Piri Piri Pork Ribs Recipes

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ROAST PORK WITH PIRI PIRI

Posting for the ZWT 5 Portugal Times are approximate and do not include the marinading time. Found while surfing the net

Provided by wicked cook 46

Categories     Pork

Time 2h25m

Yield 8 serving(s)

Number Of Ingredients 6



Roast Pork With Piri Piri image

Steps:

  • Place all ingredients except pork in food processor and process to a paste. Rub meat with paste and marinate overnight.
  • Place pork in 350 degree oven for 45 minutes per pound.
  • Serve.

1 large red bell pepper (finely chopped )
4 garlic cloves (finely chopped )
1 teaspoon salt
4 tablespoons olive oil
3 teaspoons piri-piri (or hot sauce )
3 lbs pork loin (tied for roasting)

PIRI PIRI PORK

Slimming World Recipe

Provided by paulc007

Time 45m

Yield Serves 4

Number Of Ingredients 0



Piri Piri Pork image

Steps:

  • Preheat the oven to 180°C/gas 4. Seal the pork in a frying pan, then place in a large oven tray sprayed with Fry Light
  • Roughly chop your vegetables (if using frozen there’s no need).
  • Boil the kettle and place the canned tomatoes, passata, piri piri seasoning, mixed herbs, salt and pepper and the stock cubes into a large jug. Add approximately 50ml of boiling water and stir until the stock cubes have dissolved.
  • Place the vegetables over the pork in the tray, and then pour over the seasoned tomato mixture. Place in the oven for around 25-30 minutes minutes or until the pork and vegetables are thoroughly cooked.

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