut butter
1 egg
1 1/4 cups all-purpose flour
1 scoop protein powder
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt

PROTEIN-PACKED PEANUT BUTTER COOKIES

Simple, tasty peanut butter cookies packed with protein. So full of peanut butter flavor, they will practically melt in your mouth! These cookies will not turn out cake-like due to the whey protein. As a matter of fact, many of the people I serve these to either can't tell the difference, or prefer these over other versions of peanut butter cookies!

Provided by Nesreca

Categories     Desserts     Cookies     Peanut Butter Cookie Recipes

Time 25m

Yield 36

Number Of Ingredients 6



Protein-Packed Peanut Butter Cookies image

Steps:

  • Preheat the oven to 325 degrees F (165 degrees C).
  • Combine peanut butter, egg, and vanilla extract in a bowl with a fork. Mix until smooth. Add sugar, whey protein, and salt. Mix well until ingredients are blended together.
  • Scoop the mixture out with a tablespoon and roll into 3/4-inch balls. Place onto ungreased baking sheets, about 1/2 inch apart. Flatten each cookie to 1/4-inch thickness with a fork.
  • Bake in the preheated oven until golden brown on the edges, about 6 minutes. Let cool for at least 3 minutes before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 65.6 calories, Carbohydrate 6.6 g, Cholesterol 5.3 mg, Fat 3.8 g, Fiber 0.4 g, Protein 2.2 g, SaturatedFat 0.8 g, Sodium 72.7 mg, Sugar 5.9 g

1 cup smooth peanut butter
1 large egg
1 dash vanilla extract
⅔ cup white sugar
½ cup whey protein powder
¼ teaspoon salt

PEANUT BUTTER PROTEIN COOKIES

Make and share this Peanut Butter Protein Cookies recipe from Food.com.

Provided by TattooedMamaof2

Categories     Drop Cookies

Time 20m

Yield 4 dozen, 24 serving(s)

Number Of Ingredients 10



Peanut Butter Protein Cookies image

Steps:

  • Preheat oven to 350°F.
  • Combine the wet ingredients, then stir in the dry.
  • Roll dough into 1" balls, and place on an ungreased cookie sheet about 2" apart. And press them down with a fork.
  • Bake for 12 minutes.

Nutrition Facts : Calories 155.6, Fat 10.5, SaturatedFat 3, Cholesterol 22.7, Sodium 88.8, Carbohydrate 12.5, Fiber 1.1, Sugar 8.1, Protein 4.9

1/2 cup unsweetened applesauce
1/4 cup butter
1/4 cup Splenda sugar substitute
3/4 cup brown sugar
1 1/2 cups natural-style peanut butter
2 eggs
1/2 cup soy protein powder
1/2 cup all-purpose flour
1 teaspoon baking soda
3/4 teaspoon baking powder

EASY PEANUT BUTTER PROTEIN COOKIES

These easy protein cookies are a good grab-and-go breakfast. Packed with kids' favorite ingredients like peanut butter and chocolate chips, they're great for families to have for a quick breakfast! These cookies are ready in 45 minutes, but they are best cold!

Provided by Rachel C

Categories     100+ Everyday Cooking Recipes     Vegan     Breakfast and Brunch

Time 45m

Yield 15

Number Of Ingredients 7



Easy Peanut Butter Protein Cookies image

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mash bananas in a bowl and add applesauce, peanut butter, and vanilla extract. Mash together until well mixed. Add oats, walnuts, and protein powder. Mix until cookie dough comes together. Let sit for 8 to 10 minutes.
  • Use a tablespoon to scoop dough into 15 medium balls and place 2 inches apart on ungreased baking sheets.
  • Bake in the preheated oven until edges are golden, 20 to 30 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.

Nutrition Facts : Calories 108.7 calories, Carbohydrate 12 g, Cholesterol 0.8 mg, Fat 4.9 g, Fiber 1.8 g, Protein 5.5 g, SaturatedFat 0.9 g, Sodium 41.4 mg, Sugar 3.8 g

2 bananas
⅔ cup applesauce
⅓ cup peanut butter
1 teaspoon vanilla extract
1 ½ cups oats
¼ cup chopped walnuts
1 scoop protein powder

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