Pink Pussycat Recipes

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THE PUSSYCAT

The Pussycat was a cocktail created by Early Times as an instant mixer for their bourbon. It's a sour variant, but it was so much more. Mixing bourbon and sweet and sour doesn't even come close to the miracle of the Pussycat. They even sold Pussycat glasses which were short but tapered, with a short stem. The glass was an excellent marketing coup because it separated the Pussycat from just any "sour" and made it elegant, without looking feminine (short stem, not long, angles and not curves). Anyone could enjoy a Pussycat, and any home bartender could look good making one perfect every time, thanks to the instant drink mix. Alas, the Instant Pussycat is gone leaving us with only memories. Or is it?

Provided by Mike Pellerin

Categories     Beverages

Time 10m

Yield 1 cocktail, 1 serving(s)

Number Of Ingredients 4



The Pussycat image

Steps:

  • Put items into cocktail shaker filled with ice.
  • Shake, then strain over fresh ice in a rocks glass.
  • Garnish with a lime wedge, and a cherry.

Nutrition Facts : Calories 153.2, Fat 0.1, Sodium 1.2, Carbohydrate 7.2, Fiber 0.2, Sugar 5.4, Protein 0.5

1 1/2 ounces early times Bourbon
1/2 ounce Amaretto
2 ounces orange juice
1/2 ounce lemon juice

PINK PUSSYCAT (COCKTAIL)

What's up pussycat? Your glass is so you can get every last drop of it! This recipe is posted in recognition of Breast Cancer Awareness month. Enjoy!

Provided by Nif_H

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Pink Pussycat (Cocktail) image

Steps:

  • Shake over ice and pour into glass.

Nutrition Facts : Calories 120.3, Sodium 1.1, Carbohydrate 1.8, Sugar 1.4, Protein 0.1

1 1/2 ounces magellan gin
1/2 ounce Chambord raspberry liquor
1/2 ounce pineapple juice
splash grenadine

PINK PUSSY CAT (LAYERED SHOT)

This is a very naughty drink. It tastes like strawberry ice cream chupa chups to me! (Lolly pops, not as popular in America as Australia and the UK. They are DELISH tho, even adults love them cause they taste like real ice cream and or fruit.) Be very careful gals and guys, cause they aren't very strong, but they go down VERY well. Quite sweet.

Provided by graniteangel

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 2



Pink Pussy Cat (Layered Shot) image

Steps:

  • Always pour the butter shots first (because it's more dense).
  • Carefully pour butter shots and then Tequila rose into a shot glass.
  • Then enjoy!

Nutrition Facts :

1 ounce dekuyper butterscotch schnapps
1 ounce strawberry liqueur (Has to be Tequila Rose)

PINK PUSSYCAT

An object-lesson in how easy gin takes to a range of tangy fruit flavors in a mixed drink. Pink Pussycat also has -- as its name suggests -- a most beguiling color. From "The Ultimate Book of Cocktails" by Stuart Walton.

Provided by Crafty Lady 13

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Pink Pussycat image

Steps:

  • Shake all the ingredients well with ice and strain into a tall glass. Garnish with a segment of grapefruit.

Nutrition Facts : Calories 269, Fat 0.1, Sodium 13.4, Carbohydrate 39.8, Fiber 0.2, Sugar 29.6, Protein 0.5

3 tablespoons gin
4 1/2 tablespoons pineapple juice
3 tablespoons grapefruit juice
2 teaspoons grenadine

PINK PUSSYCAT

Make and share this Pink Pussycat recipe from Food.com.

Provided by cookiedog

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3



Pink Pussycat image

Steps:

  • Pour ingredients into a rocks glass filled with ice.

2 ounces alize red passion liqueur (I used x-rated fusion liqueur)
pineapple juice
splash grenadine

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