Pie A La Italiana Aka Hot Dog Pie Recipes

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PIE A LA ITALIANA (AKA: HOT DOG PIE)

My mother made this for me when I was a kid and it's just great. She's had this recipe forever and still makes it today. If you like hot dogs, then you're gonna love this! : ) We serve it with hot corn or string beans on the side. You may also use seasoned ground beef instead of hot dogs, if you wish.

Provided by Sara in FL

Categories     Savory Pies

Time 1h10m

Yield 1 pie

Number Of Ingredients 6



Pie a La Italiana (aka: Hot Dog Pie) image

Steps:

  • Preheat oven to 350 degrees.
  • Unroll one of the crescent dough tubes and separate triangles.
  • In a 9-inch pie plate, press pieces together to form a crust.
  • In a mixing bowl, combine sliced hot dogs, 2 eggs, mozzarella cheese, parmesan cheese and black pepper, if desired.
  • Pour into crust.
  • Unroll the second crescent dough tube and cut into long strips.
  • Crisscross strips to form a lattice top; flute edges.
  • Bake uncovered, 30-45 minutes, or until knife inserted near center comes out clean.
  • Cool 10 minutes.

Nutrition Facts : Calories 2884.5, Fat 153.9, SaturatedFat 60.8, Cholesterol 901.1, Sodium 6799.6, Carbohydrate 251.6, Fiber 16.9, Sugar 31.6, Protein 116.1

2 (8 ounce) cans pillsbury refrigerated crescent dinner rolls
2 eggs, beaten
1 cup shredded mozzarella cheese
1 (10 ounce) package hot dogs, sliced
1 tablespoon grated parmesan cheese
1/8 teaspoon black pepper, if desired

HOT DOG PIE

I got a bunch of hot dogs free with coupons and was looking for different ways to serve them. I adapted this recipe from Quick Cooking. I double this recipe and freeze one for later use.

Provided by bmcnichol

Categories     Pork

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9



Hot Dog Pie image

Steps:

  • Cook beef until no longer pink and drain.
  • Add hot dogs, beans, ketchup, brown sugar, mustard and cheese cubes.
  • Cook and stir until cheese is melted.
  • Bake pastry shell at 400° for 10 minutes.
  • Fill with meat mixture.
  • Cut each cheese slice into four strips, make a lattice topping over pie.
  • Bake 5-10 minutes longer or until cheese is melted.

1/2 lb ground beef
4 hot dogs, cut in half lengthwise and sliced
1 (16 ounce) can baked beans
1/2 cup ketchup
2 tablespoons brown sugar
2 tablespoons prepared mustard
2 ounces process cheese, cubed (Velveeta)
1 unbaked deep-dish pastry shells (9 inches)
4 slices American cheese

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