ROAST PORK WITH PIRI PIRI
Posting for the ZWT 5 Portugal Times are approximate and do not include the marinading time. Found while surfing the net
Provided by wicked cook 46
Categories Pork
Time 2h25m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Place all ingredients except pork in food processor and process to a paste. Rub meat with paste and marinate overnight.
- Place pork in 350 degree oven for 45 minutes per pound.
- Serve.
PIRI PIRI PORK
Slimming World Recipe
Provided by paulc007
Time 45m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Preheat the oven to 180°C/gas 4. Seal the pork in a frying pan, then place in a large oven tray sprayed with Fry Light
- Roughly chop your vegetables (if using frozen thereâs no need).
- Boil the kettle and place the canned tomatoes, passata, piri piri seasoning, mixed herbs, salt and pepper and the stock cubes into a large jug. Add approximately 50ml of boiling water and stir until the stock cubes have dissolved.
- Place the vegetables over the pork in the tray, and then pour over the seasoned tomato mixture. Place in the oven for around 25-30 minutes minutes or until the pork and vegetables are thoroughly cooked.
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