Pear And Honey Oatmeal Recipes

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PEAR AND HONEY OATMEAL

This healthy and delicious warm breakfast is ready in ten minutes.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 6



Pear and Honey Oatmeal image

Steps:

  • In a small saucepan, combine milk and a pinch of salt; bring to a boil. Add oats and cinnamon; simmer, stirring occasionally, until oats are tender, about 5 minutes.
  • Place oatmeal in a bowl, top with pear chunks and honey, and serve with more milk, if desired.

1 cup skim milk, plus more for serving (optional)
Coarse salt
1/2 cup old-fashioned rolled oats (not quick-cooking)
Pinch ground cinnamon
1/2 pear, cored and cut into small chunks
1 to 3 teaspoons honey

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