Pepsiporkroast Recipes

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PEPSI PORK ROAST

This recipe sounds strange and tastes wonderful. We have experimented with other brands of soda, but none worked as well. You can also cook potatoes and carrots with the roast for a complete meal.

Provided by Mysterygirl

Categories     Pork

Time 4h5m

Yield 6 serving(s)

Number Of Ingredients 4



Pepsi Pork Roast image

Steps:

  • Place roast in crock pot.
  • Mix soup mix with soup.
  • Add cola to soup mixture and pour over roast.
  • Cook on high for 4-5 hours.
  • When done, remove roast and thicken juices with cornstarch for wonderful gravy.

Nutrition Facts : Calories 693.2, Fat 41.1, SaturatedFat 14.5, Cholesterol 226.7, Sodium 830.8, Carbohydrate 11.2, Fiber 0.2, Sugar 6.4, Protein 65.6

3 lbs pork shoulder butt
1 (12 ounce) can Pepsi
1 (10 3/4 ounce) can cream of mushroom soup
0.5 (1 1/4 ounce) package onion soup mix

PEPPERY PORK ROAST

Provided by Sandra Lee

Categories     main-dish

Time 20m

Yield 8 servings

Number Of Ingredients 10



Peppery Pork Roast image

Steps:

  • Slice onions and place in slow cooker.
  • In a large skillet, heat oil over medium-high heat. Season pork roast with salt and pepper, then brown on all sides. Place browned roast in slow cooker on top of sliced onions. Add cloves, cinnamon stick, and bay leaf to cooker. Pour can of cola over roast and top with dried fruit. Cover and cook 3 to 4 hours on High setting or 8 to 9 hours on Low, or until thermometer inserted into center of roast registers 160 degrees F on an instant-read thermometer. Remove roast from slow cooker and let rest 5 to 10 minutes. Meanwhile, using a slotted spoon, remove onion, fruit and spices. Discard whole spices. Skim grease from sauce. Slice roast and serve topped with onions and fruit and a little sauce.
  • Serving Ideas: Delicious over garlic mashed potatoes.

2 medium onions, sliced
2 tablespoons canola oil
4 pounds pork loin roast
Salt and freshly ground black pepper
5 cloves
2 sticks cinnamon
1 bay leaf
1 (12-ounce) can peppery soda (recommended: Dr Pepper)
1 1/2 cups dried apricot halves
1 1/2 cups pitted prunes

CZECH ROAST PORK

Roast pork (veprova pecene) is a traditional Czech meal usually served on Sundays. Be sure to serve it with Knedliky - Czech Dumpling with Sauerkraut (Zeli) from this site, and a nice Czech pilsner. Don't skip the caraway or the beer. They make this dish what it is!

Provided by none

Categories     Main Dish Recipes     Pork     Pork Roast Recipes

Time 3h30m

Yield 8

Number Of Ingredients 11



Czech Roast Pork image

Steps:

  • In a bowl, form a paste using the vegetable oil, mustard, caraway seeds, garlic powder, salt, and pepper. Rub over the pork roast, and let sit about 30 minutes.
  • Preheat oven to 350 degrees F (175 degrees C).
  • Arrange the onions in the bottom of a large roasting pan. Pour in the beer. Place the roast, fat side down, on top of the onions. Cover the pan with foil.
  • Roast 1 hour in the preheated oven. Remove foil, turn roast, and score the fat. Continue roasting 2 1/2 hours, or to a minimum internal temperature of 145 degrees F (63 degrees C). Remove from heat, reserving pan juices, and let sit about 20 minutes before slicing thinly.
  • In a saucepan, bring the reserved pan juices to a boil. Mix in the butter and cornstarch to thicken, reduce heat, and simmer 5 to 10 minutes. Serve with the sliced pork.

Nutrition Facts : Calories 456.4 calories, Carbohydrate 7.4 g, Cholesterol 119.2 mg, Fat 33.2 g, Fiber 1.7 g, Protein 30.1 g, SaturatedFat 12.1 g, Sodium 1001.9 mg, Sugar 2 g

2 tablespoons vegetable oil
1 tablespoon prepared mustard
2 tablespoons caraway seeds
1 tablespoon garlic powder
1 tablespoon salt
2 teaspoons ground black pepper
5 pounds pork shoulder blade roast
3 medium onions, chopped
½ cup beer
1 tablespoon cornstarch
2 tablespoons butter

POT ROAST WITH PEPSI OR COKE

This is the "best tasting" roast I've ever had. The gravy was, "out of this world". "Mmm" "Mmm" "GOOD"!!!

Provided by Cindi M Bauer

Categories     Roast Beef

Time 4h5m

Yield 4-5 serving(s)

Number Of Ingredients 5



Pot Roast With Pepsi or Coke image

Steps:

  • Preheat oven to 325 degrees.
  • Place roast in a roasting pan that can be covered tightly.
  • Pour Pepsi or Coke over the roast.
  • In a bowl, mix soups and garlic together.
  • Spread evenly over the roast.
  • Cover tightly.
  • Bake for 3 - 4 hours at 325 degrees.
  • "ENJOY"!

Nutrition Facts : Calories 544.9, Fat 19.3, SaturatedFat 6.9, Cholesterol 217.7, Sodium 1359.5, Carbohydrate 18.9, Fiber 0.5, Sugar 9.7, Protein 74.8

3 -4 lbs roast (almost any kind will do, but I used pork)
1 (12 ounce) can Pepsi or 1 (12 ounce) can Coke
1 (10 3/4 ounce) can cream of mushroom soup
1 (1 ounce) package dry onion soup mix
1 teaspoon minced garlic (optional)

PEPSI-COLA PORK CHOPS RECIPE

Provided by punk

Number Of Ingredients 5



Pepsi-Cola Pork Chops Recipe image

Steps:

  • mix together, pour over porkchops, cover tightly with foil, and bake at 350 for 1 1/2 hrs...when you open it, it has a yummy brown gravy that you can serve over rice ..noodles etc.

Your favorite pork chop cuts
(about 2 lbs or so)
1 can pepsi
1 can cream of mushroom soup
1 envelope dry onion soup mix

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